PARATACO

A taco made with only organic, pesticide-free vegetables. Four types of taco shells with different toppings on each. Please try this dish that is satisfying to eat. [Four types of taco shells] Bamboo Charcoal, Basil Tomato, Cherry Shrimp. [Toppings] Bamboo Charcoal + Chili Con Carne + Kale 102kcal, Basil + Kinpira Burdock + Avocado + Kale 92kcal, Tomato + Tofu Cheese + Perilla Sauce + Tomato + Kale 63kcal, Cherry Shrimp + Eggplant Simmered + Ginger + Kale 75kcal

【Chicken Tacos】2 pieces 1 set taco shell (bamboo charcoal) + Mexican spicy chicken + avocado sauce + hummus + kale 88kcal

Fish Tacos: 2 pieces per set, taco shell (sakura shrimp) + swordfish and summer vegetable salad + kale, 132kcal

Vegetable Curry made with 100% vegetables and spicy seasoning without any additives.

Roast Chicken Set Meal: You can choose from two types of sauces, herb salt or teriyaki sauce, made with domestic chicken. We also offer chicken as a standalone order with soup, salad, and brown rice.

High in nutritional value, made without animal products. A traditional dish from the Middle East, particularly Israel and Egypt, Parataco's original falafel is made by mashing chickpeas, mixing them with hijiki and spices, and frying them into croquettes, served with a soy milk sauce.

Burrito Bowl is a dish with brown rice topped with fresh vegetables, meat-free chili con carne, homemade sriracha sauce, served in a donburi style, and mixed together to eat like a taco rice.

Avocado Hummus & Chips: A rich dip made by mixing hummus with avocado, perfect for scooping with Mexican chips as a beer accompaniment.

Empanada is a traditional Argentine dish. It is a pastry filled with spicy ingredients, and you can choose between chicken or vegetable filling. It pairs well with alcohol and is crispy and spicy.

What is a Buddha Bowl? It is a healthy and beauty food that does not use animal protein, and includes seasonal organic, pesticide-free vegetables, whole grains, and balanced protein. You can enjoy various flavors and textures on one plate, making it a satisfying menu for your stomach. During lunchtime, it comes with soup and a drink for 1300 YEN, and the contents may vary. Please give it a try. Inside the Buddha Bowl: Falafel (Israeli chickpea croquette) with soy mayonnaise sauce, grilled seasonal vegetables such as rapeseed blossoms, eggplant, and Chinese yam, Chinese-style namul with hijiki seaweed and walnuts in perilla vinegar, cumin seed carrot rapé, red onion pickles, black rice mixed with brown rice. Buddha Bowl: ✔️No animal protein ✔️Vegan ✔️Organic. Includes brown rice, organic seasoned vegetables, millet, vegetable protein. We provide fresh, reliable, and safe food. Both your stomach and heart will be satisfied! There may be minor changes to the seasoned vegetables.

Today's Sweets are made with organic ingredients, are vegan sweets that do not use dairy products, and include gluten-free sweets made with ingredients such as rice flour. The selection changes with the seasons, so please ask our staff for details.