Atsumi Shokudo
あつみ食堂
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Ristorante accogliente con ingredienti freschi
Punti consigliati
valutazione
Recensioni
fotografia
menù
[Total 6 dishes] Five kinds of appetizers Fried Chicken and Potato Fries Shrimp mayo with homemade mayo Choice of 2 kinds of hot pot [from 6 persons] Mushroom fungus hot pot Marutoma mille-feuille nabe Tategamori Kogen Pork Motsunabe Hatsukoi lemon nabe Chicken salt chanko nabe, etc. Finish of the hot pot Kisugi vanilla ice cream
[Total 5 dishes] 5 kinds of appetizers Atsumi Pork Roast pork shoulder cooked at low temperature Melted cheese fondue Paella? No, Teppan rice! Seasonal desserts
[Total 5 dishes] 5 kinds of appetizers Fried chicken & fried potatoes Seven kinds of fresh sashimi Seafood hot pot Vanilla ice cream
[Total 5 dishes] Assorted appetizers Deep-fried chicken thighs and fries Grilled New Zealand Canterbury Beef, Tahara Atsumi Pork, and Kagawa Kenjikko Chicken Beef Sukiyaki with New Zealand Canterbury Beef Kiji Vanilla Ice Cream
Marinated with soy sauce made from whole soybeans, cooking sake, domestic ginger, domestic garlic, and Atsumi eggs, using healthy and delicious chicken thigh meat from Kagawa Prefecture. Coated with potato starch and deep-fried. Comes with 7-minute rice (free refill), miso soup, and side dish. *Single item [780 yen]
The secret to the delicious taste that goes well with rice is that it is cooked with domestically produced round soy sauce, Mikawa mirin, Kagoshima prefecture raw sugar, and cooking sake. Comes with 7-minute rice (free refills), miso soup, and a side dish. *Single item [880 yen]
A seasonal dish featuring shiitake, maitake, and tamogi mushrooms deep-fried in pressed vegetable oil, served with crispy rice (free refill), miso soup, and a side dish. Available as a standalone item for 1,080 yen.
Daily changing menu [sea or mountain] set meal / Chawanmushi / 2 side dishes with colorful vegetable salad!
Daily changing menu [sea or mountain] set meal / Chicken Karaage with Colorful Vegetable Salad!
Daily changing menu [sea or mountain] set meal / Mini sashimi colorful vegetable salad included!
Marinated in a homemade sauce with garlic and ginger. Comes with 7-minute rice (free refill), miso soup, and a small side dish. For an additional 100 yen, you can change the rice to "Chicken and Burdock Mixed Rice" (limited quantity available).
Enjoy the addictive crunchy texture! Served with a creamy soft-boiled egg! Comes with 7-minute cooked rice (free refill) / Miso soup / Side dish ※For an additional 100 yen, you can change the rice to "Chicken and Burdock Mixed Rice" (limited quantity)
Moist chicken breast chashu topped with nagaimo and onsen tamago! Comes with 7-minute rice (free refill) / Miso soup / Side dish included *For an additional 100 yen, you can change the rice to 'Chicken and burdock mixed rice'. (Limited quantity)
7-minute rice with free refill / Miso soup / Side dish included ※For an additional 100 yen, you can change the rice to "Chicken and Burdock Mixed Rice" (limited quantity)
Pork belly, homemade tomato sauce, and kimchi!?! A delicious taste that becomes addictive! Comes with 7-minute rice (free refill of 1 bowl) and condiments (egg, green onion, seaweed) for an additional [+100 yen]. *For an additional +100 yen, you can change the rice to 'Chicken and Burdock Mixed Rice'. (Limited quantity)
Satisfy your cravings with popular chicken karaage, hamburger, omelette, and fried potatoes!
Set of popular side dishes and curry
Uses special cultivation Koshihikari brown rice instead of wheat flour in the curry roux, which is high in nutritional value and rich in minerals. Please choose one from orange, apple, or apple carrot juice.
Made with domestically grown potatoes.
Made with Kyoto Une's natural dashi and Udon from Tomoharu-cho, Tahara City, and Miura-ya.
