Virago
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
Modern Sushi and Asian-Inspired Dining
valutazione
Recensioni
fotografia
menù
Hangar 1, lime, wasabi
St-Germain, strawberry, sparkling rosé
Laird's Applejack Brandy, Aperol, yuzu, grapefruit, rhubarb
Old Forester, Cinzano, black walnut, vermouth
Hendrick's Gin, yuzu
Reyka Vodka, matcha, honey, mint
Stolen Smoked Rum, agave, cold brew, pineapple, hazelnut
Ketel One, lychee sake, St-Germain
Cathead Honeysuckle Vodka, lavender, yuzu, sparkling sake
Maestro Dobel, St-Germain, jalapeño, grapefruit bitters
Woodford Rye, Laird's Applejack Brandy, honey, lemon, ginger, mint
aromas of white grape, herbs and anise, medium-bodied
floral aromas with a hint of pear
full-bodied sake with floral aromas
crisp and dry, medium-bodied
a traditional full-bodied sake
melon and tropical fruit flavors, spice and mineral notes
light and dry with mild hints of coconut
dry, smooth, licks of maple
well matured and full bodied sake
smooth, plush, lightly floral
fresh and light
aromas of peach and powdered sugar
light and dry with a smooth finish
dry and delicate with a rich fruity flavor
a rich but well-balanced traditional
tart and bold with citrus aroma
full-bodied cask-strength
full-bodied, mellow, smooth finish
traditional, full-bodied
notes of banana skin with a little spice
clean, crisp with notes of lemon, honeydew and licorice
mild, fruit-forward, clean finish
hints of Asian pear, lemongrass and anise
rich, fruity aromas, clear and delicate, full-bodied
hint of sweet melons, sweet almonds, notes of cacao
crisp and vibrant, unfiltered
a sweet and full-bodied nigori
silky, bold and sweet, unfiltered
vanilla, coconut, brewed in Nashville
pleasantly refreshing, balanced sweetness and acidity, unfiltered
sparkling, unfiltered
naturally carbonated, slightly sweet and refreshingly light
mildly sweet, hints of delicate cucumber and peach
aged in Japanese cedar barrels
essence of peach
essence of pear
aged in Japanese cedar barrel
red rice sake, berry, smooth, sweet
a genshu nama nama, hints of banana bread and honey
sea salt / togarashi, sweet soy
sea salt / togarashi, sweet soy
shoyu sofrito
red boat vinaigrette
peanut, szechuan, scallion
shiitake, cabbage, carrot, sauce trio
vodka-tempura, shiso aioli
truffle balsamic
Parmesan, truffle
kaiso seaweed salad, sesame, chile
crispy lotus root, beet, pickled apple, togarashi peanut
soy pickled tomato, radish
crispy pork belly, red curry, pineapple
chicken meatball, ginger, scallion
asparagus, oyster sauce, black pepper, sriracha
BBQ pork belly, cabbage, carrot, sauce trio
yuzu, pineapple marmalade
V2 steak sauce
BBQ pork belly, cabbage, Kirby pickle, red dragon sauce, scallions
umami toffee, chive, sesame
hot rock ishiyaki
ponzu, cilantro
watermelon pop rocks
crispy, chile-mayonette
red curry, cilantro
tuna, salmon, hamachi, crispy wonton, shiso
red snapper, fried ginger, cilantro, ponzu
red yuzu kosho, shiso
tuna, fresh wasabi, serrano soy
crunchy cabbage, apple miso mustard
rock shrimp, cabbage, carrot, sauce trio
maple soy
miso butter, Parmesan, black pepper, egg over easy
three of each dumpling: veggie, pork belly, shrimp
lobster, shrimp, crab salad, smoked trout roe, tuna poke
smoked salmon, sakura soy, lemon sriracha, sorrel
Hawaiian tuna, black garlic shoyu, wasabi tobiko
albacore, bourbon barrel soy, ginger, scallion
kahala, yuzu kosho, jalapeño ponzu, chive
bluefin tuna belly
ahi
red snapper
