Nikumaru
肉まる
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A yakiniku restaurant where you can savor game meat and Wagyu
valutazione
Recensioni
menù
Basic course <10-15 dishes> 5,000 yen (tax included)◇◇ The owner selects the best meat and vegetables of the day according to your budget. The menu consists of 10 to 15 dishes that you can enjoy. The number of items and the contents of the course may change depending on the day in order to procure the best items at that time of the season. Please feel free to consult with us about your budget, number of people, time, etc. We are also suitable for various types of banquets as well as business entertainment.
Basic course 7,000 yen◇ 10-15 dishes + all-you-can-drink 2,000 yen The owner selects the best meat and vegetables of the day according to your budget. The menu is composed of a generous <10-15 dishes> for you to enjoy. The number of items and the contents of the course may change depending on the day in order to procure the best items at that time of the season. Please feel free to consult with us about your budget, number of people, time, etc. In addition, we offer an all-you-can-drink package that includes a variety of drinks such as beer, chuhai, fruit wine, and wine. We look forward to serving you at our restaurants for business entertainment and various banquets.
Directly sourced from Nagano, Kamiiina. Extremely rare horse meat. When enjoyed with Hiroshima's seaweed salt and Azumino wasabi instead of soy sauce, the sweetness of the fat is enhanced, and the flavor of the meat bursts forth with every bite. You might find yourself saying, 'Wait!? Is this really meat?' It's such delicious game meat that it completely changes your previous image. Customers are always surprised, saying, 'It really doesn't smell!' We serve it fresh right after sourcing, so you can enjoy it at its best.
Once you try it, you will be hooked for sure! The chunk of meat is slowly grilled over charcoal for 10 minutes, making it like roast beef. We call it 'Grilled Meat Ball'! We especially recommend the grilled meat ball topped with fresh sea urchin, accompanied by Azumino wasabi, and served with broth soy sauce from Hyogo Prefecture. This dish allows you to enjoy the umami of the meat, the aroma of the sea urchin, and the refreshing flavor of Azumino wasabi all at once!
It has been very well received! Carefully and slowly simmered beef tendon stew. Every time we make it, it sells out! Since it's limited in quantity, please order as soon as you see it! If it sells out, we will make curry with the remaining broth. This is also well received! Please be careful as it will be gone quickly...
Half size ... 1,200 yen Large size ... 2,400 yen
Half size ... 1,000 yen Large size ... 2,000 yen
Half size... 800 yen Large size... 1,600 yen
Herb Size .... 800 yen L Size .... 1,600 yen
Half size ... 1,200 yen Large size ... 2,400 yen
Half size ... 1,000 yen Large size ... 2,000 yen
1 piece
Perfectly compatible with beef!
Small... 280 yen Medium... 380 yen
Please ask the staff for more details.
Please ask the staff for more details.
Sparkling
Sparkling
Sparkling

