Aahaar an Indian Eatery
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South Indian Specialties in an Intimate Setting
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Two idlis, mini masala dosa, salad, sambar, chutneys, and choice of beverage
Salad, poriyal, sambar, veg of the day, sweet, raita, pickle, and rice. With your choice of bread and beverage. Choose Bread: Malabar Parotta: Croissant like flat bread; Poori: Puffy fried bread; Chapathi: Tortilla like flat bread; Kal Dosai: Lentil and rice pancake; Naan: Oven cooked flat bread with butter
Fried banana flower and lentil patties
Chickpeas, butter, fried spinach, and cashew fritters
Tender boneless chicken sauteed with black pepper, onions, and special southern spices
Chicken with bones simmered in a Kerala style spicy masala
Seabass simmered in a spicy Andhra style gravy
Shrimps simmered in a spicy coconut and black pepper gravy
Three pieces of steamed thin rice noodled topped with grated coconut and served with a side of coconut milk
Two flaky, multilayered, and buttery flat breads
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