Jingisukan Sapporo Daiichi ANNEX Jo

The lamb chuck, which has been a focus of the owner 'Masao Hagiwara' of Genghis Khan Sapporo Daiichi Main Store since its establishment, is a cut located at the center of the shoulder of a young lamb. It has almost no peculiar taste or smell typical of lamb, making it a favorite even among those who are not fond of lamb meat. Moving forward, our store will continue to focus on providing lamb chuck and will strive to serve it to more customers.

Lamb meat contains a lot of a component called 'carnitine' which promotes fat burning, making it very healthy meat with expected diet effects. Additionally, it is effective in improving energy production functions and is very helpful for supporting the body during muscle pain or fatigue. Compared to other meats, fat is less likely to dissolve in the body, so it is expelled directly from the body.

This cut is located at the center of the shoulder of the lamb, and it has almost no unique lamb flavor or smell, making it a favorite even among those who are not fond of lamb meat.

Orders start from 2 servings! The outside is crispy, and the inside is rare♪ The aroma is different from regular grilling!!

Grill it as a whole and cut it to your preferred doneness and size! It's an outstanding dish with great texture!

Asakusa Store (This Store) Limited

(Salt and Pepper, Wasabi)

Only steak orders are accepted for 2 servings or more.

(Bonito flakes, chopped green onions, Dai sauce)

Asakusa Store (This Store) Limited

(Fried egg, bonito flakes, chopped green onions, sauce)

Please drink it at the end. Free

(1) Generally, consuming raw meat carries a risk of food poisoning. (2) Please refrain from consuming raw meat if you are a child, elderly, or someone with a weakened resistance to food poisoning.