*Mini [420 yen]
*Mini [220 yen]
【Comes with Colorful Vegetable Buffet】Cooked at 65°C for 1 hour to retain the umami of the meat! Lean meat that becomes more flavorful as you chew. Comes with 7-minute rice (free refills), miso soup, and side dish. *Second helping of rice costs 100 yen per bowl. *Individual item price: 1,720 yen
【Comes with Colorful Vegetable Buffet】Luxurious 200g cutlet, double-fried to be crispy and juicy! Comes with 7-minute rice (free refill for 1 bowl) / Miso soup / Side dish included *For rice refill beyond the 2nd bowl, it costs [100 yen per bowl] *A la carte [1,200 yen]
Enjoy the happiness of savoring tender red meat simmered in a special demi-glace sauce. Comes with colorful vegetable buffet, 7-minute rice (free refill for 1 bowl), miso soup, and side dish. Additional rice refill at 100 yen per bowl. Also available as a single item for 1,720 yen.
【With Colorful Vegetable Buffet】Featuring freshly caught fish from the Irako fishing port, selected by Atsumi's fresh fish expert. Comes with 7-minute rice (1 free refill) / Miso soup / Side dish *Origin and fish species may vary depending on the catch. *Second rice refill onwards [100 yen per bowl] *Individual item [1,280 yen]
Smooth ice cream made with plenty of fresh raw milk collected from dairy farms scattered in the Iigawa River basin in Okuizumo, Shimane Prefecture, organic egg yolks, and natural vanilla.
Please ask the staff
[Drink Menu] *Choose one from the following: Round Plate Blend Hand Drip Coffee (HOT / ICE), Sakuranoen Sakura Black Tea (HOT / ICE), Organic Herbal Tea, Natural Juice Apple Juice / Orange Juice / Apple Carrot Juice
[Drink Menu] *Choose one from the following: Round Plate Blend Hand Drip Coffee (HOT / ICE), Sakuranoen Sakura Black Tea (HOT / ICE), Organic Herbal Tea, Natural Juice Apple Juice / Orange Juice / Apple Carrot Juice
Marinated Kagawa Prefecture's Kenmi chicken thigh in whole soybean soy sauce, cooking sake, domestic ginger, domestic garlic, and Atsumi eggs, then deep-fried with potato starch. Served with 7-minute polished rice (one free refill) / miso soup / small side dish. *Single item [780 yen]
The secret to the flavor that goes well with rice is that it is cooked only with domestically produced whole soybean soy sauce, Mikawa mirin, coarse sugar from Kagoshima Prefecture, and cooking sake. 7-minute polished rice (one free refill) / miso soup / small side dish included. *Single item [880 yen]
Crispy fried seasonal mushrooms such as shiitake, maitake, and tamogitake in pressed rapeseed oil served with 7-minute brown rice (one free refill) / miso soup / small side dish included *single item [1,080 yen]
Daily special menu [Sea or Mountain] set meal / Chawanmushi / 2 side dishes with colorful vegetable salad!
Daily Special Menu [Sea or Mountain] Set Meal / Fried Chicken with Colorful Vegetable Salad!
Daily special menu [Sea or Mountain] set meal / Comes with a mini sashimi colorful vegetable salad!
Marinated in our homemade sauce infused with garlic and ginger. Served with 7-minute polished rice (one free refill) / Miso soup / Small side dish. *You can change the rice to 'Chicken and Burdock Mixed Rice' for an additional 100 yen. (Limited quantity available)
The crunchy texture is addictive! Enjoy it with a runny onsen egg! Comes with 7-minute brown rice (one free refill) / Miso soup / Small side dish included. *For an additional 100 yen, you can change the rice to 'Chicken and Burdock Mixed Rice' (limited quantity).
Moist chicken breast chashu topped with nagaimo and a soft-boiled egg! 7-minute polished rice (1 free refill) / Miso soup / Small side dish included. *For an additional 100 yen, you can change the rice to 'Chicken and Burdock Mixed Rice'. (Limited quantity)
7-minute polished rice (1 free refill) / Miso soup / Includes a small side dish *You can change the rice to 'Chicken and Burdock Mixed Rice' for an additional 100 yen. (Limited quantity)
Pork belly, homemade tomato sauce, and kimchi!? An addictive deliciousness! Served with 7-minute brown rice (1 free refill) and condiments (egg, green onion, seaweed) for an additional 100 yen. You can change the rice to "Chicken and Burdock Mixed Rice" for an extra 100 yen. (Limited quantity available)
Satisfaction guaranteed with popular fried chicken, hamburger, omelet, and French fries!
Set of popular side dishes and curry
Instead of using flour for the curry roux, we use specially cultivated Koshihikari brown rice, which is highly nutritious and rich in minerals. Please choose one from mandarin orange, apple, or apple-carrot juice.
