Blue Canoe Waterfront Restaurant
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Waterfront Dining with Fresh Seafood
valutazione
Recensioni
fotografia
menù
wild salmon + cod + mussels + clams + shrimp
sherry + tomato + tarragon + cream
lemongrass + lime juice + cilantro + kaffir leaf + garlic + shallot + ginger + green onion + grilled focaccia
roasted garlic + mayo + sour cream + parmesan + aged cheddar + paprika + dill + cream cheese + lemon juice + roasted garlic & parmesan crostinis
red shrimp + scallop + avocado + lime + lemon + cilantro + roma tomato + red onion + jalapeño + fried corn tortilla
parmesan + lemon + chili flakes + capers + olive oil
jalapeño + red onion + tzatziki + lemon
avocado slaw + sweet mango + pico de gallo + serrano pepper + cotija cheese
smoked salmon + guacamole + marinated tomato + red onion + capers + olive oil + baby arugula
mustard + white cheddar + mayo + salt and vinegar potato chips
himalayan salt + cracked black pepper (gluten free) or peach bbq (gluten free) or red hot honey buttermilk crunch or sesame soy or hot
handcut double-fried potatoes + cheese curds + house made gravy
house made coleslaw + tartar sauce + handcut fries
crisp romaine hearts + grated parmesan + fried capers + focaccia croutons
bacon + egg + mixed greens + grape tomato + red onion + blue cheese + avocado + crispy onion + buttermilk ranch dressing
warm potato salad + green beans + fried capers + grape tomatoes + 1/2 hard boiled egg + kalamata olives + anchovies + honey mustard thyme emulsion
apple + peppers + avocado + crispy wonton chips + cilantro thai vinaigrette
romaine lettuce + cilantro + tomato + red onion + black beans + corn + cheddar + quinoa + crisp tortillas + sweet chili lime dressing
garlic soy sautéed shrimp + roasted jalapeño creama + iceberg lettuce + corn + guacamole
arugula + avocado + lettuce + tomato + brioche bun + green goddess dressing
shrimp + sundried tomato + red onion + house blend cheese + feta + arugula
wild caught lobster + mayo + chives + parsley + celery + smoked bacon + lettuce + tomato + rustic bread
rustic flax bread + grilled chicken breast + brie + cranberry mayo + lettuce + tomato + bacon
CAB double patty + kosher dills + onions + lettuce + tomato + mustard + relish + mayo + brioche bun
CAB double patty + onion & bacon jam + swiss + cheddar + lettuce + tomato + dill pickles + onion + mustard + relish + mayo + brioche bun
sofrito + manila clams + chorizo + pinto beans + san marzano tomato + italian parsley + grilled focaccia
clams + mussels + scallops + sockeye salmon + squid + chili tomato broth + grilled garlic focaccia
garlic smashed fingerling potato + sautéed gai lan + spicy miso orange sauce
corn boil with buttered nuggets + veggies + sausage + drawn butter
cherry tomato + garlic + shallot + italian parsley + basil + chili flake + parmesan + grilled focaccia
buttermilk mashed yukon gold potatoes + market select vegetables; choice of sauce: herbed garlic butter OR peppercorn cream sauce OR red wine jus
snow crab + manila clams + saltspring island mussels + scallops + prawns + andouille sausage + ngerling potatoes + corn + garlic + old bay + butter + thyme; served with crusty bread and french fries
snow crab legs + matane shrimp + easy peel shrimp + red shrimp ceviche + fresh shucked oysters + smoked salmon + saltspring island sambal mussels + clams + marinated salmon confit + scallops + ahi tuna poke + tobiko + grilled marinated humboldt squid + wakame salad; served with crusty bread and french fries; blue canoe signature condiment selection: cocktail, mignonette, spicy sambal, ponzu soy, tabasco, lemons, melted butter
whole atlantic lobster + king crab legs + snow crab legs + matane shrimp + easy peel shrimp, + red shrimp ceviche + fresh shucked oysters + smoked salmon + saltspring island sambal mussels + clams + marinated salmon confit + scallops+ ahi tuna poke + tobiko + grilled marinated humboldt squid + wakame salad; served with crusty bread and french fries; blue canoe signature condiment selection: cocktail, mignonette, spicy sambal, ponzu soy, tabasco, lemons, melted butter
served iced on the half shell; please ask your server for today's selection
house made cocktail sauce + horseradish + lemon + hot sauce
champagne + shallot + lemon juice + pink peppercorn
