105Soho

A rice bowl dish made with mushrooms, vegetables, meat, eggs, wasabi, and soy sauce

A dish made by thinly slicing beef and various vegetables, cooking them in a homemade sauce, dipping in beaten raw egg, and eating

Cold udon with daikon radish sauce

Udon noodles stir-fried with vegetables and hearty beef. Highly recommended for a satisfying meal!

Rice bowl with avocado, Japanese-style scrambled eggs, mentaiko, soy sauce, and wasabi

Lagu sauce pasta made by boiling shiitake mushrooms, celery, beef, pork, and wine for 6 hours

A hot pot-style udon made with homemade aged sauce, offering spiciness and deep flavor

Oyster rice soup made with fresh oysters directly from the mountains of Geoje Island, with leeks added.

Soba with fried shiitake mushrooms and lotus roots in homemade tsuyu sauce, garnished with ground sesame seeds, ground perilla seeds, and green onions

Sukiyaki is a hot pot dish with udon, meat, and vegetables.

Potato pancake with sliced potatoes, bacon, and Parmesan cheese, offering a crispy texture that is excellent

A refreshing and sweet homemade seasoning sauce mixed with fresh vegetables, snails, and noodles in a snail bibimbap dish