kahala
smoked mackerel
smoked salmon
salmon belly
escolar
albacore
salmon
mackerel
octopus
yellowtail
salmon roe
shrimp
eel
quail eggs
grated tableside
tempura crunch, shrimp, spicy mayo, cream cheese, sriracha
spicy crab, tempura crunch, avo, cucumber drizzled with honey fire
smoked salmon, wasabi cream cheese, scallion, tempura crunch
avo, asparagus, bell pepper, cucumber, jalapeño, ricotta, lemon vin
tempura shrimp, cream cheese, spicy mayo, sriracha
cucumber, hamachi, sriracha, wasabi tobiko, spicy ponzu
spicy tuna, salmon, cucumber, masago, sesame
tuna, hamachi, cilantro, avo, jalapeño, tempura crunch, wasabi mayo, sriracha
panko shrimp, avo, jalapeño, ahi tuna, garlic soy, unagi sauce
spicy tuna, avo, salmon, hamachi, soy pearls
panko shrimp, cream cheese, jumbo lump crab, wasabi honey, unagi sauce
shrimp, tuna, avo, cucumber, wasabi mayo, hamachi
tempura shrimp, avo, asparagus, jumbo lump crab, spicy mayo, unagi sauce
albacore, avo, jalapeño, panko shrimp, yuzu truffle, unagi sauce, red tobiko
lobster tempura, tuna, shrimp, salmon, scallop tartare, bell pepper, jalapeño, avo, ginger-orange sauce
tuna & salmon sashimi, lobster tempura, avo, pickled carrot, tempura crunch, seared jalapeño, spicy yuzu, unagi sauce
seared filet, tempura lobster, cream cheese, avo, asparagus, jalapeño
sashimi, nigiri and makimono assortment
sea salt
crispy, chili-mayonette
ponzu, cilantro
sticky rice, avocado, chicken, sesame
tempura, hoisin BBQ
red boat vinaigrette
bluefin
ahi
snapper
flounder
yellowtail
salmon
smoked salmon
salmon belly
mackerel
smoked mackerel
escolar
albacore
octopus
shrimp
salmon roe
eel
quail eggs
chef's sashimi selection
chef's sashimi selection
truffle, chive, smoked soy
sakura soy, lemon sriracha, sorrel
black garlic shoyu, wasabi tobiko
bourbon barrel soy, ginger, scallion
pick three: bourbon barrel-aged, white tamari, house-smoked, black garlic shoyu, sakura soy
grated tableside
tempura shrimp, cream cheese, spicy mayo, sriracha
cucumber, hamachi, sriracha, wasabi tobiko, spicy ponzu
spicy tuna, salmon, cucumber, masago, sesame
shrimp, tuna, avocado, cucumber, wasabi mayo, hamachi
spicy tuna, avocado, salmon, hamachi, soy pearls
panko shrimp, avocado, jalapeño, ahi tuna, garlic soy, unagi sauce
tempura crunch, shrimp, spicy mayo, cream cheese, sriracha
tempura lobster, seared filet, Boursin, avocado, asparagus, jalapeño
lobster tempura, bell pepper, jalapeño, avocado, tuna, shrimp, salmon, scallop tartare, ginger-orange sauce
panko shrimp, cream cheese, jumbo lump crab, wasabi honey, unagi sauce
tempura shrimp, avocado, asparagus, jumbo lump crab, spicy mayo, unagi sauce
albacore, avocado, jalapeño, panko shrimp, yuzu truffle, unagi sauce, red tobiko
avocado, asparagus, bell pepper, cucumber, jalapeño, ricotta, lemon vinaigrette
soy pickled tomatoes, raddish
vodka-tempura, shiso aioli
vodka-tempura, shiso, aji aioli, avo yuzu
aka yuzu kosho
sake-steamed, parmesan, truffle
tuna, salmon, cucumber, sriracha, ahi tuna, soy tobiko, sriracha
cucumber, hamachi, sriracha, wasabi tobiko, spicy ponzu
fresh salmon, cream cheese, cucumber
tuna, hamachi, cilantro, cucumber, avocado, jalapeño, masago, tempura crumb, wasabi mayo, sriracha, sesame seeds
spicy crab, tempura crunch, avocado, cucumber
sushi shrimp, tempura crunch, cream cheese, eel, pepper tobiko, spicy mayo, sriracha, unagi sauce
crab, asparagus, avocado, smoked salmon, spicy mayo, seared, served with orange slice
