Gottsu
ごっつ
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A lively izakaya serving Hokuriku cuisine
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This plan includes all-you-can-drink service for a total of 9 dishes including "Assorted Sashimi" with excellent freshness, our original popular menu "Specialty Gottsuyaki", "Echizen Oroshi Soba", etc.♪ Please enjoy this plan for all kinds of banquets and gatherings!
This plan includes 9 dishes such as "assorted sashimi", "assorted seasonal tempura" with Echizen salt, "Echizen grated buckwheat noodles", and all-you-can-drink. Perfect for drinking parties, launches, and all kinds of banquets!
This is a luxurious plan that includes all-you-can-drink for a total of 10 dishes such as "gorgeous assorted sashimi" with excellent freshness, "assorted seasonal tempura" with Echizen salt, "grilled mackerel sushi" and more♪. Please use this plan for all kinds of banquets.
This is a recommended plan that includes 9 dishes such as "Gottsu's Special Chicken Nanban Tare-marinated Tartar Sauce", "Sirloin Steak" with Fukui's Yamakiku Soy Sauce, "Salt Grilled Mackerel", etc., with all-you-can-drink service.
I want to enjoy the after-party with a large number of people! We can't accommodate a large group at a karaoke box! We can take care of everything for you! We have a space on the second floor of Gottsu where you can enjoy karaoke! Please come and use it!
It's finally here! It's the season to enjoy Gottsu's signature nabe★! Please enjoy our delicious hot pots and dishes made with fresh ingredients that we are proud of♪
It's finally here! It's the season to enjoy Gottsu's signature nabe★! Please enjoy our delicious hot pots and dishes made with fresh ingredients that we are proud of♪
Taniguchi-ya's Fried Tofu: Fried Tofu
Hotaru-ika Okizuke: Firefly Squid Pickled in Soy Sauce
Ika Ippon Yaki: Grilled Squid which is Salted and Dried Overnight
Saba Heshiko Yaki: Grilled Mackerel (Pickled in Nuka)
Toro Saba Hama Yaki: Grilled Fatty Mackerel
Oroshi Soba: Buckwheat Noodles with Grated Daikon Radish
Sauce Katsudon: Rice Bowl with Pork Cutlet and Sauce
Yamitsuki Cucumber: Crisp Cucumber
Ume Suisho: Shark Cartilage with Pickled Plum
Bariki: Garlic with Shiso Perilla (Japanese Herb)
Potato Salad with Mayonnaise
Uzura no Tamago-ni: Seasoned Quail Eggs
Braised Pork Belly: Soy-Braised Pork with a Soft Boiled Egg
Seafood Yukhoe
Choregi Salad: Vegetable Salad with Seaweed
Wafu Salad: Japanese Salad with Daikon Radish and Fried Small Fish
Potato Salad with Mayonnaise
Tempura of Dried Squid: Dried Squid Tempura with Cayenne Pepper Powder and Mayonnaise
Cheese Karikari Age: Crispy Fried Cheese
Fried Chicken 3 pieces (Plain)
Fried Chicken 3 pieces (With Chili Mayonnaise)
Fried Chicken 3 pieces (With Green Onion and Ponzu)
Agedashi Tofu: Deep-Fried Tofu with Soup
Agedashi Mochi: Deep-Fried Mochi with Soup
Deep-Fried Chicken Cartilage
Sato-imo no Karaage: Deep-Fried Taro
Chicken Namban with Tartar Sauce
French Fries
Dipping Sauces (each) - Mayonnaise with Spicy Cod Roe - Cheese Sauce - Salsa Sauce
Gyu Kushi-katsu: Beef Cutlet 2 pieces
Beef Tendon Croquette: 1 piece
Gottsu-yaki: Japanese Yam Pancake
Green Onion and Egg Teppanyaki
Tori-momo Charcoal Grilled: Chicken Leg Charcoal Grilled
Shima-hokke: Grilled Atka Mackerel
Aka Wiener Teppanyaki: Grilled Red Wieners with Sunny-Side Up
Mochi Cheese Teppanyaki
Pork and bean sprouts stir-fry
Egg with Garlic Chives and Bacon
Tomato and Bacon Pizza
Prosciutto and Vegetable Pizza
Meat Sauce Pizza: Pizza-Toast with Meat Sauce
Sauce Katsudon: Rice Bowl with Pork Cutlet and Sauce
Oroshi Soba: Buckwheat Noodles with Grated Daikon Radish
Tororo Gohan Meal: Rice with Japanese Yam Meal
Wagyu Aburi Sushi: Broiled Wagyu Sushi 1 piece
Rice with Soup
Tai Dashi: With Sea Bream
Broiled Salmon
Plum, Wasabi and Kombu
Grilled Rice Balls: 2 pieces
Sauce Yakisoba
Drinking party/Year-end party/New Year party/Welcoming party/Farewell party/Welcome and farewell party/Dinner party/Reunion/After-party/Social gathering/Colleague meeting/Circle drinking/Party/Dinner/Night meal/Local sake/Homey/Relaxed/Spacious/Private/Casual/Easy/Delicious/Tasty/Luxurious/Recommended/Gourmet/Popular/Famous/Exquisite/Rice
Gott's Group is particular about beer as well. We use ingredients from a collaborative contract farming approach. The beers we handle use raw materials from 'collaborative contract farming.' This is a promise to create delicious products using only reliable ingredients sourced from 'good quality,' 'good environment,' and 'good producers.' We ensure a clear understanding of 'where,' 'who,' and 'how' the products are made, connecting it to the safety and security of food. 'Collaborative contract farming' is Sapporo Beer’s initiative that prioritizes taste and safety, and it is Gott's commitment.
A beer in pursuit of perfection
Original Lager Beer
Setouchi Lemon, Male Plum, Okinawa Pineapple, Shikuwasa, Yuzu, Tomato, Ginger
Extra Shochu... 330 yen
Gently and smoothly fragrant. This authentic barley shochu is characterized by its fruity aroma and refreshing taste. Made using carefully selected barley and the underground water from the Inunaki Mountains, all production and aging processes are done by hand. We propose a new value for enjoying the aroma of authentic barley shochu. - On the rocks... 605 yen - With water... 495 yen - With soda... 495 yen - Bottle... 3,300 yen
On the rocks... 605 yen, with water... 495 yen, with soda... 495 yen, bottle... 3,300 yen
The taste of seasonal sweet potatoes as it is, with a rich flavor and a crisp aftertaste. Pursuing the rustic and smooth sweetness of 'Kogane Senkan' grown in contracted farmers' fields, along with a clean and crisp aftertaste. Made with white and black koji, finished with an exquisite balance. - On the rocks... 605 yen - Watered down... 495 yen - Soda mixed... 495 yen - Bottle... 3,300 yen
Pickled Plums, Ice, Lemon, Mineral Water
Features the deep and mellow flavor of high-quality tea leaves, Gyokuro!
It has a rich flavor and elegant aroma of Kaga Bo Hojicha.
A slightly sweet and fragrant aroma with a refreshing aftertaste.
It has a rich flavor while being gentle with little heaviness.
Single...594 yen Double...1,034 yen
We have various types available. Please ask the staff.
