Chateau Grille

Ahi Tuna-Wakame Salad, Soy Pearls

Saffron Beurre Blanc • Lemon Zest • Chive Oil

Cognac Cream • Tarragon

Goat Cheese Mousse • Pistachio Crumble • Honey–Lemon Vinaigrette

Mint Leaves

6 oz Filet Mignon 4 oz Lobster Tail • Truffle Pommes Purée • Brown Butter Béarnaise • Charred Broccolini

Rose-Macerated Strawberries • Honey Tuile

Chef's Daily Selection

Tender Greens, Grape Tomato, Sliced English Cucumber, Shaved Red Onion, Balsamic Vinaigrette.

Artisan Romaine Lettuce, Shaved Parmesan, Croutons, House-made Caesar Dressing.

Toasted Pita Bread, Fresh Vegetables

Brined & Seasoned, Celery Sticks, Choice of BBQ or Buffalo Sauce, Ranch Dip

Arugula, Poached Jumbo Shrimp, Cocktail Crab Claws, Cocktail Sauce, Fresh Lemon

Shaved Turkey, Provolone Cheese, Dijonnaise, Lettuce, Tomato, Avocado, Smoked Bacon

Beef, American Cheese, Tomato, Red Onion, Burger Sauce, Buttery Bun

Whipped Yukon Potatoes, Asparagus, Sauce Cab Jus

Whipped Yukon Potatoes, Asparagus, Lemon Cream Sauce

Whipped Yukon Potatoes, Asparagus, Rosemary Cream Sauce

Hot Chocolate, Frangelico Irish Cream, Whipped Cream

Vanilla Vodka, Kahlua Amaretto, Half n Half

Citrus Vodka, Lavender Syrup Fresh Lemon Juice, Cranberry Juice

Absolut Vanilla, Peppermint Liquor Irish Cream, Crème de Cocoa, Cinnamon Cream

Elijah Craig Small Batch Amarena Cherry, Orange Peel

Disaronno, Butter shots Liqueur Irish Cream, Coffee

Licor 43, Woodford Reserve, Espresso, Angostura Bitters

Taylor Fladgate Port Tawny 20YR

Casaamigos Blanco, Fresh Lime Juice Ginger Beer, Cointreau, Agave Nectar

Vanilla Vodka, Triple Sec, Fresh Lime Juice Cream of Coconut, Graham Crackers

Ahi Tuna-Wakame Salad, Soy Pearls

Saffron Beurre Blanc • Lemon Zest • Chive Oil

Cognac Cream • Tarragon

Goat Cheese Mousse • Pistachio Crumble • Honey–Lemon Vinaigrette

Mint Leaves

6 oz Filet Mignon & 4 oz Lobster Tail • Truffle Pommes Purée • Brown Butter Béarnaise • Charred Broccolini

Rose-Macerated Strawberries • Honey Tuile

Chef's Daily Selection

Tender Greens, Grape Tomato, Sliced English Cucumber, Shaved Red Onion, Balsamic Vinaigrette.

Artisan Romaine Lettuce, Shaved Parmesan, Croutons, House-made Caesar Dressing.

Toasted Pita Bread, Fresh Vegetables

Brined & Seasoned, Celery Sticks, Choice of BBQ or Buffalo Sauce, Ranch Dip

Arugula, Poached Jumbo Shrimp, Cocktail Crab Claws, Cocktail Sauce, Fresh Lemon

Shaved Turkey, Provolone Cheese, Dijonnaise, Lettuce, Tomato, Avocado, Smoked Bacon

Beef, American Cheese, Tomato, Red Onion, Burger Sauce, Buttery Bun

Whipped Yukon Potatoes, Asparagus, Sauce Cab Jus

Whipped Yukon Potatoes, Asparagus, Lemon Cream Sauce

Whipped Yukon Potatoes, Asparagus, Rosemary Cream Sauce

Hot Chocolate, Frangelico Irish Cream, Whipped Cream

Vanilla Vodka, Kahlua Amaretto, Half n Half

Citrus Vodka, Lavender Syrup Fresh Lemon Juice, Cranberry Juice

Absolut Vanilla, Peppermint Liquor Irish Cream, Crème de Cocoa, Cinnamon Cream

Elijah Craig Small Batch Amarena Cherry, Orange Peel

Disaronno, Butter shots Liqueur Irish Cream, Coffee

Licor 43, Woodford Reserve, Espresso, Angostura Bitters

Taylor Fladgate Port Tawny 20YR

Casaamigos Blanco, Fresh Lime Juice Ginger Beer, Cointreau, Agave Nectar

Vanilla Vodka, Triple Sec, Fresh Lime Juice Cream of Coconut, Graham Crackers

Ahi Tuna-Wakame Salad, Soy Pearls

Saffron Beurre Blanc • Lemon Zest • Chive Oil

Cognac Cream • Tarragon

Goat Cheese Mousse • Pistachio Crumble • Honey–Lemon Vinaigrette

Mint Leaves

6 oz Filet Mignon & 4 oz Lobster Tail • Truffle Pommes Purée • Brown Butter Béarnaise • Charred Broccolini

Rose-Macerated Strawberries • Honey Tuile

A vibrant selection of seasonal salads and fresh spring flavors

Crisp greens and fresh accompaniments with a variety of house dressings

A colorful assortment of seasonal fruits and berries

Curated meats and cheeses served with assorted breads and crackers

A chilled display of fresh seafood favorites

Served with traditional accompaniments

Freshly Baked Breakfast Pastries

Prepared fresh by our culinary team

Carved meats served with classic accompaniments

A variety of chef-inspired entrées featuring beef, chicken, and seafood

Chef’s Choice of Seasonal Starches

An indulgent display of chef-crafted desserts and pastries featuring a variety of sweet seasonal treats

Chef's Daily Selection

Tender Greens, Grape Tomato, Sliced English Cucumber, Shaved Red Onion, Balsamic Vinaigrette.

