Spiga Cucina Italiana
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House-Made Pasta and Classic Italian Flavors
valutazione
Recensioni
fotografia
menù
PEI coastal mussels, roasted garlic, shallot, rosemary, basil, concasse tomato, Tuscan butter vino bianco
Grilled Moroccan octopus, Calabrian chili romesco, green olive, charred lemon
Prosciutto, maldon, country olive mix, crostini, Campari tomato
Crispy calamari, arugula, lemon-caper vinaigrette, tomato remoulade
Grilled artichoke, sea salt, truffle essence, parmigiano reggiano, lemon aioli (when available)
Jumbo shrimp, crushed tomato, garlic, lemon, shallot, sherry & Tuscan butter
crostini, cured atlantic salmon, capers, red onion, EVOO, balsamic glaze
Veal, pork & beef meatballs, Pecorino, creamy polenta
Ask your server for today's selection of meats & cheeses, served with country bread & accoutrements
Thinly sliced aged beef tenderloin, arugula, shaved red onion, lemon preserve, EVOO drizzle, shaved Parmigiano-Reggiano
Ask your server for today's selection
Chopped kale, mixed greens, onions, asparagus, heirloom baby tomato, sweet corn, roasted red pepper, herb vinaigrette, toasted pinenuts
Mixed greens, hand-pulled mozzarella, campari tomato, grilled crouton, shaved red onion, pesto-balsamic vinaigrette
Hand-pulled cilengene mozzarella; braised baby tomato & heirloom tomato with mozzarella; burrata with grilled Campari on the vine, drizzled with saba, black sea salt, torn basil
Golden & red beet stuffed with herbed goat cheese; chervil, micro greens, lemon preserve, crushed pistachio, sherry vinaigrette
Mixed greens, salami, prosciutto, capers, red onion, roasted red pepper, Roma tomato, pepperoncini, crushed pistachios Champagne vinaigrette
Hearts of romaine, house croutons, shaved parmesean, classic caesar dressing
Arborio rice, mussels, baby clams, calamari, sea scallops, sautéed shrimp in tomato, white wine & saffron brodetto
Wood oven-roasted wild mushroom, parmesan, pinenuts, porcini jus
Thicker-style spaghetti with sautéed crispy brown guanciale, chili flakes, fresh tomato sauce
Classic Bolognese with veal, beef & pork, black pepper-crusted ricotta
Santa Barbara mussels, shrimp, clams, calamari, scallops, roasted red pepper, tomato, shallot, spicy sugo
Jumbo sautéed shrimp, garlic, shallot, roma tomato, baby spinach, white wine-garlic butter sauce
Stuffed with short rib & roasted garlic herb goat cheese, asparagus, wild mushrooms, carrots, short rib jus
Grilled chicken, roasted red pepper, sun dried tomato cream sauce
Sautéed pancetta, garlic, vodka tomato cream sauce
provimi veal, lightly sauteed in white wine, lemon, capers, butter
12 oz. NY Strip steak, grilled asparagus, fingerling potatoes, poivre sauce
Grilled whole european bass, herb infused EVOO, seasonal vegetables, lentils
Lightly seared crispy skin chicken, smashed garlic mini potato, season vegetables, pan jus, charred lemon
Oven roasted pork tenderloin wrapped w/ proscuitto, caramelized onions, spinach, provolone, sage pan jus
Grilled jumbo shrimp, Cuban lobster tail, salmon & sea scallops, calamari, rosemary-garlic vinaigrette
Slow braised short rib, polenta, sauteed seasonal vegetables
Sesame-crusted atlantic salmon, sesame oil drizzle, smashed garlic mini potato, seasonal vegetables
Grilled jumbo tiger prawns, extra virgin olive oil drizzle, smashed garlic mini potato, seasonal vegetables
Lightly breaded & sauteed chicken, topped with mozzarella cheese, campanelle vodka cream sauce
Lightly seared provimi veal, mixed wild mushrooms, tuscan butter, cognac, truffle cream essence
Seasonal fish & vegetables
San Marzano DOP tomato, sweet Italian sausage, caramelized onion, fior di latte cheese, roasted little peppers
San Marzano DOP tomato, fior di latte cheese, basil, EVOO
Fior di latte cheese, meatball, basil, caramelized onion, San Marzano DOP tomato
San Marzano DOP tomato, bufala mozzarella, soppressata, spicy Calabrese salame, basil