soy sauce + rice vinegar + brown sugar + chive + nori + tobiko
apple + shallot + cider vinegar + brown sugar
wild salmon + cod + mussels + clams + shrimp
sherry + tomato + tarragon + cream
lemongrass + lime juice + cilantro + kaffir leaf + garlic + shallot + ginger + green onion + grilled focaccia
roasted garlic + mayo + sour cream + parmesan + aged cheddar + paprika + dill + cream cheese + lemon juice + roasted garlic parmesan crostinis
red shrimp + scallop + avocado + lime + lemon + cilantro + roma tomato + red onion + jalapeño + fried corn tortilla
parmesan + lemon + chili flakes + capers + olive oil
jalapeño + red onion + tzatziki + lemon
avocado slaw + sweet mango + pico de gallo + serrano pepper + cotija cheese
smoked salmon + guacamole + marinated tomato + red onion + capers + olive oil + baby arugula
mustard + white cheddar + mayo + salt and vinegar potato chips
himalayan salt + cracked black pepper (gluten free) or peach bbq (gluten free) or red hot honey buttermilk crunch or sesame soy or hot
handcut double-fried potatoes + cheese curds + house made gravy
house made coleslaw + tartar sauce + handcut fries
crisp romaine hearts + grated parmesan + fried capers + focaccia croutons
bacon + egg + mixed greens + grape tomato + red onion + blue cheese + avocado + crispy onion + buttermilk ranch dressing
warm potato salad + green beans + fried capers + grape tomatoes + 1/2 hard boiled egg + kalamata olives + anchovies + honey mustard thyme emulsion
apple + peppers + avocado + crispy wonton chips + cilantro thai vinaigrette
romaine lettuce + cilantro + tomato + red onion + black beans + corn + cheddar + quinoa + crisp tortillas + sweet chili lime dressing
garlic soy sautéed shrimp + roasted jalapeño creama + iceberg lettuce + corn + guacamole
arugula + avocado + lettuce + tomato + brioche bun + green goddess dressing
shrimp + sundried tomato + red onion + house blend cheese + feta + arugula
wild caught lobster + mayo + chives + parsley + celery + smoked bacon + lettuce + tomato + rustic bread
rustic flax bread + grilled chicken breast + brie + cranberry mayo + lettuce + tomato + bacon
CAB double patty + kosher dills + onions + lettuce + tomato + mustard + relish + mayo + brioche bun
CAB double patty + onion bacon jam + swiss + cheddar + lettuce + tomato + dill pickles + onion + mustard + relish + mayo + brioche bun
sofrito + manila clams + chorizo + pinto beans + san marzano tomato + italian parsley + grilled focaccia
clams + mussels + scallops + sockeye salmon + squid + chili tomato broth + grilled garlic focaccia
garlic smashed fingerling potato + sautéed gai lan + spicy miso orange sauce
corn boil with buttered nuggets + veggies + sausage + drawn butter
cherry tomato + garlic + shallot + italian parsley + basil + chili flake + parmesan + grilled focaccia
buttermilk mashed yukon gold potatoes + market select vegetables; choice of sauce: herbed garlic butter OR peppercorn cream sauce OR red wine jus
snow crab + manila clams + saltspring island mussels + scallops + prawns + andouille sausage + ngerling potatoes + corn + garlic + old bay + butter + thyme; served with crusty bread and french fries
snow crab legs + matane shrimp + easy peel shrimp + red shrimp ceviche + fresh shucked oysters + smoked salmon + saltspring island sambal mussels + clams + marinated salmon confit + scallops + ahi tuna poke + tobiko + grilled marinated humboldt squid + wakame salad; served with crusty bread and french fries; blue canoe signature condiment selection: cocktail, mignonette, spicy sambal, ponzu soy, tabasco, lemons, melted butter
whole atlantic lobster + king crab legs + snow crab legs + matane shrimp + easy peel shrimp, + red shrimp ceviche + fresh shucked oysters + smoked salmon + saltspring island sambal mussels + clams + marinated salmon confit + scallops+ ahi tuna poke + tobiko + grilled marinated humboldt squid + wakame salad; served with crusty bread and french fries; blue canoe signature condiment selection: cocktail, mignonette, spicy sambal, ponzu soy, tabasco, lemons, melted butter
served iced on the half shell; please ask your server for today's selection
house made cocktail sauce + horseradish + lemon + hot sauce
champagne + shallot + lemon juice + pink peppercorn
soy sauce + rice vinegar + brown sugar + chive + nori + tobiko