Altos plata, strawberry, lime, mint
lychee sake, cava
Old Forester, lemon, five spice
soy pickled tomatoes, raddish
vodka-tempura, shiso aioli
vodka-tempura, shiso, aji aioli, avo yuzu
aka yuzu kosho
sake-steamed, parmesan, truffle
Hangar 1, lime, wasabi
St-Germain, strawberry, sparkling rosé
Laird's Applejack Brandy, Aperol, yuzu, grapefruit, rhubarb
Old Forester, Cinzano, black walnut, vermouth
Hendrick's Gin, yuzu
Reyka Vodka, matcha, honey, mint
Stolen Smoked Rum, agave, cold brew, pineapple, hazelnut
Ketel One, lychee sake, St-Germain
Cathead Honeysuckle Vodka, lavender, yuzu, sparkling sake
Maestro Dobel, St-Germain, jalapeño, grapefruit bitters
Woodford Rye, Laird's Applejack Brandy, honey, lemon, ginger, mint
aromas of white grape, herbs and anise, medium-bodied
floral aromas with a hint of pear
full-bodied sake with floral aromas
crisp and dry, medium-bodied
a traditional full-bodied sake
melon and tropical fruit flavors, spice and mineral notes
light and dry with mild hints of coconut
dry, smooth, licks of maple
well matured and full bodied sake
smooth, plush, lightly floral
fresh and light
aromas of peach and powdered sugar
light and dry with a smooth finish
dry and delicate with a rich fruity flavor
a rich but well-balanced traditional
tart and bold with citrus aroma
full-bodied cask-strength
full-bodied, mellow, smooth finish
traditional, full-bodied
notes of banana skin with a little spice
clean, crisp with notes of lemon, honeydew and licorice
mild, fruit-forward, clean finish
hints of Asian pear, lemongrass and anise
rich, fruity aromas, clear and delicate, full-bodied
hint of sweet melons, sweet almonds, notes of cacao
crisp and vibrant, unfiltered
a sweet and full-bodied nigori
silky, bold and sweet, unfiltered
vanilla, coconut, brewed in Nashville
pleasantly refreshing, balanced sweetness and acidity, unfiltered
sparkling, unfiltered
naturally carbonated, slightly sweet and refreshingly light
mildly sweet, hints of delicate cucumber and peach
aged in Japanese cedar barrels
essence of peach
essence of pear
aged in Japanese cedar barrel
red rice sake, berry, smooth, sweet
a genshu nama nama, hints of banana bread and honey
sea salt / togarashi, sweet soy
sea salt / togarashi, sweet soy
shoyu sofrito
red boat vinaigrette
peanut, szechuan, scallion
shiitake, cabbage, carrot, sauce trio
vodka-tempura, shiso aioli
truffle balsamic
Parmesan, truffle
kaiso seaweed salad, sesame, chile
crispy lotus root, beet, pickled apple, togarashi peanut
soy pickled tomato, radish
crispy pork belly, red curry, pineapple
chicken meatball, ginger, scallion
asparagus, oyster sauce, black pepper, sriracha
BBQ pork belly, cabbage, carrot, sauce trio
yuzu, pineapple marmalade
V2 steak sauce
BBQ pork belly, cabbage, Kirby pickle, red dragon sauce, scallions
umami toffee, chive, sesame
hot rock ishiyaki
ponzu, cilantro
watermelon pop rocks
crispy, chile-mayonette
red curry, cilantro
tuna, salmon, hamachi, crispy wonton, shiso
red snapper, fried ginger, cilantro, ponzu
red yuzu kosho, shiso
tuna, fresh wasabi, serrano soy
crunchy cabbage, apple miso mustard
rock shrimp, cabbage, carrot, sauce trio
maple soy
miso butter, Parmesan, black pepper, egg over easy
three of each dumpling: veggie, pork belly, shrimp
lobster, shrimp, crab salad, smoked trout roe, tuna poke
smoked salmon, sakura soy, lemon sriracha, sorrel
Hawaiian tuna, black garlic shoyu, wasabi tobiko
