Daitsei
大政 / Oomasa
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A beloved casual yakiniku restaurant in Kotoni
Punti consigliati
valutazione
Recensioni
fotografia
menù
All-you-can-drink course for 90 minutes! All-you-can-drink Premium Maltz is available for 300 yen!
Salted Hormone Fried Chicken 700 yen, Seasoned Genghis Khan 900 yen, Stewed Offal 700 yen, Charcoal Grilled Beef Tongue 1100 yen
Beef Tongue Rice Bowl 1180 yen, Beef Skirt Rice Bowl 1180 yen, Beef Rib Rice Bowl 1000 yen, Genghis Khan Rice Bowl 1000 yen, Bibimbap Rice Bowl 900 yen
Each item can also be prepared individually. *Individual items are 350 yen each.
Half size ... 500 yen
Half size ... 720 yen
Half size ... 550 yen
Half size ... 750 yen
Half size ... 800 yen
Half size ... 720 yen
Half size .. 700 yen
Half size ... 720 yen
Half size ... 750 yen
Half size ... 800 yen
Half size ... 500 yen
Half size ... 500 yen
Half size ... 500 yen
Half size ... 500 yen
Half size ... 500 yen
Half size ... 500 yen
Half size ... 380 yen
Half size ... 450 yen
Half size ... 500 yen
Half size ... 500 yen
Half size ... 500 yen
Half size ... 380 yen
Half size ... 400 yen
Half size ... 500 yen
Half size ... 750 yen
Half size... 750 yen
Half size ... 650 yen
Half size ... 750 yen
Handmade at the shop! Everyone in the locals loves it! Round Jingisukan!
Can be made into Kuppa for an additional 100 yen
Can be made into a rice soup for an additional 100 yen
Can be made into Kuppa for an additional 100 yen
You can make it a rice soup for an additional 100 yen.
Napa cabbage kimchi, kimchi cucumber, kaktugi. Each item 400 yen.
Unmatched refreshment. A truly delicious bourbon highball.
A taste that continues to be loved.
A unique handmade bourbon born from a small distillery in Kentucky.
White Sour / Tomato Sour
Quality wine from California.
A fruity and rich flavor with a fragrant aroma of flavorful wine and fruit juice.
A cocktail with a refreshing mint aroma.
A refreshing gin. Enjoy it with green tea or soda.
Plum wine made with carefully selected Nanko plums from Kishu.
Carafe ... 1080 yen
Bottle (each) ... 3000 yen
A refreshing and easy-to-drink flavor. Bottle... 3000 yen
Sweet potato aroma, rich flavor. Bottle... 3000 yen
This is a barley shochu made using handmade koji and barley, nurtured in a traditional 'kame' and crafted to develop a rich flavor during long-term aging.
Authentic sweet potato shochu made from sweet potatoes produced in Miyazaki Prefecture and handmade koji. It has a soft mouthfeel, and the sweet aroma will satisfy even those who love sweet potato shochu!
The unique aroma of plum is juicy and refreshing, with a crisp acidity that smoothly goes down the throat. It has a light mouthfeel and is recommended as a food pairing sake.
A plum wine based on sake, blended with fruit pulp. Its smooth and rich taste is truly a dessert plum wine.
A dessert-like sake packed with juicy flesh of mikan as it is. Enjoy the refreshing aroma of mikan, its acidity, and the mysterious texture of the pulp.
Uses natural domestic yuzu juice, leaving a refreshing aroma and moderate acidity with a light aftertaste.
Refill Shochu (Naka) ... 200 yen Hoppy (Soto) ... 400 yen
Refill Shochu (Naka) ... 200 yen Hoppy (Soto) ... 400 yen
