Japanese-style private room, authentic charcoal grill, Chicken Shigure, Jimbocho

Our top recommendation! Luxurious Mediterranean sea bream clay pot rice! An exquisite taste that heals your tired body!

Daisen Jidori, one of Japan's three major native chickens, is specially raised. They are free-range in a rich natural environment without stress, and the blessings of nature enhance the umami of Daisen Jidori, resulting in lean meat with a rich flavor that pairs perfectly with burdock!

A gentle flavor that is popular with both men and women. Please enjoy the deliciousness that melts softly in your mouth.

The 'Daisen Free-Range Chicken' is a brand of chicken specialty from Tottori Prefecture, raised using a special feed made primarily from plant-based materials. The Daisen chicken is characterized by its 'plump and juicy' texture. This platter is a recommended assortment selected by the chef, featuring both standard and rare cuts.

When grilled over high heat with charcoal, it becomes tender and you can enjoy the delicious fatty parts of the pork. Please enjoy it with our homemade 'Shishito Pepper and Onion Sauce.'

Why Japanese people!!! With this volume, how can it be so rich and delicious without any tricks!!!

Accompanied by seasonal vegetables, this is the ultimate dish that spares no effort on both meat and vegetables!

Our top recommendation! Handmade from ground chicken, once you try it, you'll definitely want to come back for more. Be sure to give it a taste!

Served with sweet soy sauce and condiments such as grated garlic, grated ginger, and yuzu pepper. The sweetness of the soy sauce pairs well with the umami of the chicken.