San Marzano DOP tomato, prosciutto di Parma, arugula, fior di latte cheese, shaved Pecorino
Fig, prosciutto crudo, arugula, Parmigiano-Reggiano, goat cheese, saba, EVOO
Wood oven-roasted wild mushroom, Gorgonzola, arugula, pinenuts, EVOO
Fior di latte cheese, Gorgonzola, fresh pears, walnuts, honey, EVOO
Prosciutto, maldon, country olive mix, warm country bread, Campari tomato
Crostini, smoked salmon, capers, red onion, EVOO, balsamic glaze
Ask your server for today's selection of meats & cheeses, served with country bread & accoutrements
Sauteed manilla clams, white wine, garlic, lemon, coriander
Veal, pork & beef meatballs, Pecorino, creamy polenta
Fried salted cod croquettes, potatoes, eggs, bread crumbs, piri piri sun dried tomato aioli
Grilled calamari served on a bed of watercress greens and dressed with diced tomatoes, red onions, capers, balsamic EVOO
Chef's choice
Chef's daily choice
Smirnoff vodka, elderflower, prosecco, grapefruit
New Amsterdam gin, mint, lemon
Columbus rum, raspberry, mint, lime
Campo Azul tequila, Limoncello, Lime
Old Forester Bourbon, vanilla cognac, cherry, orange
Leopold's Silver Tree Vodka, Lavender, Grapefruit, Lime
One Citroen Vodka, Limoncello, Lemon
Tanqueray Gin, Campari, Sweet Vermouth
Don Abraham Organic, Blanco Tequila, Agave, Lime Juice
Ron Dominicano Columbus, Rum, Mint, Lime, Raspberry
Johnny Drum Private Stock, Bourbon, Sibona Amaro, Carpano Antica Vermoth
Kentucky Vintage Bourbon, Smoked Maple, Cherry, Orange, Bitters
Leopold's Silver Tree Vodka, Lemoncello, Lemon Juice, Ginger Beer
Kettle One Vodka, Grapefruit, Basil
Red Wine, Strawberry, Citrus, Brandy
PEI coastal mussels, roasted garlic, shallot, rosemary, basil, concasse tomato, Tuscan butter vino bianco
Grilled Moroccan octopus, Calabrian chili romesco, green olive, charred lemon
Prosciutto, maldon, country olive mix, crostini, Campari tomato
Crispy calamari, arugula, lemon-caper vinaigrette, tomato remoulade
Grilled artichoke, sea salt, truffle essence, parmigiano reggiano, lemon aioli (when available)
Jumbo shrimp, crushed tomato, garlic, lemon, shallot, sherry & Tuscan butter
crostini, cured atlantic salmon, capers, red onion, EVOO, balsamic glaze
Veal, pork & beef meatballs, Pecorino, creamy polenta
Ask your server for today's selection of meats & cheeses, served with country bread & accoutrements
Thinly sliced aged beef tenderloin, arugula, shaved red onion, lemon preserve, EVOO drizzle, shaved Parmigiano-Reggiano
Ask your server for today's selection
Chopped kale, mixed greens, onions, asparagus, heirloom baby tomato, sweet corn, roasted red pepper, herb vinaigrette, toasted pinenuts
Mixed greens, hand-pulled mozzarella, campari tomato, grilled crouton, shaved red onion, pestobalsamic vinaigrette
Hand-pulled cilengene mozzarella; braised baby tomato & heirloom tomato with mozzarella; burrata with grilled Campari on the vine, drizzled with saba, black sea salt, torn basil
Golden & red beet stuffed with herbed goat cheese; chervil, micro greens, lemon preserve, crushed pistachio, sherry vinaigrette
Mixed greens, salami, prosciutto, capers, red onion, roasted red pepper, Roma tomato, pepperoncini, crushed pistachios Champagne vinaigrette
Hearts of romaine, house croutons, shaved parmesean, classic caesar dressing
Arborio rice, mussels, baby clams, calamari, sea scallops, sautéed shrimp in tomato, white wine & saffron brodetto
Wood oven-roasted wild mushroom, parmesan, pinenuts, porcini jus
Thicker-style spaghetti with sauteed crispy brown guanciale, chili flakes, fresh tomato sauce
Classic Bolognese with veal, beef & pork, black pepper-crusted ricotta
Santa Barbara mussels, shrimp, clams, calamari, scallops, roasted red pepper, tomato, shallot, spicy sugo
Jumbo sautéed shrimp, garlic, shallot, roma tomato, baby spinach, white wine-garlic butter sauce
Stuffed with short rib & roasted garlic herb goat cheese, asparagus, wild mushrooms, carrots, short rib jus
Grilled chicken, roasted red pepper, sun dried tomato cream sauce
