Shinjuku Gyutan Roast Beef Bianco o Nero

Enjoy the new texture of the famous Happy Beef Tongue Roast Beef!

New specialty of beef tongue meat bar! Homemade demi-glace sauce and cheese sauce make your cheat day come true!

Our restaurant, originally a yakiniku shop! This is a heartfelt charcoal-grilled steak!

Beef tongue finished on a charcoal grill! Perfectly pairs with alcohol!

This product has a substantial volume and is characteristic of a meat bar! The homemade steak sauce is a perfect match!

Domestic chicken neck grilled over charcoal with plum sauce and our restaurant's condiments! Shiso leaves, myoga, and cucumber make for a refreshing and delicious appetizer!

Perfectly pairs with wine!

Perfect homemade pickles to cleanse your palate!

Three types: Spanish Jamón Serrano, raw ham from Hakata jidori chicken, and Iberico chorizo salami! With wine!

Girls love it! A bite-sized Caprese with avocado, tomato, and mozzarella!

Many repeats! The texture of smoked pickles is addictive!

Delicious salad topped with homemade carrot dressing!

A luxurious salad topped with Jamón Serrano!

Delicious roast beef made from high-quality thigh meat, carefully cooked at low temperature!

Outstandingly fresh Wagyu liver! Perfect as a snack!

Anchovy garlic butter pairs perfectly with cheese!!

A little salty, perfect as a wine snack!

Sorry for the whimsy!

Shrimp and avocado in ajillo!

Potatoes with a gentle aroma of truffle, perfect for adults!

Red wine and cheese fry!