Mirch Masala
Mirch Masala Indian Food Restaurant
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
valutazione
Recensioni
fotografia
menù
savory deep-fried pastry puffs filled with mildly spiced potato and peas.
assorted fritters deep-fried in chickpea flour batter. choose from:
grilled indian spiced potato patty served cold with yougury and lamarind chutney.
chopped potatoes and bread with onions in a tangy sauce. served cold.
deep-fried squid in a crisp garlicky butter.
vegetable samosa (2 pieces) with chicken, fish, and vegetable pakoras.
vegetable samosa (2 pieces) with paneer, and vegetable pakoras.
baked lentil flour wafers.
ramaine lettuce, onions, tomatoes, chickpeas, green pepper and indian spices.
caesar salad with an indian twist: sliced tandoori chicken, and cucumber.
lentils lightly cooked in vegetable stock.
fresh tomatoes and spinach blended with ginger and garlic.
a cooling accompaniment to spicy food: homemade yogurt and vegetables.
chicken, shrimp, fish, chicken tikka, and lamb kebab, with grilled onions and bell peppers.
bone in chicken marinated overnight in yogurt, onions, and garlic, then tandoor roasted.
boneless chicken marinated in yogurt and spices, then roasted in the clay oven.
marinated overnight in yogurt, ginger, garlic, and indian spices.
tandoor grilled lamb pieces flavored with ginger, garlic, green chili, cilantro, and onion.
tender minced lamb ground with ginger, green chilies, onion, and cilantro, then broiled.
marinated overnight in yogurt, ginger, garlic, and indian spices, then broiled in the tandoor.
large shrimp marinated in yogurt and spices, then quickly fired in the tandoor.
tender pieces of cheese marinated in yogurt, ginger, garlic, herbs and spices. served on a bed of lettuce with cilantro and tamarind.
assortment of fresh vegetables and homemade paneer, spiced, grilled, then tandoor baked.
simmered with coconut in a creamy curry sauce.
gently cooked in chef's own richly aromatic special sauce.
pan roasted with assorted fresh vegetables and spices.
cooked with potatoes, vinegar, and indian spices, and topped with onion gravy.
cooked with indian spices and spinach.
fresh homemade cheese smothered in a creamy tomato and onion sauce.
fresh spinach with homemade cheese in a mildly spiced gravy.
green peas cooked with homemade cheese and indian spices in a tomato sauce.
homemade cheese with tomatoes sauteed in masala's own spicy sauce.
freshly made deep-fried minced vegetable balls served in a creamy tomato sauce.
green peas and mushrooms in a creamy tomato sauce.
fresh seasonal vegetables cooked in indian spices.
sauteed vegetables cooked with onions, yogurt, and cashew nuts.
assorted vegetables simmered with coconut in a creamy curry sauce.
fresh vegetables sauteed in a spicy curry sauce.
finely chopped fresh spinach with potatoes in a mildly spiced gravy.
fresh cauliflower and potatoes cooked with herbs and spices.
fresh okra and potatoes cooked with onions, ginger, and tomatoes.
garbanzo beans and potatoes delicately cooked with tomatoes, onions, and spices.
eggplant cooked with potatoes, garlic, ginger, and indian spices.
whole seasoned eggplant, roasted, mashed, then sauteed with tomatoes and onions.
pureed mildly spiced black lentils delicately cooked with tomatoes, onions, and fresh herbs.
boneless tandoor seared chicken braised in a tomato and onion sauce.
boneless tandoor seared chicken braised in a creamy tomato and onion sauce.
boneless chicken sauteed in a light curry sauce with fruits and cashew nuts.
mildly spiced marinated chicken cooked with onions, yogurt, and cashews.
boneless chicken sauteed in a curry sauce with dry fenugreek and garlic.
chicken simmered with coconut in a creamy curry sauce.
chicken cooked in onions, garlic, and a special curry sauce.
tandoor seared chicken sauteed with onions, bell peppers, tomatoes, and mushrooms.
chicken cooked with indian spices and spinach.
chicken with potatoes in a zesty vinegar sauce.
tender pieces of chicken with mango, tomatoes, onions, and fresh herbs.
basmati rice cooked with special blends of herbs and spice in an aromatic sauce.
oven steamed basmati rice with fresh herbs and spices, cooked to order.
steamed indian rices.
