Grape Leaves Restaurant
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Middle Eastern and Moroccan Specialties
valutazione
Recensioni
fotografia
menù
delicately mashed chickpeas, sesame sauce, lemon and olive oil
our famous grape leaves stuffed with rice, raisins, almonds and seasonings
baked layers of thin pastry stuffed with minced beef and eggs, fried sprinkled with cinnamon & powdered sugar
two moroccan cigars, hummus, babaghannough and lebanese salad
baked eggplant with sesame sauce, olive oil, garlic and spices
ground chickpeas, vegetables and spices, shaped into patties then fried
crispy layers of phyllo dough filled with savory shredded chicken mixed with eggs, with a crunchy layer of ground toasted almonds, cinnamon and powdered sugar
two chicken pastilla cigars, babaghannough, hummus and lebanese salad
stuffed grape leaves served with vegetable medley
two stuffed grape leaves, two falafel, hummus, babaghannough and lebanese salad
three grape leaves, babaghannough, hummus, and lebanese salad
charbroiled seasoned vegetables served over rice with sesame sauce
three falafel served with hummus and lebanese salad
three falafel, hummus, babaghannough and lebanese salad
romaine lettuce, bib lettuce, tomatoes and cucumbers served with fresh parsley, toasted almonds, olive oil and lemon dressing
mixed greens, dates, walnuts, tomatoes, cucumber and parsley, with pomegranate dressing
mixed greens topped with goat cheese, organic, unsweetened dried figs, carrot shavings and toasted walnuts, served with pomegranate dressing
diced cucuber, mint, yogurt and toasted almonds
mixed greens, diced cucumbers and tomatoes, red onion, radish, kalamata olives, served with house vinaigrette and feta cheese
mixed greens, mint, tomatoes, cucumber, radish, pita croutons and toasted almonds, served with olive oil and lemon dressing
cracked wheat, tomatoes, olive oil, parsley, and lemon dressing
diced tomatoes, cucumbers, and parsley served with our house sesame dressing and toasted almonds
tender lamb shanks in a rich moroccan stew with prunes, cinnamon, almonds and honey
half Amish chicken with prunes in a classic sweet and savory dish with saffron, ginger, cinnamon and honey, topped with almonds and sesame seeds
braised half Amish chicken with sumac, cooked with onions, mushrooms and lemon
half Amish chicken braised with saffron, olives and preserved lemons
lamb braised in tomato base, with garlic and spices
charbroiled fresh salmon filet with vegetables and sharmoula sauce
tender lamb chops charbroiled with vegetables
special moroccan braised lamb with seasoned potatoes
combination of crab legs, shrimp, baby clams, calamari and fish sauteed in garlic lemon sauce
Couscous topped with vegetable medley and choice of protein. Can be gluten-free
tagine of tender lamb or half Amish chicken, with vegetables
cracked wheat stuffed with finely minced meat, pine nuts and spices, crispy deep fried and served with jerusalem salad
shrimp marinated in sharmoula sauce, charbroiled with vegetables
minced beef, lamb, onion, parsley and spices, charbroiled with vegetables
shish, kefta & chicken kabob
chunks of chicken or lamb in yellow curry sauce and spices, served over rice
sauteed in garlic, olive oil and lemon, served with grilled vegetables over rice
cracked wheat stuffed with grilled vegetables, pine nuts and spices, served with jerusalem salad
marinated chicken breast charbroiled with vegetables
tender beef or lamb charbroiled with vegetables
Thin slices of tender chicken, beef or lamb. Served with sesame sauce
tamarind
baked layers of phyllo dough filled with walnuts and pistachio nuts, topped with a sweet syrup
cold custard with a hint of rose water, with cinnamon, pistachio nuts and coconut
tagine of tender half Amish chicken with vegetables
cracked wheat stuffed with finely minced meat, pine nuts and spices, crispy deep fried and served over jerusalem salad
sauteed in garlic, olive oil and lemon, served with grilled vegetables over rice
cracked wheat stuffed with grilled vegetables, pine nuts and spices, served over jerusalem salad
Thin slices of tender marinated chicken, beef or lamb. Chicken
chunks of chicken marinated in sumac, cooked with lemon slices, onions & mushrooms
ground chickpeas, vegetables and spices, shaped into patties, then deep fried
shrimp marinated in citrus, garlic & spices, charbroiled with vegetables
Grilled cubes of marinated meat and vegetables. Chicken, beef or lamb
lean ground beef and lamb broiled with onions, parsley and spices
charbroiled vegtables in a hot pita bread
delicately mashed chickpeas, sesame sauce, lemon and olive oil
our famous grape leaves stuffed with rice, raisins, almonds and seasonings