albacore, bourbon barrel soy, ginger, scallion
kahala, yuzu kosho, jalapeño ponzu, chive
bluefin tuna belly
ahi
red snapper
kahala
smoked mackerel
smoked salmon
salmon belly
escolar
albacore
salmon
mackerel
octopus
yellowtail
salmon roe
shrimp
eel
quail eggs
grated tableside
tempura crunch, shrimp, spicy mayo, cream cheese, sriracha
spicy crab, tempura crunch, avo, cucumber drizzled with honey fire
smoked salmon, wasabi cream cheese, scallion, tempura crunch
avo, asparagus, bell pepper, cucumber, jalapeño, ricotta, lemon vin
tempura shrimp, cream cheese, spicy mayo, sriracha
cucumber, hamachi, sriracha, wasabi tobiko, spicy ponzu
spicy tuna, salmon, cucumber, masago, sesame
tuna, hamachi, cilantro, avo, jalapeño, tempura crunch, wasabi mayo, sriracha
panko shrimp, avo, jalapeño, ahi tuna, garlic soy, unagi sauce
spicy tuna, avo, salmon, hamachi, soy pearls
panko shrimp, cream cheese, jumbo lump crab, wasabi honey, unagi sauce
shrimp, tuna, avo, cucumber, wasabi mayo, hamachi
tempura shrimp, avo, asparagus, jumbo lump crab, spicy mayo, unagi sauce
albacore, avo, jalapeño, panko shrimp, yuzu truffle, unagi sauce, red tobiko
lobster tempura, tuna, shrimp, salmon, scallop tartare, bell pepper, jalapeño, avo, ginger-orange sauce
tuna salmon sashimi, lobster tempura, avo, pickled carrot, tempura crunch, seared jalapeño, spicy yuzu, unagi sauce
seared filet, tempura lobster, cream cheese, avo, asparagus, jalapeño
sashimi, nigiri and makimono assortment
sea salt
crispy, chili-mayonette
ponzu, cilantro
sticky rice, avocado, chicken, sesame
tempura, hoisin BBQ
red boat vinaigrette
bluefin
ahi
snapper
flounder
yellowtail
salmon
smoked salmon
salmon belly
mackerel
smoked mackerel
escolar
albacore
octopus
shrimp
salmon roe
eel
quail eggs
chef's sashimi selection
chef's sashimi selection
truffle, chive, smoked soy
sakura soy, lemon sriracha, sorrel
black garlic shoyu, wasabi tobiko
bourbon barrel soy, ginger, scallion
pick three: bourbon barrel-aged, white tamari, house-smoked, black garlic shoyu, sakura soy
grated tableside
tempura shrimp, cream cheese, spicy mayo, sriracha
cucumber, hamachi, sriracha, wasabi tobiko, spicy ponzu
spicy tuna, salmon, cucumber, masago, sesame
shrimp, tuna, avocado, cucumber, wasabi mayo, hamachi
spicy tuna, avocado, salmon, hamachi, soy pearls
panko shrimp, avocado, jalapeño, ahi tuna, garlic soy, unagi sauce
tempura crunch, shrimp, spicy mayo, cream cheese, sriracha
tempura lobster, seared filet, Boursin, avocado, asparagus, jalapeño
lobster tempura, bell pepper, jalapeño, avocado, tuna, shrimp, salmon, scallop tartare, ginger-orange sauce
panko shrimp, cream cheese, jumbo lump crab, wasabi honey, unagi sauce
tempura shrimp, avocado, asparagus, jumbo lump crab, spicy mayo, unagi sauce
albacore, avocado, jalapeño, panko shrimp, yuzu truffle, unagi sauce, red tobiko
avocado, asparagus, bell pepper, cucumber, jalapeño, ricotta, lemon vinaigrette
tuna, salmon, cucumber, sriracha, ahi tuna, soy tobiko, sriracha
cucumber, hamachi, sriracha, wasabi tobiko, spicy ponzu
fresh salmon, cream cheese, cucumber
tuna, hamachi, cilantro, cucumber, avocado, jalapeño, masago, tempura crumb, wasabi mayo, sriracha, sesame seeds
spicy crab, tempura crunch, avocado, cucumber
sushi shrimp, tempura crunch, cream cheese, eel, pepper tobiko, spicy mayo, sriracha, unagi sauce
crab, asparagus, avocado, smoked salmon, spicy mayo, seared, served with orange slice
Altos plata, strawberry, lime, mint