Deep fried Indian style with fries
individual lamb chops marinated in ginger and garlic, barbecued in the tandoor oven, then cooked in chef's special masala sauce.
tender pieces of lamb simmered with coconut in a creamy curry sauce.
mildly spiced marinated lamb cooked with onions, yogurt, and cashew nuts.
lamb meatballs cooked in a creamy tomato sauce.
lamb with potatoes in a zesty vinegar sauce.
boneless lamb cooked in onions, garlic, and masala's special curry sauce.
tender pieces of lamb sauteed in chef's own special sauce.
boneless lamb sauteed with onions, bell peppers, tomatoes, and mushrooms.
lamb cooked with indian spices and spinach.
lamb sauteed in chef's special curry sauce with dry fenugreek and garlic.
tender pieces of lamb with mango, tomatoes, onions, and fresh herbs.
olive oil and cilantro.
fresh mint and olive oil.
stuffed with homemade cheese and nuts.
stuffed with homemade cheese and garlic.
stuffed with potatoes and spices.
stuffed with savory chicken.
basic indian-style whole wheat bread.
fresh garlic and olive oil.
fresh garlic, basil, and olive oil.
stuffed with fresh spinach.
stuffed with fresh spinach and garlic.
wheat bread with onion and cilantro.
stuffed with tender lamb.
whole wheat bread cooked with olive oil.
leavened bread stuffed with cherries raisins, cashews, fennel and almonds.
savory deep-fried pastry puffs filled with mildly spiced potato and peas.
assorted fritters deep-fried in chickpea flour batter. choose from:
grilled indian spiced potato patty served cold with yougury and lamarind chutney.
chopped potatoes and bread with onions in a tangy sauce. served cold.
deep-fried squid in a crisp garlicky butter.
vegetable samosa (2 pieces) with chicken, fish, and vegetable pakoras.
vegetable samosa (2 pieces) with paneer, and vegetable pakoras.
baked lentil flour wafers.
ramaine lettuce, onions, tomatoes, chickpeas, green pepper and indian spices.
caesar salad with an indian twist: sliced tandoori chicken, and cucumber.
lentils lightly cooked in vegetable stock.
fresh tomatoes and spinach blended with ginger and garlic.
a cooling accompaniment to spicy food: homemade yogurt and vegetables.
chicken, shrimp, fish, chicken tikka, and lamb kebab, with grilled onions and bell peppers.
bone in chicken marinated overnight in yogurt, onions, and garlic, then tandoor roasted.
boneless chicken marinated in yogurt and spices, then roasted in the clay oven.
marinated overnight in yogurt, ginger, garlic, and indian spices.
tandoor grilled lamb pieces flavored with ginger, garlic, green chili, cilantro, and onion.
tender minced lamb ground with ginger, green chilies, onion, and cilantro, then broiled.
marinated overnight in yogurt, ginger, garlic, and indian spices, then broiled in the tandoor.
large shrimp marinated in yogurt and spices, then quickly fired in the tandoor.
tender pieces of cheese marinated in yogurt, ginger, garlic, herbs and spices. served on a bed of lettuce with cilantro and tamarind.
assortment of fresh vegetables and homemade paneer, spiced, grilled, then tandoor baked.
simmered with coconut in a creamy curry sauce.
gently cooked in chef's own richly aromatic special sauce.
pan roasted with assorted fresh vegetables and spices.
cooked with potatoes, vinegar, and indian spices, and topped with onion gravy.
cooked with indian spices and spinach.
fresh homemade cheese smothered in a creamy tomato and onion sauce.
fresh spinach with homemade cheese in a mildly spiced gravy.
green peas cooked with homemade cheese and indian spices in a tomato sauce.
homemade cheese with tomatoes sauteed in masala's own spicy sauce.
freshly made deep-fried minced vegetable balls served in a creamy tomato sauce.
green peas and mushrooms in a creamy tomato sauce.
fresh seasonal vegetables cooked in indian spices.
sauteed vegetables cooked with onions, yogurt, and cashew nuts.
assorted vegetables simmered with coconut in a creamy curry sauce.
fresh vegetables sauteed in a spicy curry sauce.
