Viceroy
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Indian Cuisine in a Refined Downtown Setting
valutazione
Recensioni
fotografia
menù
Split peas, Leeks, Onion, Garlic and Rosemary with a floating Bhaji
Traditional English Sausage served with house made fries in a curry sauce
Hominy, Beets, Carrots, Peppers, Onion tossed in a Lemon Masala dressing With Crispy Puri Bites
Soy mince w/peas stuffed into a traditional English pastry
Crispy Battered Cauliflower sautéed with onions, peppers and curry leaves
Ground Goat and garden veg stuffed inside a crispy Indian pastry shell
Mixed Veg fritters with cilantro. Chick Pea Masala with Tomato Onion Yogurt and Chutney
Seasoned ground pork w/ rosemary-thyme Colemans mustard in a flaky pastry roll
Indian cheese in a Chef special spice blend and grilled, served w/ Peppers, Onions, Peas Baby Okra and Balsamic drizzle. W/ rice
Roasted cumin infused tandoori char wings, sautéed with peppers, onions, baby carrots
Chicken Tikka, Chicken Hariyali, Lamb Boti Kebab, Tandoori shrimp, sizzling with Peas, peppers and onions. Served with rice
Ground lamb baked with peas, carrots, and mashed potato with mixed greens
A Punjabi classic made with spinach, mustard greens and herbs. w/ rice (Ask server for add on)
Potato, Broccoli, Zucchini, Cauliflower & Carrots in a Coconut and Tamarind based Sauce w/ rice
Paneer or Chicken in a buttery stewed tomato sauce. w/ rice (Contains Nuts)
Urd, Chana and Kidney beans stewed With Onions and Tomatoes with house blend spices. w/ rice
Lamb stewed with Onion, Tomato and Nihari Spices in an Earthenware pot (Kunna). w/ rice
Plain, Garlic or Thai Chili
Equal parts Scotch and Drambuie Served over ice
Sandman Port & hot water with Lemon Cloves & House-made Simple Syrup
Rye Whiskey, Peychaud's bitters, Absinthe & house-made simple -syrup
Tequila, Fresh lime juice, Triple sec & house-made simple syrup served up & chilled
Tanqueray Rangpur, Fresh Lime Juice, Simple Syrup and Gosling's Ginger Beer
Cognac, Cointreau, fresh lemon juice & house-made simple-syrup
Gin, Green Chartreuse, fresh lime juice & maraschino liquer
Gin, Orange juice, Absinthe with an Orange zest, served up
Vodka, Pineapple Juice, house-made Thai-chili simple syrup
Jim Beam Rye, Orange and Cherry, House-made simple syrup and Bitters
Split peas, Leeks, Onion, Garlic and Rosemary with a floating Bhaji
Traditional English Sausage served with house made fries in a curry sauce
Hominy, Beets, Carrots, Peppers, Onion tossed in a Lemon Masala dressing With Crispy Puri Bites
Soy mince w/peas stuffed into a traditional English pastry
Crispy Battered Cauliflower sautéed with onions, peppers and curry leaves
Ground Goat and garden veg stuffed inside a crispy Indian pastry shell
Mixed Veg fritters with cilantro. Chick Pea Masala with Tomato Onion Yogurt and Chutney
Seasoned ground pork w/ rosemary-thyme Colemans mustard in a flaky pastry roll
Indian cheese in a Chef special spice blend and grilled, served w/ Peppers, Onions, Peas Baby Okra and Balsamic drizzle. W/ rice
Roasted cumin infused tandoori char wings, sautéed with peppers, onions, baby carrots
Chicken Tikka, Chicken Hariyali, Lamb Boti Kebab, Tandoori shrimp, sizzling with Peas, peppers and onions. Served with rice
Ground lamb baked with peas, carrots, and mashed potato with mixed greens
A Punjabi classic made with spinach, mustard greens and herbs. w/ rice (Ask server for add on)
Potato, Broccoli, Zucchini, Cauliflower Carrots in a Coconut and Tamarind based Sauce w/ rice
Paneer or Chicken in a buttery stewed tomato sauce. w/ rice (Contains Nuts)
Urd, Chana and Kidney beans stewed With Onions and Tomatoes with house blend spices. w/ rice
Lamb stewed with Onion, Tomato and Nihari Spices in an Earthenware pot (Kunna). w/ rice
Plain, Garlic or Thai Chili
Equal parts Scotch and Drambuie Served over ice
Sandman Port hot water with Lemon Cloves House-made Simple Syrup
Rye Whiskey, Peychaud's bitters, Absinthe house-made simple -syrup
Tequila, Fresh lime juice, Triple sec house-made simple syrup served up chilled
Tanqueray Rangpur, Fresh Lime Juice, Simple Syrup and Gosling's Ginger Beer
Cognac, Cointreau, fresh lemon juice house-made simple-syrup
Gin, Green Chartreuse, fresh lime juice maraschino liquer
Gin, Orange juice, Absinthe with an Orange zest, served up
Vodka, Pineapple Juice, house-made Thai-chili simple syrup
Jim Beam Rye, Orange and Cherry, House-made simple syrup and Bitters
Split peas, Leeks, Onion, Garlic and Rosemary with a floating Bhaji
Traditional English Sausage served with house made fries in a curry sauce
Hominy, Beets, Carrots, Peppers, Onion tossed in a Lemon Masala dressing With Crispy Puri Bites
Soy mince w/peas stuffed into a traditional English pastry
Crispy Battered Cauliflower sautéed with onions, peppers and curry leaves
Ground Goat and garden veg stuffed inside a crispy Indian pastry shell
Mixed Veg fritters with cilantro. Chick Pea Masala with Tomato Onion Yogurt and Chutney
Seasoned ground pork w/ rosemary-thyme Colemans mustard in a flaky pastry roll
Indian cheese in a Chef special spice blend and grilled, served w/ Peppers, Onions, Peas Baby Okra and Balsamic drizzle. W/ rice
Roasted cumin infused tandoori char wings, sautéed with peppers, onions, baby carrots
Chicken Tikka, Chicken Hariyali, Lamb Boti Kebab, Tandoori shrimp, sizzling with Peas, peppers and onions. Served with rice
Ground lamb baked with peas, carrots, and mashed potato with mixed greens
A Punjabi classic made with spinach, mustard greens and herbs. w/ rice (Ask server for add on)
Potato, Broccoli, Zucchini, Cauliflower & Carrots in a Coconut and Tamarind based Sauce w/ rice
Paneer or Chicken in a buttery stewed tomato sauce. w/ rice (Contains Nuts)
Urd, Chana and Kidney beans stewed With Onions and Tomatoes with house blend spices. w/ rice
Lamb stewed with Onion, Tomato and Nihari Spices in an Earthenware pot (Kunna). w/ rice
Plain, Garlic or Thai Chili
Equal parts Scotch and Drambuie Served over ice
Sandman Port & hot water with Lemon Cloves & House-made Simple Syrup
Rye Whiskey, Peychaud's bitters, Absinthe & house-made simple -syrup
Tequila, Fresh lime juice, Triple sec & house-made simple syrup served up & chilled
Tanqueray Rangpur, Fresh Lime Juice, Simple Syrup and Gosling's Ginger Beer
Cognac, Cointreau, fresh lemon juice & house-made simple-syrup
Gin, Green Chartreuse, fresh lime juice & maraschino liquer
Gin, Orange juice, Absinthe with an Orange zest, served up
Vodka, Pineapple Juice, house-made Thai-chili simple syrup
Jim Beam Rye, Orange and Cherry, House-made simple syrup and Bitters