lychee sake, cava
Old Forester, lemon, five spice
soy pickled tomatoes, raddish
vodka-tempura, shiso aioli
vodka-tempura, shiso, aji aioli, avo yuzu
aka yuzu kosho
sake-steamed, parmesan, truffle
Hangar 1, lime, wasabi
St-Germain, strawberry, sparkling rosé
Laird's Applejack Brandy, Aperol, yuzu, grapefruit, rhubarb
Old Forester, Cinzano, black walnut, vermouth
Hendrick's Gin, yuzu
Reyka Vodka, matcha, honey, mint
Stolen Smoked Rum, agave, cold brew, pineapple, hazelnut
Ketel One, lychee sake, St-Germain
Cathead Honeysuckle Vodka, lavender, yuzu, sparkling sake
Maestro Dobel, St-Germain, jalapeño, grapefruit bitters
Woodford Rye, Laird's Applejack Brandy, honey, lemon, ginger, mint
aromas of white grape, herbs and anise, medium-bodied
floral aromas with a hint of pear
full-bodied sake with floral aromas
crisp and dry, medium-bodied
a traditional full-bodied sake
melon and tropical fruit flavors, spice and mineral notes
light and dry with mild hints of coconut
dry, smooth, licks of maple
well matured and full bodied sake
smooth, plush, lightly floral
fresh and light
aromas of peach and powdered sugar
light and dry with a smooth finish
dry and delicate with a rich fruity flavor
a rich but well-balanced traditional
tart and bold with citrus aroma
full-bodied cask-strength
full-bodied, mellow, smooth finish
traditional, full-bodied
notes of banana skin with a little spice
clean, crisp with notes of lemon, honeydew and licorice
mild, fruit-forward, clean finish
hints of Asian pear, lemongrass and anise
rich, fruity aromas, clear and delicate, full-bodied
hint of sweet melons, sweet almonds, notes of cacao
crisp and vibrant, unfiltered
a sweet and full-bodied nigori
silky, bold and sweet, unfiltered
vanilla, coconut, brewed in Nashville
pleasantly refreshing, balanced sweetness and acidity, unfiltered
sparkling, unfiltered
naturally carbonated, slightly sweet and refreshingly light
mildly sweet, hints of delicate cucumber and peach
aged in Japanese cedar barrels
essence of peach
essence of pear
aged in Japanese cedar barrel
red rice sake, berry, smooth, sweet
a genshu nama nama, hints of banana bread and honey
sea salt / togarashi, sweet soy
sea salt / togarashi, sweet soy
shoyu sofrito
red boat vinaigrette
peanut, szechuan, scallion
shiitake, cabbage, carrot, sauce trio
vodka-tempura, shiso aioli
truffle balsamic
Parmesan, truffle
kaiso seaweed salad, sesame, chile
crispy lotus root, beet, pickled apple, togarashi peanut
soy pickled tomato, radish
crispy pork belly, red curry, pineapple
chicken meatball, ginger, scallion
asparagus, oyster sauce, black pepper, sriracha
BBQ pork belly, cabbage, carrot, sauce trio
yuzu, pineapple marmalade
V2 steak sauce
BBQ pork belly, cabbage, Kirby pickle, red dragon sauce, scallions
umami toffee, chive, sesame
hot rock ishiyaki
ponzu, cilantro
watermelon pop rocks
crispy, chile-mayonette
red curry, cilantro
tuna, salmon, hamachi, crispy wonton, shiso
red snapper, fried ginger, cilantro, ponzu
red yuzu kosho, shiso
tuna, fresh wasabi, serrano soy
crunchy cabbage, apple miso mustard
rock shrimp, cabbage, carrot, sauce trio
maple soy
miso butter, Parmesan, black pepper, egg over easy
three of each dumpling: veggie, pork belly, shrimp
lobster, shrimp, crab salad, smoked trout roe, tuna poke
smoked salmon, sakura soy, lemon sriracha, sorrel
Hawaiian tuna, black garlic shoyu, wasabi tobiko
albacore, bourbon barrel soy, ginger, scallion