finely chopped fresh spinach with potatoes in a mildly spiced gravy.
fresh cauliflower and potatoes cooked with herbs and spices.
fresh okra and potatoes cooked with onions, ginger, and tomatoes.
garbanzo beans and potatoes delicately cooked with tomatoes, onions, and spices.
eggplant cooked with potatoes, garlic, ginger, and indian spices.
whole seasoned eggplant, roasted, mashed, then sauteed with tomatoes and onions.
pureed mildly spiced black lentils delicately cooked with tomatoes, onions, and fresh herbs.
boneless tandoor seared chicken braised in a tomato and onion sauce.
boneless tandoor seared chicken braised in a creamy tomato and onion sauce.
boneless chicken sauteed in a light curry sauce with fruits and cashew nuts.
mildly spiced marinated chicken cooked with onions, yogurt, and cashews.
boneless chicken sauteed in a curry sauce with dry fenugreek and garlic.
chicken simmered with coconut in a creamy curry sauce.
chicken cooked in onions, garlic, and a special curry sauce.
tandoor seared chicken sauteed with onions, bell peppers, tomatoes, and mushrooms.
chicken cooked with indian spices and spinach.
chicken with potatoes in a zesty vinegar sauce.
tender pieces of chicken with mango, tomatoes, onions, and fresh herbs.
basmati rice cooked with special blends of herbs and spice in an aromatic sauce.
oven steamed basmati rice with fresh herbs and spices, cooked to order.
steamed indian rices.
Deep fried Indian style with fries
individual lamb chops marinated in ginger and garlic, barbecued in the tandoor oven, then cooked in chef's special masala sauce.
tender pieces of lamb simmered with coconut in a creamy curry sauce.
mildly spiced marinated lamb cooked with onions, yogurt, and cashew nuts.
lamb meatballs cooked in a creamy tomato sauce.
lamb with potatoes in a zesty vinegar sauce.
boneless lamb cooked in onions, garlic, and masala's special curry sauce.
tender pieces of lamb sauteed in chef's own special sauce.
boneless lamb sauteed with onions, bell peppers, tomatoes, and mushrooms.
lamb cooked with indian spices and spinach.
lamb sauteed in chef's special curry sauce with dry fenugreek and garlic.
tender pieces of lamb with mango, tomatoes, onions, and fresh herbs.
olive oil and cilantro.
fresh mint and olive oil.
stuffed with homemade cheese and nuts.
stuffed with homemade cheese and garlic.
stuffed with potatoes and spices.
stuffed with savory chicken.
basic indian-style whole wheat bread.
fresh garlic and olive oil.
fresh garlic, basil, and olive oil.
stuffed with fresh spinach.
stuffed with fresh spinach and garlic.
wheat bread with onion and cilantro.
stuffed with tender lamb.
whole wheat bread cooked with olive oil.
leavened bread stuffed with cherries raisins, cashews, fennel and almonds.
savory deep-fried pastry puffs filled with mildly spiced potato and peas.
assorted fritters deep-fried in chickpea flour batter. choose from:
grilled indian spiced potato patty served cold with yougury and lamarind chutney.
chopped potatoes and bread with onions in a tangy sauce. served cold.
deep-fried squid in a crisp garlicky butter.
vegetable samosa (2 pieces) with chicken, fish, and vegetable pakoras.
vegetable samosa (2 pieces) with paneer, and vegetable pakoras.
baked lentil flour wafers.
ramaine lettuce, onions, tomatoes, chickpeas, green pepper and indian spices.
caesar salad with an indian twist: sliced tandoori chicken, and cucumber.
lentils lightly cooked in vegetable stock.
fresh tomatoes and spinach blended with ginger and garlic.
a cooling accompaniment to spicy food: homemade yogurt and vegetables.
chicken, shrimp, fish, chicken tikka, and lamb kebab, with grilled onions and bell peppers.
bone in chicken marinated overnight in yogurt, onions, and garlic, then tandoor roasted.
boneless chicken marinated in yogurt and spices, then roasted in the clay oven.
marinated overnight in yogurt, ginger, garlic, and indian spices.
tandoor grilled lamb pieces flavored with ginger, garlic, green chili, cilantro, and onion.
tender minced lamb ground with ginger, green chilies, onion, and cilantro, then broiled.