Artisan Romaine Lettuce, Shaved Parmesan, Croutons, House-made Caesar Dressing.

Toasted Pita Bread, Fresh Vegetables

Brined & Seasoned, Celery Sticks, Choice of BBQ or Buffalo Sauce, Ranch Dip

Arugula, Poached Jumbo Shrimp, Cocktail Crab Claws, Cocktail Sauce, Fresh Lemon

Shaved Turkey, Provolone Cheese, Dijonnaise, Lettuce, Tomato, Avocado, Smoked Bacon

Beef, American Cheese, Tomato, Red Onion, Burger Sauce, Buttery Bun

Whipped Yukon Potatoes, Asparagus, Sauce Cab Jus

Whipped Yukon Potatoes, Asparagus, Lemon Cream Sauce

Whipped Yukon Potatoes, Asparagus, Rosemary Cream Sauce

Hot Chocolate, Frangelico Irish Cream, Whipped Cream

Vanilla Vodka, Kahlua Amaretto, Half n Half

Citrus Vodka, Lavender Syrup Fresh Lemon Juice, Cranberry Juice

Absolut Vanilla, Peppermint Liquor Irish Cream, Crème de Cocoa, Cinnamon Cream

Elijah Craig Small Batch Amarena Cherry, Orange Peel

Disaronno, Butter shots Liqueur Irish Cream, Coffee

Licor 43, Woodford Reserve, Espresso, Angostura Bitters

Taylor Fladgate Port Tawny 20YR

Casaamigos Blanco, Fresh Lime Juice Ginger Beer, Cointreau, Agave Nectar

Vanilla Vodka, Triple Sec, Fresh Lime Juice Cream of Coconut, Graham Crackers

Ahi Tuna-Wakame Salad, Soy Pearls

Saffron Beurre Blanc • Lemon Zest • Chive Oil

Cognac Cream • Tarragon

Goat Cheese Mousse • Pistachio Crumble • Honey–Lemon Vinaigrette

Mint Leaves

6 oz Filet Mignon & 4 oz Lobster Tail • Truffle Pommes Purée • Brown Butter Béarnaise • Charred Broccolini

Rose-Macerated Strawberries • Honey Tuile

A vibrant selection of seasonal salads and fresh spring flavors

Crisp greens and fresh accompaniments with a variety of house dressings

A colorful assortment of seasonal fruits and berries

Curated meats and cheeses served with assorted breads and crackers

A chilled display of fresh seafood favorites

Served with traditional accompaniments

Freshly Baked Breakfast Pastries

Prepared fresh by our culinary team

Carved meats served with classic accompaniments

A variety of chef-inspired entrées featuring beef, chicken, and seafood

Chef’s Choice of Seasonal Starches

An indulgent display of chef-crafted desserts and pastries featuring a variety of sweet seasonal treats

Tender Greens salad, Poached Jumbo Shrimp, Cocktail Sauce, Fresh Lemon

Blue Crab, Old Bay Remoulade, Lemon

Char-Grilled Lamb Chops, Curry Cauliflower Puree, Mint Chutney, Pickled Shallots

House-brined & Seasoned, Fried until Crispy, Celery, Blue Cheese Dip or Ranch Dip

Toasted Pita Bread, Fresh Vegetables

Slow Cooked Pulled Chicken, Roasted Peppers & Onion, Melted Pepperjack, Shredded Lettuce, Sour Cream, Chipotle Ranch Dressing

Tender Greens, Feta Cheese, Pumpkin Seeds, Roasted Butternut Squash, Craisins, Maple Vinaigrette

Chopped Artisan Romaine, Shaved Parmesan, Garlic-Herb Croutons, House Made Caesar Dressing

Toasted Baguette, Fresh Mozzarella, Marinated Grape Tomato, Basil, Balsamic Glaze

Toasted French Baguette, Swiss Cheese

Madeira Sauce, Roasted Peppers, Mushrooms, Onion

Sauteed Onions & Peppers, Provolone Cheese

Sliced Turkey, Provolone Cheese, Chipotle Aioli, Lettuce, Tomato, Avocado, Smoked Bacon

Toasted Baguette, House Meatballs, Spicy Marinara, Melted Mozzarella

Missouri Raised Beef, American Cheese, Tomato, Red Onion, Burger Sauce, Buttery Bun

Whipped Yukon Potatoes, Seasonal Vegetables, Bordelaise Sauce

Whipped Yukon Potatoes, Seasonal Vegetables, Creamy Cognac and Black Peppercorn Sauce

Parmesan Truffle Polenta, Seasonal Vegetables, Chimichurri Sauce

Buttermilk-brined Fried Chicken, Seasonal Vegetables, Whipped Yukon Potato, Thyme Jus

Whipped Yukon Potato, Seasonal Vegetables, Brown Sugar-Bourbon Glazed

Pan Seared Scallops, Jumbo Shrimp in White Wine Garlic Sauce

Beef Tenderloin, Roasted Red Peppers, Creamy Mushroom and Madeira Sauce

Grilled Chicken Breast, Broccoli Florets, House Made Garlic Parmesan Cream Sauce

Fresh Berries

Raspberries, Lemon, Whipped Cream

Chocolate, Caramel Sauce, Vanilla Ice Cream

Whipped Cream, Chocolate, Caramel Sauce

Taylor Fladgate Port Tawny 20YR

Angel's Envy Bourbon Finished in Port Wine Barrels, Sweet Vermouth, Angostura Bitters

Absolut Vanilla, Kahlua, Rumchata, Half & Half

Hot Chocolate, Frangelico, Irish Cream, Whipped Cream