Trancas Steak House
Trancas Steakhouse
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Classic Steakhouse in a Cozy Setting
valutazione
Recensioni
fotografia
menù
Served with marinara sauce
Served with Truffle mayonnaise and lemon
Roasted Jalapeños stuffed with cream cheese & wrapped with bacon
Calamari, bell pepper, fennel, broccoli and zucchini served with Chipotle chili aioli
Tossed with our house hot sauce, Ranch dip, celery and carrots
Romaine lettuce tossed with Caesar dressing, croutons & ground parmesan
Slices of Asian pear tossed with mix greens, Belgian Endive, sweet & spicy pecans, Gorgonzola cheese & champagne pear vinaigrette
Iceberg lettuce, Blue cheese dressing, Applewood bacon, tomato and chives
Iceberg lettuce, mix greens, orange slices tossed with Oriental Sesame dressing & topped with fried beef tenderloin and topped with black sesame seed
Spaghetti pasta tossed with ground beef tomato sauce & Shiitake mushroom
Tuna salad served over a grilled sliced sour-dough bread, a nest of baby arugula Salad, grape tomato, and red onion
Rye bread, Corned beef, sauerkraut Swiss cheese and Thousand Island dressing
Deep fried breaded chicken breast, Jack Cheese, arugula, tomato, chipotle aioli on french roll
Shredded roasted pulled pork, spicy pickled red cabbage and onion
Sliced prime rib meat served on French roll with Au jus
Served with avocado, shredded Iceberg lettuce, tomato & onion
Your choice of Ketel One Vodka or Tanqueray Gin
Absolute Pears Vodka shaken with triple sec
Titos Vodka shaken with triple sec and lemon juice
Smirnoff Peach, triple sec shaken with cranberry juice
Bacardi Limon Rum, simple syrup, Lime, Club Soda and Fresh Mint
Benchmark Bourbon, Bitters, simple syrup, orange, cherry & lemon
Benchmark Kentucky Straight Bourbon, Sweet Vermouth & Bitters
House of Stuart Scotch, Drambuie & Bitters
House Margarita with Corralejo Anejo, Lime, Sweet & Sour
Cazadores Reposado, Ginger Ale, Lime, Simple Syrup & Creme de Cassis
Smirnoff Vodka, Ginger Beer and lime
Served with marinara sauce
Served with Truffle mayonnaise and lemon
Jalapeños stuffed with cream cheese & wrapped with bacon
Calamari, bell pepper, fennel, broccoli and zucchini served with Chipotle chili aioli
Tossed with our house hot sauce, Ranch dip, celery and carrots
Romaine lettuce tossed with Caesar dressing, croutons & ground parmesan
Slices of Asian pear tossed with mix greens, Belgian Endive, sweet & spicy pecans, Gorgonzola cheese & champagne pear vinaigrette
Iceberg lettuce, Blue cheese dressing, Applewood bacon, tomato and chives
Iceberg lettuce, mix greens, orange slices tossed with Oriental Sesame dressing & topped with fried beef tenderloin and topped with black sesame seed
Penne pasta tossed with, chicken, mushrooms, spinach, onion on a chipotle Alfredo cream sauce
Spaghetti pasta tossed with ground beef tomato sauce & Shiitake mushrooms
(Half Semi bone-less chicken) served over rosemary roasted potatoes, asparagus, tomato and red balsamic reduction sauce
Breaded pan fried bone less pork loin chop served over rosemary roasted potatoes tossed with arugula and mushrooms and lemon, caper cream sauce
Served with roasted garlic mashed potatoes, grilled asparagus & Chardonnay, lemon, caper, cherry tomato, butter sauce
Served over roasted garlic mashed potatoes, baby carrots, pearl onion and Port wine Demi Glaze
Prepared with Iceberg lettuce, Slice tomato, onion
Thinly slice Prime Rib served on a sweet roll with Au jus & French fries
Shredded roasted pulled pork, spicy pickled red cabbage and onion
Your choice of Ketel One Vodka or Tanqueray Gin
Absolute Pears Vodka shaken with triple sec
Titos Vodka shaken with triple sec and lemon juice
Smirnoff Peach, triple sec shaken with cranberry juice
Bacardi Limon Rum, simple syrup, Lime, Club Soda and Fresh Mint
Benchmark Bourbon, Bitters, simple syrup, orange, cherry & lemon
Benchmark Kentucky Straight Bourbon, Sweet Vermouth & Bitters
House of Stuart Scotch, Drambuie & Bitters
House Margarita with Corralejo Anejo, Lime, Sweet & Sour
