Tio Luca Cocina and Vino Bar

Lobster meat, guacamole spicy aioli

Spanish sausage, garlic, Wine reduction & chimichurri

Hunger Steak, chimichurri & toasted bread

Black beans, garbanzo, roasted garlic, grilled onion, tahini paste & bread

Herb breaded fried calamari

Marinated Lobster meat in citrus spicy passion fruit broth

Pastry turn over Shrimp

Flour tortilla, chicken, cheese, sour cream

Individually filled corn tortilla, beans, cheese, pico de gallo

6 Crispy Jumbo Shrimp over greens

Baby Arugula tomatoes, fresh mozzarella, avocado, champagne tangerine vinaigrette

Grilled chicken breast over greens, light balsamic Vinaigrette

Marinated heritage pork, sweet plantain, moro rice and mojo

Angus Beef or Chicken Breast, pepper, garlic guacamole, tortillas on a hot skillet

Skirt Steak, chimichurri mojo, maduros, white rice

100% Angus Beef, greens, tomato, Chimichurri, Sweet potato fries

Skewered hunger Steak with spike balsamic chimichurri salsa, served with fries

Three corn tortilla filled with chicken, Roasted chile salsa melted cheese

Sautéed large shrimp in a roasted garlic tomato wine reduction. Served with rice

Pan roasted Salmon served with mashed potato, seasonal veggies and creamy champagne herbs sauce

Three mini tacos filled with sautéed spicy shrimp, guacamole, and pico de gallo

Grilled Beef or Chicken on two 6" soft flour tortilla sautéed onions, cilantro, salsa

Three of each: Steak, chicken and shrimp