Mi tiempo

A sandwich originating from South America. It features a thick chorizo packed with juices, sandwiched between crispy graham bread. Topped with plenty of vegetables and a tangy basil sauce for a refreshing taste. One of these is enough to fill you up. Its addictive flavor has many repeat customers, and it is one of our proud dishes.

A hearty gratin filled with plump shrimp, stuffed into bread and baked to a crisp with plenty of cheese in the oven. The subtle sweetness pairs well with the rich cheese. The collaboration of the hot gratin and the fragrant bread is unbeatable! This is a proud dish of our restaurant that warms both the heart and body.

Mitiempo's proud smooth soft cream. The subtle aroma of maple cone pairs well, creating a rich flavor. It's small, making it perfect for when you just want a little bit of something cold and sweet.

Strawberry, peach, melon, grape, etc. from 1,100 yen

Green olives and black olives from Spain

Various vegetables are marinated in a special marinade.

Extra large capers and pickled green chili

Spanish chorizo and nostalgic salami

Marinated white fish

Camembert, Parmigiano-Reggiano, Gorgonzola

・full…2,200 yen・half…1,320 yen

Please contact the staff

The Camembert, slowly and gently baked in a cocotte, melts out smoothly when you cut into it. It is richly flavored with plenty of honey and whole black pepper.

The taste of a Spanish mom, finished with confit sweet potatoes and onions.

Corn chips made into cheese fries

Boiled octopus with sweet potato and paprika flavor, a traditional taste of Spain

Garlic and chili sautéed in olive oil, please enjoy it with baguette.

Repeatedly simmered beef stomach to remove the odor, slowly cooked in a special tomato sauce.

Lettuce, tomato, cucumber mixed with a refreshing dressing

Kale, Tomato, Crispy Soybeans, Herbs

Special Caesar dressing made with walnut oil and olive oil

Crispy stick-shaped potatoes with a slightly spicy sauce and mayonnaise

Fried with a crispy coating

Crispy fried chicken with cilantro salt and jalapeno lemon sauce

Salami, onion, bell pepper, mushroom, mixed cheese, Edam cheese, tomato sauce

Shrimp, onion, bell pepper, mushroom, mixed cheese, Edam cheese, tomato sauce

Anchovy, garlic, tomato, onion, bell pepper, mushroom, mixed cheese, Edam cheese

Gorgonzola, natural cheese, Edam cheese, Camembert on a crispy thin crust

Please contact the staff

Please ask the staff

Perfect for a cold night! A warming chicken hot pot with a consomme flavor. First, enjoy it as is with the light consomme flavor. Then, please enjoy changing the taste with 2 types of sauce. ◆ Tomato and paprika sauce ◆ Genovese and jalapeno sauce

Grilled thick sausage and slowly smoked bacon

Grilled teriyaki spareribs with plenty of slow-cooked meat and special sauce

A simple dish featuring grilled chicken that has been salted and served with a spicy sauce.

The duck thigh is confit and then grilled to a crisp.

This is a nostalgic stew made by simmering beef shank in a special broth for over 8 hours.

Sauteed inner thigh with wine salt and fresh pepper. The meat has a strong flavor and is delicious.

Cooked with raw rice for 30 minutes with seafood and special soup. For 2-3 people... 2,970 yen. For 4-5 people... 5,940 yen.