Company Chattanooga
| L | M | M | G | V | S | D |
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
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valutazione
Recensioni
fotografia
menù
Stuffed with Goat Cheese and Drizzled with Balsamic Reduction
served with House Made Chips
chef’s selection of 2 cured meats, 3 cheeses, house made pickles, seasonal fruit jam, grilled sourdough (GF Toast Available)
Vermouth, Castelvetrano Olives
Miso, Maple Syrup, Aleppo
Fresh House Cut Fries, Truffle Oil, Parmesan Cheese, Garlic Aioli
Pina Colada Sauce
Elderberry, Chattanooga Whisky BBQ, Sriracha
Arugula, House Remoulade
Mixed Geens, Cherry Tomatoes, Cucumbers, Sourdough Croutons
Iceburg, Romaine, Salami, Mozzarella, Chickpeas, Creamy Parmesan Dressing
Tomato Jam, Smoked Cheddar, Bacon, Tobacco Onions, House Pickles, Garlic Aioli
Sticky Sesame Tofu, Grilled Slaw, Pickled Cucumber
Lettuce, Tomato, Avocado, Pepperjack, Pickled Red Onions, Crystal Aioli
Chicken Breast Stuffed with Garlic Herb Butter, Buttermilk Mashed Potatoes, Haricot Vert
10oz Flat Iron, Truffle Fries, Sauteed Spinach, Garlic Herb Butter
Sweet Potato Puree, Grilled Asparagus
Spinach, Red Bell Pepper, Asparagus, Zucchini, Squash, Lemon Herb Cream
Layered Chocolate Cake with Fudge Cheesecake Mousse
Cheesecake Stuffed Eggrolls, Cinnamon Sugar, Strawberry Compote, and Whip Cream
Hersheyʼs Chocolate Bars, Graham Crackers, Marshmallows, Roasted Tableside
Made In house daily. Ask your Bartender or Server about our rotating flavors