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和食 うまみ 然
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Authentic Miyako Island and Kyushu Cuisine in Hiratsuka
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★★★★★★★★★★★★★★★★★★★★★★★★★★★★★ If you make a reservation online, we will call you to confirm availability and course details. Please note that your reservation will be confirmed only after we confirm your reservation over the phone. ★★★★★★★★★★★★★★★★★★★★★★★★★★★★★ Special banquet course with fried mango curry & Miyazaki chicken nanban*. *We can also prepare a 4,000 yen course with either one of the two dishes! Please use our restaurant for various occasions.
★★★★★★★★★★★★★★★★★★★★★★★★★★★★★ If you make a reservation online, we will call you to confirm availability and course details. Please note that your reservation will be confirmed only after we confirm your reservation over the phone. ★★★★★★★★★★★★★★★★★★★★★★★★★★★★★ Includes 10 dishes + "Whale Sashimi"! This is a seasonal banquet course recommended for those who love Kyushu and Miyako Island! Please use it for various occasions.
Mirugai, Akagai, Tsubugai, and Tailagi (each item for 600 yen)
Approximately 16-17cm, 2 pieces
Serves 4-5 people
Serves 3-4 people
Serves 2-3 people
Serves 1-2 people
Liver, Heart, Gizzard, and Neck
Available only when in stock due to its rarity
With Kyushu sweet soy sauce
Contains kombu and irichi
Pig's face♡
Available only at the time of arrival
Bone-in loin 300g Island pepper spicy simmered
Lightly spicy soy sauce broth
Liver, heart, gizzard, and neck
Menu other than Okinawa soba can be made with any other bowl of your choice for an additional 250 yen.
★★★★★★★★★★★★★★★★★★★★★★★★★★★★★ If you make a reservation online, we will call you to confirm availability and course details. Please note that your reservation will be confirmed only after we confirm your reservation over the phone. ★★★★★★★★★★★★★★★★★★★★★★★★★★★★★ Special banquet course with fried mango curry & Miyazaki chicken nanban*. *We can also prepare a 4,000 yen course with either one of the two dishes! Please use our restaurant for various occasions.
★★★★★★★★★★★★★★★★★★★★★★★★★★★★★ If you make a reservation online, we will call you to confirm availability and course details. Please note that your reservation will be confirmed only after we confirm your reservation over the phone. ★★★★★★★★★★★★★★★★★★★★★★★★★★★★★ Includes 10 dishes + "Whale Sashimi"! This is a seasonal banquet course recommended for those who love Kyushu and Miyako Island! Please use it for various occasions.
Mirugai, Akagai, Tsubugai, and Tairagi (each item for 600 yen)
Approximately 16-17cm, 2 pieces
Serves 4 to 5 people
Serves 3-4 people
Serves 2-3 people
Serves 1-2 people
Liver, Heart, Gizzard, and Neck
Available only when in stock due to its rarity
With Kyushu sweet soy sauce
Contains kombu and irichi
Pig's face♡
Available only at the time of arrival
Bone-in loin 300g Island pepper spicy simmered
Lightly spicy soy sauce broth
Liver, Heart, Gizzard, and Neck
Menu other than Okinawa soba can be made with any other bowl of your choice for an additional 250 yen.