Made with domestically produced potatoes.
Uses natural broth from Kyoto Une no and udon from Miuraya in Tahara City, Homi Town.
※Mini [420 yen]
*Mini [220 yen]
[Includes Colorful Vegetable Buffet] Low-temperature cooking at 65°C for 1 hour retains the meat's flavor! The more you chew, the more delicious the lean meat becomes. Served with 7-minute cooked rice (free refill for 1 bowl) / Miso soup / Small side dish included. *Refills for rice after the second bowl are [100 yen per bowl] *Single item [1,720 yen]
[Includes Colorful Vegetable Buffet] Luxurious 200g cut, double-fried for a crispy and juicy texture! 7-minute brown rice (1 free refill) / Miso soup / Small side dish included. *Refills for rice after the first are [100 yen each]. *Single item [1,200 yen]
With a colorful vegetable buffet, enjoy the happiness of savoring tender red meat simmered in a special demi-glace sauce in one bite. Comes with 7-minute cooked rice (one free refill) / miso soup / small side dish. *Refills for rice after the first one are [100 yen each]. *Single item [1,720 yen].
[Includes Colorful Vegetable Buffet] Freshly caught fish directly from Irago Fishing Port, selected by our fresh fish specialist for its quality. Comes with 7-minute polished rice (1 free refill) / Miso soup / Small side dish included. *The type and origin of fish may change depending on the catch. *Refills for rice after the first are [100 yen each]. *Single item [1,280 yen].
This smooth ice cream is made with plenty of fresh raw milk collected from dairy farmers scattered throughout the Okuizumo and Hii River basin in Shimane Prefecture, along with organic egg yolks and natural vanilla.
Please ask the staff
[Drink Menu] *Choose one from the following: Round Plate Blend Hand Drip Coffee (HOT / ICE), Sakuranoen Sakura Black Tea (HOT / ICE), Organic Herbal Tea, Natural Juice Apple Juice / Mandarin Juice / Apple-Carrot Juice
[Drink Menu] *Choose one from the following: Round Plate Blend Hand Drip Coffee (HOT / ICE), Sakuranoen Cherry Blossom Tea (HOT / ICE), Organic Herbal Tea, Natural Juice: Apple Juice / Mandarin Juice / Apple-Carrot Juice
Uses citrus aroma hops. It has a robust flavor, and its high aroma and deep richness make it a popular beer. Country of origin: Japan, Region: Wakayama Prefecture, Style: Pale Ale, Serving method: Draft beer
A selection of recommended beers that are in season!
This is a luxurious unfiltered draft beer where the power of yeast is maximally extracted. Please enjoy its unique depth and smoothness slowly. Country of origin: Japan Serving method: Draft beer
This non-alcoholic beer is brewed like regular beer and then the alcohol is removed, allowing the original beer flavor to remain intact.
A pure sake made only from rice and koji, without any additives. Please ask the staff for the brand of the day.
You can enjoy a rich and elegant sweet aroma.
Plum wine that reproduces the method from the Edo period book 'Honchō Shokkan.'
You can take home any leftover wine in the bottle.
Uses freshly roasted original blend beans from 'Hoshino Coffee'.
Fully fermented second flush tea. A black tea with gentle sweetness and aroma. Produced in Kumamoto Prefecture, free from pesticides and chemical fertilizers during the cultivation period.
For all women: Damask Rose / White Sage / Mugwort / Rosehip / Spearmint / Fennel / Sweet Marjoram
Rosehip / Hibiscus / Spearmint / Peppermint / Blue Mallow Flower / Cornflower / Strawberry Leaf / Melissa for fair skin and beautiful eyes.
100% juice made from Nagano Prefecture apples
100% juice made from Ehime Prefecture's unshiu mandarins
A blend of specially cultivated apples from Nagano Prefecture and organically grown carrots from Hokkaido.
A cola made with natural water and kola nuts, with zero food additives
No pesticides or chemical fertilizers used. Made with ginger from 'Kirishima Field' in Kochi Prefecture.
Uses straight juice from organic lemons from Spain.
Uses syrup that has been recreated using the production method from the Edo period with Chita-produced Saburi plums.
This smooth ice cream is made with plenty of fresh raw milk collected from dairy farmers scattered throughout the Okuizumo and Hii River basin in Shimane Prefecture, along with organic egg yolks and natural vanilla.
Please ask the staff.

