Kushikatsu Sakaba Tenma
串カツ酒場 天満店
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Ultime informazioni
A relaxed tavern where you can enjoy French oden and creative kushikatsu
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This course allows you to enjoy our signature dish [Kushikatsu Unijo with thick sea urchin sauce]. We offer an assortment of appetizers with seasonal ingredients and popular European-style oden. For the finish, we offer an exquisite sea urchin bonara pasta. Please enjoy 7 skewers and focaccia dipped in rich sea urchin sauce. Last order 90 minutes with all-you-can-drink
You can change to all-you-can-drink for 120 minutes (L.O. 90 minutes) for +1650 yen per person. Please let us know your preference in the remarks column.
You can change to 120 minutes all-you-can-drink (90 minutes L.O.) for +1650 yen per person. Please let us know your preference in the remarks column.
Crispy fried gluten-free kushikatsu with rice flour batter. The kushikatsu sauce is also gluten-free! Customers with wheat allergies are requested to use the gluten-free course; please choose from the 10- or 15-piece course. Guests may also choose to order a la carte. *We fry our dishes in the same oil that we use for dishes containing wheat flour. If you are allergic to any ingredients and are concerned about contamination, we will prepare special oil for you. You can change to an all-you-can-drink 120 minutes (L.O. 90 minutes) with an additional 1650 yen per person. Please let us know in the remarks column.
Crispy fried gluten-free kushikatsu with rice flour batter. The kushikatsu sauce is also gluten-free! Customers with wheat allergies are requested to use the gluten-free course; please choose from the 10- or 15-piece course. Guests may also choose to order a la carte. *We fry our dishes in the same oil that we use for dishes containing wheat flour. If you are allergic to any ingredients and are concerned about contamination, we will prepare special oil for you. You can change to an all-you-can-drink 120 minutes (L.O. 90 minutes) with an additional 1650 yen per person. Please let us know in the remarks column.
A mountain of tempura scraps enhances the flavor of the broth! This is Tenma's oden!!
The daikon, infused with flavor, is fried to create a crispy texture that locks in the broth. On top, there is a special mushroom foam sauce. It pairs well with the daikon, allowing you to enjoy a delightful harmony of flavors.
Daikon, egg, thick fried tofu, konjac, rolled cabbage, chikuwa, mochi pouch, hanpen, wagyu beef tendon and daikon oden assorted five types
Enjoy crispy kushi katsu dipped in rich sea urchin sauce, our signature dish [Unijo]. Includes rich sea urchin sauce, 5 pieces of kushi katsu, focaccia, and vegetables. The optional pasta to finish is also exquisite!
Ebi-Jo was created with materials that women prefer in mind. In addition to the daily skewers, you can also enjoy dipping the crispy fried shrimp in the sauce for a fondue experience.
Sweet! Spicy! Delicious! Kushi Katsu with an addictive spiciness that makes beer taste twice as good! 5 pieces for 1250 yen, 10 pieces for 2500 yen
Beef skewer, pork skewer, kushikatsu sausage, shrimp, scallop, oyster kushikatsu, shiitake, asparagus, eringi, lotus root, onion, eggplant, young corn, zucchini, cheese, quail
5 types of skewered cutlets 990 yen, 8 types of skewered cutlets 1650 yen
【Salad】 Homemade potato salad, unlimited edamame, chilled tomato 【Share with everyone】 French fries, homemade wagyu roast beef 1320 yen 【Pride of the dish】 Freshly fried thick fried tofu, ginger soy sauce, sweet shrimp tempura 【Final dish】 Final curry, soft-boiled egg, uni carbonara pasta, soft-boiled egg shrimp carbonara pasta, truffle-flavored egg over rice, white rice
Baked Custard Cheesecake, Fondant Chocolate Belgian Waffle, Maple Syrup, Premium Vanilla Ice Cream, Mango Sorbet
Refreshing highball with plenty of freshly squeezed lemon!
Freshly squeezed lemon galore! This is Tenma's Lemon Sour!!
Refreshing sour with cola and freshly squeezed lemon!!
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