Enssaro Ethiopian Restaurant
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Traditional Ethiopian Flavors and House Tej
valutazione
Recensioni
fotografia
menù
Two pieces of meat or veggie Sanbussa, Denitch fries, Ethiopian half salata, and butacha.
House made Ethiopian hummus served with injera.
Lamb or chicken slowly simmered with berbera an organic Ethiopian spice mix and other spices. Comes with two pieces of injera.
Red lentils cooked slowly with organic Ethiopian spices. Comes with two pieces of injera.
A flavorful dish of slow sautéed cabbage, carrots, potatoes, onions, garlic, ginger, and turmeric. Served vegetarian or topped with chicken, beef, lamb, or fish. Comes with two pieces of injera.
Fresh seasonal greens steamed and cooked with onions, ginger, and garlic. Served vegan or with beef, chicken, lamb, fish, or housemade Ethiopian cheese. Comes with two pieces of injera.
Meat Sampler: Doro Wot, Ye Beg Wot, and Ye Doro Alicha. Comes with two pieces of injera.
Vegetarian Sampler: Messer Wot, Kik-Alicha, Ata-Kilt and Gomen. Comes with two pieces of injera.