Sumi Ebisu
炭 戎
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
A Hidden Gem for Enjoying Chami Pork and Seasonal Vegetables Grilled Over Charcoal
valutazione
Recensioni
menù
Medium...600 yen, Small...500 yen
Please speak to the staff
Local Sake (Cold)
Local sake (cold)
Local sake (cold)
Local sake (warm) - small...800 yen - large...1,200 yen
1,000 yen to 2,500 yen
1,000 yen to 1,500 yen
Chami Ton is a three-breed pig raised stress-free in the Osumi Peninsula of Kagoshima Prefecture. It is characterized by a rich content of vitamin E and inosinic acid compared to general breeds, as it is fed a mixture of green tea and sweet potatoes. Additionally, it is also rich in vitamin B, supporting the suppression of neutral fat accumulation and promoting beautiful skin.
(Head)
(Cartilage)
(Heart)
(Tongue)
(Shitakimoto)
(Stomach)
(Shoulder Neck)
(Sanmai Niku)
(Liver)
(Large intestine)
(Rectum)
Sauce
Cheese
Famous Dish
(1/2 piece)
(Serves 2)
(Serves 2)
(Serves 2)