Cazadores Reposado, Ginger Ale, Lime, Simple Syrup & Creme de Cassis
Smirnoff Vodka, Ginger Beer and lime
Served with marinara sauce
Served with Truffle mayonnaise and lemon
Roasted Jalapeños stuffed with cream cheese wrapped with bacon
Calamari, bell pepper, fennel, broccoli and zucchini served with Chipotle chili aioli
Tossed with our house hot sauce, Ranch dip, celery and carrots
Romaine lettuce tossed with Caesar dressing, croutons ground parmesan
Slices of Asian pear tossed with mix greens, Belgian Endive, sweet spicy pecans, Gorgonzola cheese champagne pear vinaigrette
Iceberg lettuce, Blue cheese dressing, Applewood bacon, tomato and chives
Iceberg lettuce, mix greens, orange slices tossed with Oriental Sesame dressing topped with fried beef tenderloin and topped with black sesame seed
Spaghetti pasta tossed with ground beef tomato sauce Shiitake mushroom
Tuna salad served over a grilled sliced sour-dough bread, a nest of baby arugula Salad, grape tomato, and red onion
Rye bread, Corned beef, sauerkraut Swiss cheese and Thousand Island dressing
Deep fried breaded chicken breast, Jack Cheese, arugula, tomato, chipotle aioli on french roll
Shredded roasted pulled pork, spicy pickled red cabbage and onion
Sliced prime rib meat served on French roll with Au jus
Served with avocado, shredded Iceberg lettuce, tomato onion
Your choice of Ketel One Vodka or Tanqueray Gin
Absolute Pears Vodka shaken with triple sec
Titos Vodka shaken with triple sec and lemon juice
Smirnoff Peach, triple sec shaken with cranberry juice
Bacardi Limon Rum, simple syrup, Lime, Club Soda and Fresh Mint
Benchmark Bourbon, Bitters, simple syrup, orange, cherry lemon
Benchmark Kentucky Straight Bourbon, Sweet Vermouth Bitters
House of Stuart Scotch, Drambuie Bitters
House Margarita with Corralejo Anejo, Lime, Sweet Sour
Cazadores Reposado, Ginger Ale, Lime, Simple Syrup Creme de Cassis
Smirnoff Vodka, Ginger Beer and lime
Served with marinara sauce
Served with Truffle mayonnaise and lemon
Jalapeños stuffed with cream cheese wrapped with bacon
Calamari, bell pepper, fennel, broccoli and zucchini served with Chipotle chili aioli
Tossed with our house hot sauce, Ranch dip, celery and carrots
Romaine lettuce tossed with Caesar dressing, croutons ground parmesan
Slices of Asian pear tossed with mix greens, Belgian Endive, sweet spicy pecans, Gorgonzola cheese champagne pear vinaigrette
Iceberg lettuce, Blue cheese dressing, Applewood bacon, tomato and chives
Iceberg lettuce, mix greens, orange slices tossed with Oriental Sesame dressing topped with fried beef tenderloin and topped with black sesame seed
Penne pasta tossed with, chicken, mushrooms, spinach, onion on a chipotle Alfredo cream sauce
Spaghetti pasta tossed with ground beef tomato sauce Shiitake mushrooms
(Half Semi bone-less chicken) served over rosemary roasted potatoes, asparagus, tomato and red balsamic reduction sauce
Breaded pan fried bone less pork loin chop served over rosemary roasted potatoes tossed with arugula and mushrooms and lemon, caper cream sauce
Served with roasted garlic mashed potatoes, grilled asparagus Chardonnay, lemon, caper, cherry tomato, butter sauce
Served over roasted garlic mashed potatoes, baby carrots, pearl onion and Port wine Demi Glaze
Prepared with Iceberg lettuce, Slice tomato, onion
Thinly slice Prime Rib served on a sweet roll with Au jus French fries
Shredded roasted pulled pork, spicy pickled red cabbage and onion
Your choice of Ketel One Vodka or Tanqueray Gin
Absolute Pears Vodka shaken with triple sec
Titos Vodka shaken with triple sec and lemon juice
Smirnoff Peach, triple sec shaken with cranberry juice
Bacardi Limon Rum, simple syrup, Lime, Club Soda and Fresh Mint
Benchmark Bourbon, Bitters, simple syrup, orange, cherry lemon
Benchmark Kentucky Straight Bourbon, Sweet Vermouth Bitters
House of Stuart Scotch, Drambuie Bitters
House Margarita with Corralejo Anejo, Lime, Sweet Sour
Cazadores Reposado, Ginger Ale, Lime, Simple Syrup Creme de Cassis