apple + shallot + cider vinegar + brown sugar
wild salmon + cod + mussels + clams + shrimp
sherry + tomato + tarragon + cream
lemongrass + lime juice + cilantro + kaffir leaf + garlic + shallot + ginger + green onion + grilled focaccia
roasted garlic + mayo + sour cream + parmesan + aged cheddar + paprika + dill + cream cheese + lemon juice + roasted garlic & parmesan crostinis
red shrimp + scallop + avocado + lime + lemon + cilantro + roma tomato + red onion + jalapeño + fried corn tortilla
parmesan + lemon + chili flakes + capers + olive oil
jalapeño + red onion + tzatziki + lemon
avocado slaw + sweet mango + pico de gallo + serrano pepper + cotija cheese
smoked salmon + guacamole + marinated tomato + red onion + capers + olive oil + baby arugula
mustard + white cheddar + mayo + salt and vinegar potato chips
himalayan salt + cracked black pepper (gluten free) or peach bbq (gluten free) or red hot honey buttermilk crunch or sesame soy or hot
handcut double-fried potatoes + cheese curds + house made gravy
house made coleslaw + tartar sauce + handcut fries
crisp romaine hearts + grated parmesan + fried capers + focaccia croutons
bacon + egg + mixed greens + grape tomato + red onion + blue cheese + avocado + crispy onion + buttermilk ranch dressing
warm potato salad + green beans + fried capers + grape tomatoes + 1/2 hard boiled egg + kalamata olives + anchovies + honey mustard thyme emulsion
apple + peppers + avocado + crispy wonton chips + cilantro thai vinaigrette
romaine lettuce + cilantro + tomato + red onion + black beans + corn + cheddar + quinoa + crisp tortillas + sweet chili lime dressing
garlic soy sautéed shrimp + roasted jalapeño creama + iceberg lettuce + corn + guacamole
arugula + avocado + lettuce + tomato + brioche bun + green goddess dressing
shrimp + sundried tomato + red onion + house blend cheese + feta + arugula
wild caught lobster + mayo + chives + parsley + celery + smoked bacon + lettuce + tomato + rustic bread
rustic flax bread + grilled chicken breast + brie + cranberry mayo + lettuce + tomato + bacon
CAB double patty + kosher dills + onions + lettuce + tomato + mustard + relish + mayo + brioche bun
CAB double patty + onion & bacon jam + swiss + cheddar + lettuce + tomato + dill pickles + onion + mustard + relish + mayo + brioche bun
sofrito + manila clams + chorizo + pinto beans + san marzano tomato + italian parsley + grilled focaccia
clams + mussels + scallops + sockeye salmon + squid + chili tomato broth + grilled garlic focaccia
garlic smashed fingerling potato + sautéed gai lan + spicy miso orange sauce
corn boil with buttered nuggets + veggies + sausage + drawn butter
cherry tomato + garlic + shallot + italian parsley + basil + chili flake + parmesan + grilled focaccia
buttermilk mashed yukon gold potatoes + market select vegetables; choice of sauce: herbed garlic butter OR peppercorn cream sauce OR red wine jus
snow crab + manila clams + saltspring island mussels + scallops + prawns + andouille sausage + ngerling potatoes + corn + garlic + old bay + butter + thyme; served with crusty bread and french fries
snow crab legs + matane shrimp + easy peel shrimp + red shrimp ceviche + fresh shucked oysters + smoked salmon + saltspring island sambal mussels + clams + marinated salmon confit + scallops + ahi tuna poke + tobiko + grilled marinated humboldt squid + wakame salad; served with crusty bread and french fries; blue canoe signature condiment selection: cocktail, mignonette, spicy sambal, ponzu soy, tabasco, lemons, melted butter
whole atlantic lobster + king crab legs + snow crab legs + matane shrimp + easy peel shrimp, + red shrimp ceviche + fresh shucked oysters + smoked salmon + saltspring island sambal mussels + clams + marinated salmon confit + scallops+ ahi tuna poke + tobiko + grilled marinated humboldt squid + wakame salad; served with crusty bread and french fries; blue canoe signature condiment selection: cocktail, mignonette, spicy sambal, ponzu soy, tabasco, lemons, melted butter
served iced on the half shell; please ask your server for today's selection
house made cocktail sauce + horseradish + lemon + hot sauce
champagne + shallot + lemon juice + pink peppercorn
soy sauce + rice vinegar + brown sugar + chive + nori + tobiko
apple + shallot + cider vinegar + brown sugar