Blue Bird Bistro

house made organic hummus with house made pita and organic kalamata olives

Campo Lindo Farm chicken livers sautéed in a sweet vermouth organic butter with house cured Golden Rule Farm bacon, onions, mushrooms and garlic served with toasted bread

Campo Lindo Farm eggs hard boil eggs and spiced

Campo Lindo Farm chicken wings slathered with an organic spicy butter red sauce, our ranch dressing and organic celery

South Carolina farm raised pan fried catfish bites coated in an organic cornmeal mix with lemon caper aioli and a spicy honey sauce for dipping

pan fried Hemme Brothers creamery cheddar cheese curds with an organic stone ground mustard aioli and a sriracha lime sauce for dipping

organic northern white bean, black bean and garbanzo bean with peppers, onion and spice

Central Soyfood crispy smoked tofu, organic orange bites, toasted walnuts and Nature's Choice Farm mixed greens tossed with house made vegan ranch dressing

Nature's Choice Farm mixed greens tossed with house made blueberry vinaigrette and topped with crumbled blue cheese, toasted pecans and caramelized onion

South Carolina farm raised catfish pan fried in organic seasoned cornmeal topped with lemon caper aioli, organic onions and greens on a bun with your choice of side

pan fried crispy Central Soyfood smoked tofu, organic greens, Goode Acres Farm tomato, organic vegan Worcestershire aioli on ciabatta

Campo Lindo Farm blackened chicken, organic greens, tomato, and Hemme Brothers Creamery quark cheese on a house made organic unbleached white wheat bun

house made organic black bean patty studded with mushrooms, onions, carrots, corn, and a hint of jalapeno with organic greens, tomato and onion on a house made organic unbleached white wheat bun

Golden Rule Farm grass fed beef patty, organic greens, tomato and onion on a house made unbleached white wheat bun

Central Soyfood smoked tofu and organic farmers' vegetables stir fried with and organic tamari glaze over Arkansas brown rice

pan seared wild caught Alaskan sockeye salmon served with lemon herb aioli, sautéed farm fresh vegetables and seasoned organic rice

organic baked polenta, roasted Thane Palmberg Farm zucchini, organic carrots, mushroom, and onion drizzled with Thane's nettle puree and house ranch dressing

Golden Rule Farm grass fed ground beef mixed and baked served Wood Mood Garden smashed potatoes and organic mushroom cream gravy

Western Hills Farm tomato, organic ginger, Goode Acres Farm onion, saffron, spice and organic garbanzo beans, served over organic brown rice

Campo Lindo Farm chicken breast dusted with our creole mix on dirty rice with a lime aioli drizzle and an organic vegetable medley

Dirt Beast Farm tomato, onion, walnuts and Arkansas brown rice baked in an organic green bell pepper

house made curry with farm fresh vegetables, onions, mushrooms and carrots simmered in organic coconut milk served over rice

organic grass fed bison patty, organic greens, tomato, and onion on a house made organic unbleached white wheat bun

Campo Lindo Farm egg cooked your way, served with breakfast potatoes and a house made biscuit

Campo Lindo Farm egg, house cured Golden Rule Farm bacon jam, organic tomato and all natural feta and havarti cheese

house made organic bison sausage, Eber's pizza sauce, Goode Acres Farm onion, mushroom and all-natural feta and havarti cheese topped with a Campo Lindo Farm soft poached egg and hollandaise

wild Alaskan salmon house cured with lime, jalapeno, onion and tequila served with Hemme Brothers German quark cheese, fried capers and toast points

crumbled organic bison sausage, organic onion, cheese, touch of fresh jalapeno, mushrooms and Campo Lindo Farm eggs scrambled together sandwiched between our french toast

Campo Lindo Farm chicken breast with ciabatta bread dipped in our french toast batter

farm raised USA rainbow trout drizzled with hollandaise, Campo Lindo Farm scrambled eggs and seasoned organic breakfast potatoes

Whipped Campo Lindo Farm eggs with your choice of 3 fillings, served with breakfast potatoes and a house made biscuit. Omelet filling choices: tomato, cheese, mushroom, greens, vegetables, roasted garlic

Farm to Market ciabatta dipped in our rich vanilla egg batter topped with house made organic pecan butter

Thane Palmberg Farm sweet potato and house made granola baked in our organic pancake batter with pure organic maple syrup

freshly prepared with organic white wheat flour and served with pure organic maple syrup

house made biscuit in organic mushroom cream gravy

Campo Lindo Farm chicken on house made biscuit covered in organic mushroom cream gravy

Central Soyfood smoked tofu sautéed with farmer's greens, tomato, onion, garlic and mushroom with breakfast potatoes and a house made vegan biscuit

blanched potatoes sautéed with mushroom, onion, farmer's greens, roasted garlic and feta with organic mushroom cream gravy and a house made biscuit

sautéed fresh vegetables, onion, and mushroom with breakfast potatoes and a house made biscuit

organic steel cut oats cooked to order - takes 15 minutes to cook

pan seared wild caught Alaskan sockeye salmon on an organic english muffin with lemon caper aioli, farmers' greens, Campo Lindo Farm poached eggs covered in hollandaise made from organic butter

