Grill Fukuyoshi Filiale di Hiratsuka

Melt-in-your-mouth hamburger made from 100% Japanese beef. It contains no eggs or flour, so it is safe for children with allergies. ☆2016 European Monde Selection Winner☆A certain TV program 2016 Gourmet Award☆Tokyo Metro Gourmet Ranking No.1☆Sagamihara Specialty Cuisine Championship S-1 Grand Prix No.1

Domestic brand Yamagata pork. A steak with a fine texture and juiciness, rich in sweetness that rivals beef.

Features a rich umami flavor with a moderate amount of marbling.

This is a moist and tender aged harami steak finished with a unique aging method that incorporates the manufacturing techniques of corned beef and ham.

Rice Set (free rice refill / salad / soup) 484 yen, Bread Set (bread / salad / soup) 396 yen, Salad Set (salad / soup) 319 yen, Rice a la carte (free refill) 374 yen, Bread a la carte 286 yen, Drink Set 319 yen

Cheese, Bacon, Egg, Avocado

Fried shrimp, grilled chicken, coarse ground sausage, crab cream croquette

S size / Hamburger 150g Steak 100g 2079 yen M size / Hamburger 200g Steak 100g 2474 yen L size / Hamburger 200g Steak 150g 3157 yen

S size / Hamburger 150g Steak 100g 2409 yen M size / Hamburger 200g Steak 100g 2805 yen L size / Hamburger 200g Steak 150g 3399 yen

S size / Hamburger 150g Steak 100g 2728 yen M size / Hamburger 200g Steak 100g 3124 yen L size / Hamburger 200g Steak 150g 3806 yen

Homemade roast beef exclusive to the Hiratsuka store, carefully selected from the sourcing of beef to the seasoning. This box features a very tender texture due to low-temperature cooking, lavishly layered with plenty of meat coated in a special sauce. *Rice / Roast beef can be increased. Please feel free to ask the staff.

Original burger made with the melting hamburger that is a hot topic in various media

Soft Drink / Salad / Soup

Salad / Soup

Cheese, Bacon, Egg, Avocado ALL

Homemade roast beef exclusive to the Hiratsuka store. The low-temperature cooking method brings out a very tender texture and the natural flavor of the beef.

Salt or Consomme or Garlic