kahala, yuzu kosho, jalapeño ponzu, chive
bluefin tuna belly
ahi
red snapper
kahala
smoked mackerel
smoked salmon
salmon belly
escolar
albacore
salmon
mackerel
octopus
yellowtail
salmon roe
shrimp
eel
quail eggs
grated tableside
tempura crunch, shrimp, spicy mayo, cream cheese, sriracha
spicy crab, tempura crunch, avo, cucumber drizzled with honey fire
smoked salmon, wasabi cream cheese, scallion, tempura crunch
avo, asparagus, bell pepper, cucumber, jalapeño, ricotta, lemon vin
tempura shrimp, cream cheese, spicy mayo, sriracha
cucumber, hamachi, sriracha, wasabi tobiko, spicy ponzu
spicy tuna, salmon, cucumber, masago, sesame
tuna, hamachi, cilantro, avo, jalapeño, tempura crunch, wasabi mayo, sriracha
panko shrimp, avo, jalapeño, ahi tuna, garlic soy, unagi sauce
spicy tuna, avo, salmon, hamachi, soy pearls
panko shrimp, cream cheese, jumbo lump crab, wasabi honey, unagi sauce
shrimp, tuna, avo, cucumber, wasabi mayo, hamachi
tempura shrimp, avo, asparagus, jumbo lump crab, spicy mayo, unagi sauce
albacore, avo, jalapeño, panko shrimp, yuzu truffle, unagi sauce, red tobiko
lobster tempura, tuna, shrimp, salmon, scallop tartare, bell pepper, jalapeño, avo, ginger-orange sauce
tuna & salmon sashimi, lobster tempura, avo, pickled carrot, tempura crunch, seared jalapeño, spicy yuzu, unagi sauce
seared filet, tempura lobster, cream cheese, avo, asparagus, jalapeño
sashimi, nigiri and makimono assortment
sea salt
crispy, chili-mayonette
ponzu, cilantro
sticky rice, avocado, chicken, sesame
tempura, hoisin BBQ
red boat vinaigrette
bluefin
ahi
snapper
flounder
yellowtail
salmon
smoked salmon
salmon belly
mackerel
smoked mackerel
escolar
albacore
octopus
shrimp
salmon roe
eel
quail eggs
chef's sashimi selection
chef's sashimi selection
truffle, chive, smoked soy
sakura soy, lemon sriracha, sorrel
black garlic shoyu, wasabi tobiko
bourbon barrel soy, ginger, scallion
pick three: bourbon barrel-aged, white tamari, house-smoked, black garlic shoyu, sakura soy
grated tableside
tempura shrimp, cream cheese, spicy mayo, sriracha
cucumber, hamachi, sriracha, wasabi tobiko, spicy ponzu
spicy tuna, salmon, cucumber, masago, sesame
shrimp, tuna, avocado, cucumber, wasabi mayo, hamachi
spicy tuna, avocado, salmon, hamachi, soy pearls
panko shrimp, avocado, jalapeño, ahi tuna, garlic soy, unagi sauce
tempura crunch, shrimp, spicy mayo, cream cheese, sriracha
tempura lobster, seared filet, Boursin, avocado, asparagus, jalapeño
lobster tempura, bell pepper, jalapeño, avocado, tuna, shrimp, salmon, scallop tartare, ginger-orange sauce
panko shrimp, cream cheese, jumbo lump crab, wasabi honey, unagi sauce
tempura shrimp, avocado, asparagus, jumbo lump crab, spicy mayo, unagi sauce
albacore, avocado, jalapeño, panko shrimp, yuzu truffle, unagi sauce, red tobiko
avocado, asparagus, bell pepper, cucumber, jalapeño, ricotta, lemon vinaigrette
tuna, salmon, cucumber, sriracha, ahi tuna, soy tobiko, sriracha
cucumber, hamachi, sriracha, wasabi tobiko, spicy ponzu
fresh salmon, cream cheese, cucumber
tuna, hamachi, cilantro, cucumber, avocado, jalapeño, masago, tempura crumb, wasabi mayo, sriracha, sesame seeds
spicy crab, tempura crunch, avocado, cucumber
sushi shrimp, tempura crunch, cream cheese, eel, pepper tobiko, spicy mayo, sriracha, unagi sauce
crab, asparagus, avocado, smoked salmon, spicy mayo, seared, served with orange slice
Altos plata, strawberry, lime, mint
lychee sake, cava
Old Forester, lemon, five spice