Golden Rule Farm grass fed beef, organic onions, garlic, peppers and spices and Campo Lindo Farm poached egg on house made jalapeno corn cake topped with hollandaise made with organic butter

house cured Golden Rule Farm bacon, Goode Acres Farm tomato, Hemme Brothers Creamery cheddar and Campo Lindo Farm poached egg on an organic english muffin covered in hollandaise made from organic butter

Campo Lindo Farm poached egg, local farmer's greens, onion, mushroom, feta and capers on an organic English muffin and hollandaise made from organic butter

house made Barham Farm turkey sausage, organic farmers greens, and Wood Mood Garden onions on an organic english muffin topped with Campo Lindo Farm poached eggs covered in hollandaise made from organic butter

Golden Rule Farm grass fed beef mixed and baked on Thane Palmberg Farm smashed potato topped with Campo Lindo Farm cage free poached egg and hollandaise made from organic butter

slow cooked Golden Rule Farm pulled pork, caramelized onion and Campo Lindo Farm poached egg on house made polenta topped with hollandaise made with organic butter

corn meal blackened South Carolina farm raised catfish, organic onion, on a jalapeno corn cake with Campo Lindo Farm poached eggs covered in hollandaise made from organic butter

house made organic hummus with homemade pita and organic kalamata olives

Campo Lindo Farm chicken wings slathered with an organic spicy butter red sauce, our ranch dressing and organic celery

South Carolina farm raised pan fried catfish bites coated in an organic cornmeal mix with lemon caper aioli and a spicy honey sauce for dipping

Campo Lindo Farm chicken livers sautéed in a sweet vermouth organic butter with house cured Golden Rule Farm bacon, onions, mushrooms and garlic served with toasted bread

wild Alaskan salmon house cured with lime, jalapeno, onion and tequila served with Hemme Brothers German quark cheese, fried capers and toast points

pan fried Hemme Brothers creamery cheddar cheese curds with an organic stone ground mustard aioli and a sriracha aioli for dipping

organic northern white bean, black bean and garbanzo bean with peppers, onions and spice

Central Soyfood crispy smoked tofu, organic orange bites, toasted walnuts and Nature's Choice Farm mixed greens tossed with house made vegan ranch dressing

Goode Acres Farm mixed greens tossed with house made blueberry vinaigrette and topped with crumbled bleu cheese, toasted pecans and caramelized onion

Good Nature Family Farm garlic rubbed beef ribeye served with Thane Palmberg Farm mashed sweet potato and organic sauteed kale and onions

Western Hills Farm Missouri northern pecan encrusted rainbow trout with sauteed Thane Palmberg Farm sweet potato, organic onion and kale

Mushroom Culture Farm oyster over Thane Palmberg Farm mashed sweet potatoes, topped with organic roasted apple, a Worcestershire sauce and sauteed greens

South Carolina farm raised catfish pan cooked in lemon butter, white wine, capers and parsley with sauteed organic kale and Thane Palmberg Farm potatoes

Campo Lindo Farm chicken breast dusted with our creole mix on dirty rice with a lime aioli drizzle and an organic vegetable medley

organic baked polenta, roasted Thane Palmberg Farm zucchini, organic carrots, mushroom, and onion drizzled with Thane's nettle puree and house ranch dressing

pan-seared wild caught Alaskan sockeye on organic polenta with house made organic blueberry chutney and organic green beans

Dirt Beast Farm tomato, onion, walnuts and Arkansas brown rice baked in an organic green bell pepper

slow braised Golden Rule Farm pork roast simmered with organic cherries, organic onions, white wine and roasted garlic over a house made jalapeño corn cake

Western Hills Farm tomato, organic ginger, organic onion, saffron, spice and organic garbanzo beans served over organic brown rice

house made organic pasta infused with Thane Palmberg Farm wild stinging nettles tossed in a roasted garlic buttery sauce with organic tomato and onion

house made curry with farm fresh vegetables, onions, and mushrooms simmered in organic coconut milk served over rice

organic grass fed bison patty, organic greens, tomato, and onion on a house made organic unbleached white wheat bun

Golden Rule Farm grass fed beef patty, organic greens, tomato and onion on a house made unbleached white wheat bun

Campo Lindo Farm blackened chicken, organic greens, tomato, and Hemme Brothers Creamery quark cheese on a house made organic unbleached white wheat bun

house made organic black bean patty studded with mushrooms, onions, carrots, corn, and a hint of jalapeno with organic greens, tomato and onion on a house made organic unbleached white wheat bun

pan fried crispy Central Soyfood smoked tofu, organic greens, Goode Acres Farm tomato, organic vegan Worcestershire aioli on ciabatta

organic chocolate cake infused with Summerset Ridge Vineyard port wine, layered with organic cream cheese and topped with an organic chocolate glaze

organic cake filled with apples and pecans and finished with Crusoe organic spiced rum

the blue bird classic with a coffee-chocolate glaze and toasted organic almonds

organic chocolate ganache on a gluten free chocolate crust

Dirt Beast Farm apples baked in an organic free form pastry crust topped with house made granola; ask about our vegan option

Thane Palmberg Farm sweet potato and almonds topped with organic chantilly cream

organic, vegan and gluten free