Smirnoff Vodka, Ginger Beer and lime
Served with marinara sauce
Served with Truffle mayonnaise and lemon
Roasted Jalapeños stuffed with cream cheese & wrapped with bacon
Calamari, bell pepper, fennel, broccoli and zucchini served with Chipotle chili aioli
Tossed with our house hot sauce, Ranch dip, celery and carrots
Romaine lettuce tossed with Caesar dressing, croutons & ground parmesan
Slices of Asian pear tossed with mix greens, Belgian Endive, sweet & spicy pecans, Gorgonzola cheese & champagne pear vinaigrette
Iceberg lettuce, Blue cheese dressing, Applewood bacon, tomato and chives
Iceberg lettuce, mix greens, orange slices tossed with Oriental Sesame dressing & topped with fried beef tenderloin and topped with black sesame seed
Spaghetti pasta tossed with ground beef tomato sauce & Shiitake mushroom
Tuna salad served over a grilled sliced sour-dough bread, a nest of baby arugula Salad, grape tomato, and red onion
Rye bread, Corned beef, sauerkraut Swiss cheese and Thousand Island dressing
Deep fried breaded chicken breast, Jack Cheese, arugula, tomato, chipotle aioli on french roll
Shredded roasted pulled pork, spicy pickled red cabbage and onion
Sliced prime rib meat served on French roll with Au jus
Served with avocado, shredded Iceberg lettuce, tomato & onion
Your choice of Ketel One Vodka or Tanqueray Gin
Absolute Pears Vodka shaken with triple sec
Titos Vodka shaken with triple sec and lemon juice
Smirnoff Peach, triple sec shaken with cranberry juice
Bacardi Limon Rum, simple syrup, Lime, Club Soda and Fresh Mint
Benchmark Bourbon, Bitters, simple syrup, orange, cherry & lemon
Benchmark Kentucky Straight Bourbon, Sweet Vermouth & Bitters
House of Stuart Scotch, Drambuie & Bitters
House Margarita with Corralejo Anejo, Lime, Sweet & Sour
Cazadores Reposado, Ginger Ale, Lime, Simple Syrup & Creme de Cassis
Smirnoff Vodka, Ginger Beer and lime
Served with marinara sauce
Served with Truffle mayonnaise and lemon
Jalapeños stuffed with cream cheese & wrapped with bacon
Calamari, bell pepper, fennel, broccoli and zucchini served with Chipotle chili aioli
Tossed with our house hot sauce, Ranch dip, celery and carrots
Romaine lettuce tossed with Caesar dressing, croutons & ground parmesan
Slices of Asian pear tossed with mix greens, Belgian Endive, sweet & spicy pecans, Gorgonzola cheese & champagne pear vinaigrette
Iceberg lettuce, Blue cheese dressing, Applewood bacon, tomato and chives
Iceberg lettuce, mix greens, orange slices tossed with Oriental Sesame dressing & topped with fried beef tenderloin and topped with black sesame seed
Penne pasta tossed with, chicken, mushrooms, spinach, onion on a chipotle Alfredo cream sauce
Spaghetti pasta tossed with ground beef tomato sauce & Shiitake mushrooms
(Half Semi bone-less chicken) served over rosemary roasted potatoes, asparagus, tomato and red balsamic reduction sauce
Breaded pan fried bone less pork loin chop served over rosemary roasted potatoes tossed with arugula and mushrooms and lemon, caper cream sauce
Served with roasted garlic mashed potatoes, grilled asparagus & Chardonnay, lemon, caper, cherry tomato, butter sauce
Served over roasted garlic mashed potatoes, baby carrots, pearl onion and Port wine Demi Glaze
Prepared with Iceberg lettuce, Slice tomato, onion
Thinly slice Prime Rib served on a sweet roll with Au jus & French fries
Shredded roasted pulled pork, spicy pickled red cabbage and onion
Your choice of Ketel One Vodka or Tanqueray Gin
Absolute Pears Vodka shaken with triple sec
Titos Vodka shaken with triple sec and lemon juice
Smirnoff Peach, triple sec shaken with cranberry juice
Bacardi Limon Rum, simple syrup, Lime, Club Soda and Fresh Mint
Benchmark Bourbon, Bitters, simple syrup, orange, cherry & lemon
Benchmark Kentucky Straight Bourbon, Sweet Vermouth & Bitters
House of Stuart Scotch, Drambuie & Bitters
House Margarita with Corralejo Anejo, Lime, Sweet & Sour
Cazadores Reposado, Ginger Ale, Lime, Simple Syrup & Creme de Cassis
Smirnoff Vodka, Ginger Beer and lime