Back Door
백도어
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30 | 12/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
Ultime informazioni
valutazione
Recensioni
menù
Creamy oil pasta with homemade garlic puree, crumble, and lemon zest
Homemade gnocchi made from hand-prepared potatoes and cream sauce
It is difficult to order pasta on the day before holidays from 18:00 to 22:00, and on weekends and holidays from 17:00 to 21:00.
Sausage, bacon, tomato, and a spoonful of retro sentiment
Cream is sweetly, bacon is salty, tempting ex-boyfriend pasta
Homemade savory potato salad with pollock roe mayonnaise topped with crispy onion flakes!
Salt that connects vanilla ice cream and perilla oil
A handmade sorbet that refreshes the palate with the brightness of lemon and the subtle aroma of shiso.
Americano made by a North American international student
A classic latte that faithfully combines rich espresso and smooth milk.
A delicious treat made by a flavor expert that is rich, sweet, and bursting with dopamine-inducing taste.
From sweet cocktails to a heavy drink, choose according to your preference.
Various whiskeys enjoyed by the glass, including bourbon, single malt, and peat whiskey