baked layers of thin pastry stuffed with minced beef and eggs, fried sprinkled with cinnamon & powdered sugar
two moroccan cigars, hummus, babaghannough and lebanese salad
baked eggplant with sesame sauce, olive oil, garlic and spices
ground chickpeas, vegetables and spices, shaped into patties then fried
crispy layers of phyllo dough filled with savory shredded chicken mixed with eggs, with a crunchy layer of ground toasted almonds, cinnamon and powdered sugar
two chicken pastilla cigars, babaghannough, hummus and lebanese salad
stuffed grape leaves served with vegetable medley
two stuffed grape leaves, two falafel, hummus, babaghannough and lebanese salad
three grape leaves, babaghannough, hummus, and lebanese salad
charbroiled seasoned vegetables served over rice with sesame sauce
three falafel served with hummus and lebanese salad
three falafel, hummus, babaghannough and lebanese salad
romaine lettuce, bib lettuce, tomatoes and cucumbers served with fresh parsley, toasted almonds, olive oil and lemon dressing
mixed greens, dates, walnuts, tomatoes, cucumber and parsley, with pomegranate dressing
mixed greens topped with goat cheese, organic, unsweetened dried figs, carrot shavings and toasted walnuts, served with pomegranate dressing
diced cucuber, mint, yogurt and toasted almonds
mixed greens, diced cucumbers and tomatoes, red onion, radish, kalamata olives, served with house vinaigrette and feta cheese
mixed greens, mint, tomatoes, cucumber, radish, pita croutons and toasted almonds, served with olive oil and lemon dressing
cracked wheat, tomatoes, olive oil, parsley, and lemon dressing
diced tomatoes, cucumbers, and parsley served with our house sesame dressing and toasted almonds
tender lamb shanks in a rich moroccan stew with prunes, cinnamon, almonds and honey
half Amish chicken with prunes in a classic sweet and savory dish with saffron, ginger, cinnamon and honey, topped with almonds and sesame seeds
braised half Amish chicken with sumac, cooked with onions, mushrooms and lemon
half Amish chicken braised with saffron, olives and preserved lemons
lamb braised in tomato base, with garlic and spices
charbroiled fresh salmon filet with vegetables and sharmoula sauce
tender lamb chops charbroiled with vegetables
special moroccan braised lamb with seasoned potatoes
combination of crab legs, shrimp, baby clams, calamari and fish sauteed in garlic lemon sauce
Couscous topped with vegetable medley and choice of protein. Can be gluten-free
tagine of tender lamb or half Amish chicken, with vegetables
cracked wheat stuffed with finely minced meat, pine nuts and spices, crispy deep fried and served with jerusalem salad
shrimp marinated in sharmoula sauce, charbroiled with vegetables
minced beef, lamb, onion, parsley and spices, charbroiled with vegetables
shish, kefta & chicken kabob
chunks of chicken or lamb in yellow curry sauce and spices, served over rice
sauteed in garlic, olive oil and lemon, served with grilled vegetables over rice
cracked wheat stuffed with grilled vegetables, pine nuts and spices, served with jerusalem salad
marinated chicken breast charbroiled with vegetables
tender beef or lamb charbroiled with vegetables
Thin slices of tender chicken, beef or lamb. Served with sesame sauce
tamarind
baked layers of phyllo dough filled with walnuts and pistachio nuts, topped with a sweet syrup
cold custard with a hint of rose water, with cinnamon, pistachio nuts and coconut
tagine of tender half Amish chicken with vegetables
cracked wheat stuffed with finely minced meat, pine nuts and spices, crispy deep fried and served over jerusalem salad
sauteed in garlic, olive oil and lemon, served with grilled vegetables over rice
cracked wheat stuffed with grilled vegetables, pine nuts and spices, served over jerusalem salad
Thin slices of tender marinated chicken, beef or lamb. Chicken
chunks of chicken marinated in sumac, cooked with lemon slices, onions & mushrooms
ground chickpeas, vegetables and spices, shaped into patties, then deep fried
shrimp marinated in citrus, garlic & spices, charbroiled with vegetables
Grilled cubes of marinated meat and vegetables. Chicken, beef or lamb
lean ground beef and lamb broiled with onions, parsley and spices
charbroiled vegtables in a hot pita bread
tender lamb shanks in a rich moroccan stew with prunes, cinnamon, almonds and honey.
chicken with prunes in a classic sweet and savory dish with saffron, ginger, cinnamon and honey, topped with almonds and sesame seeds.
Charbroiled fresh salmon filet with vegetables and sharmoula sauce.
tender lamb chops charbroiled with vegetables
chicken braised with saffron, olives and preserved lemons.
special moroccan braised lamb with seasoned potatoes.