marinated overnight in yogurt, ginger, garlic, and indian spices, then broiled in the tandoor.
large shrimp marinated in yogurt and spices, then quickly fired in the tandoor.
tender pieces of cheese marinated in yogurt, ginger, garlic, herbs and spices. served on a bed of lettuce with cilantro and tamarind.
assortment of fresh vegetables and homemade paneer, spiced, grilled, then tandoor baked.
simmered with coconut in a creamy curry sauce.
gently cooked in chef's own richly aromatic special sauce.
pan roasted with assorted fresh vegetables and spices.
cooked with potatoes, vinegar, and indian spices, and topped with onion gravy.
cooked with indian spices and spinach.
fresh homemade cheese smothered in a creamy tomato and onion sauce.
fresh spinach with homemade cheese in a mildly spiced gravy.
green peas cooked with homemade cheese and indian spices in a tomato sauce.
homemade cheese with tomatoes sauteed in masala's own spicy sauce.
freshly made deep-fried minced vegetable balls served in a creamy tomato sauce.
green peas and mushrooms in a creamy tomato sauce.
fresh seasonal vegetables cooked in indian spices.
sauteed vegetables cooked with onions, yogurt, and cashew nuts.
assorted vegetables simmered with coconut in a creamy curry sauce.
fresh vegetables sauteed in a spicy curry sauce.
finely chopped fresh spinach with potatoes in a mildly spiced gravy.
fresh cauliflower and potatoes cooked with herbs and spices.
fresh okra and potatoes cooked with onions, ginger, and tomatoes.
garbanzo beans and potatoes delicately cooked with tomatoes, onions, and spices.
eggplant cooked with potatoes, garlic, ginger, and indian spices.
whole seasoned eggplant, roasted, mashed, then sauteed with tomatoes and onions.
pureed mildly spiced black lentils delicately cooked with tomatoes, onions, and fresh herbs.
boneless tandoor seared chicken braised in a tomato and onion sauce.
boneless tandoor seared chicken braised in a creamy tomato and onion sauce.
boneless chicken sauteed in a light curry sauce with fruits and cashew nuts.
mildly spiced marinated chicken cooked with onions, yogurt, and cashews.
boneless chicken sauteed in a curry sauce with dry fenugreek and garlic.
chicken simmered with coconut in a creamy curry sauce.
chicken cooked in onions, garlic, and a special curry sauce.
tandoor seared chicken sauteed with onions, bell peppers, tomatoes, and mushrooms.
chicken cooked with indian spices and spinach.
chicken with potatoes in a zesty vinegar sauce.
tender pieces of chicken with mango, tomatoes, onions, and fresh herbs.
basmati rice cooked with special blends of herbs and spice in an aromatic sauce.
oven steamed basmati rice with fresh herbs and spices, cooked to order.
steamed indian rices.
Deep fried Indian style with fries
individual lamb chops marinated in ginger and garlic, barbecued in the tandoor oven, then cooked in chef's special masala sauce.
tender pieces of lamb simmered with coconut in a creamy curry sauce.
mildly spiced marinated lamb cooked with onions, yogurt, and cashew nuts.
lamb meatballs cooked in a creamy tomato sauce.
lamb with potatoes in a zesty vinegar sauce.
boneless lamb cooked in onions, garlic, and masala's special curry sauce.
tender pieces of lamb sauteed in chef's own special sauce.
boneless lamb sauteed with onions, bell peppers, tomatoes, and mushrooms.
lamb cooked with indian spices and spinach.
lamb sauteed in chef's special curry sauce with dry fenugreek and garlic.
tender pieces of lamb with mango, tomatoes, onions, and fresh herbs.
olive oil and cilantro.
fresh mint and olive oil.
stuffed with homemade cheese and nuts.
stuffed with homemade cheese and garlic.
stuffed with potatoes and spices.
stuffed with savory chicken.
basic indian-style whole wheat bread.
fresh garlic and olive oil.
fresh garlic, basil, and olive oil.
stuffed with fresh spinach.
stuffed with fresh spinach and garlic.
wheat bread with onion and cilantro.
stuffed with tender lamb.
whole wheat bread cooked with olive oil.
leavened bread stuffed with cherries raisins, cashews, fennel and almonds.