Sauteed pancetta, garlic, vodka tomato cream sauce
Stuffed with ricotta & spinach, shallot prosecco & prosciutto cream sauce
Fig, prosciutto crudo, arugula, Parmigiano-Reggiano, goat cheese, saba, EVOO
Wood oven-roasted wild mushroom, Gorgonzola, arugula, pinenuts, EVOO
Fior di latte cheese, Gorgonzola, fresh pears, walnuts, honey, EVOO
San Marzano DOP tomato, sweet Italian sausage, caramelized onion, fior di latte cheese, roasted little peppers
Fior di latte cheese, meatball, basil, caramelized onion, San Marzano DOP tomato
San Marzano DOP tomato, fior di latte cheese, basil, EVOO
San Marzano DOP tomato, prosciutto di Parma, arugula, fior di latte cheese, shaved Pecorino
San Marzano DOP tomato, bufala mozzarella, soppressata, spicy Calabrese salame, basil
Hand-pulled mozzarella, crispy pancetta, sundried tomato mayo, lettuce, tomato, red onion, brioche
Thinly-sliced prosciutto, brie-fig jam, arugula, red onion, ciabatta
Roasted red pepper, caramelized balsamic onion, arugula, smoked provolone, brioche
Hand-pulled mozzarella, heirloom tomato, basil pesto, balsamic, ciabatta
House-made meatballs, fresh mozzarella, torn basil, charred onion, peppers, baguette
Mozzarella, smoked bacon, tomato jam, basil-pesto mayo, ciabatta
Balsamic-marinated Portobello, roasted red pepper, grilled red onion, wood oven-roasted Roma tomato, arugula, goat cheese spread, ciabatta
12 oz. NY Strip steak, grilled asparagus, fingerling potatoes, poivre sauce
Lightly Breaded & sautéed chicken, topped with mozzarella cheese, campanelle vodka cream sauce
Sesame-crusted atlantic salmon, sesame oil drizzle, smashed garlic mini potato, today's vegetable*
Seasonal fish & vegetables
PEI coastal mussels, roasted garlic, shallot, rosemary, basil, concasse tomato, Tuscan butter vino bianco
Grilled Moroccan octopus, Calabrian chili romesco, green olive, charred lemon
Prosciutto, maldon, country olive mix, crostini, Campari tomato
Crispy calamari, arugula, lemon-caper vinaigrette, tomato remoulade
Grilled artichoke, sea salt, truffle essence, parmigiano reggiano, lemon aioli (when available)
Jumbo shrimp, crushed tomato, garlic, lemon, shallot, sherry Tuscan butter
crostini, cured atlantic salmon, capers, red onion, EVOO, balsamic glaze
Veal, pork beef meatballs, Pecorino, creamy polenta
Ask your server for today's selection of meats cheeses, served with country bread accoutrements
Thinly sliced aged beef tenderloin, arugula, shaved red onion, lemon preserve, EVOO drizzle, shaved Parmigiano-Reggiano
Ask your server for today's selection
Chopped kale, mixed greens, onions, asparagus, heirloom baby tomato, sweet corn, roasted red pepper, herb vinaigrette, toasted pinenuts
Mixed greens, hand-pulled mozzarella, campari tomato, grilled crouton, shaved red onion, pesto-balsamic vinaigrette
Hand-pulled cilengene mozzarella; braised baby tomato heirloom tomato with mozzarella; burrata with grilled Campari on the vine, drizzled with saba, black sea salt, torn basil
Golden red beet stuffed with herbed goat cheese; chervil, micro greens, lemon preserve, crushed pistachio, sherry vinaigrette
Mixed greens, salami, prosciutto, capers, red onion, roasted red pepper, Roma tomato, pepperoncini, crushed pistachios Champagne vinaigrette
Hearts of romaine, house croutons, shaved parmesean, classic caesar dressing
Arborio rice, mussels, baby clams, calamari, sea scallops, sautéed shrimp in tomato, white wine saffron brodetto
Wood oven-roasted wild mushroom, parmesan, pinenuts, porcini jus
Thicker-style spaghetti with sautéed crispy brown guanciale, chili flakes, fresh tomato sauce
Classic Bolognese with veal, beef pork, black pepper-crusted ricotta
Santa Barbara mussels, shrimp, clams, calamari, scallops, roasted red pepper, tomato, shallot, spicy sugo
Jumbo sautéed shrimp, garlic, shallot, roma tomato, baby spinach, white wine-garlic butter sauce
Stuffed with short rib roasted garlic herb goat cheese, asparagus, wild mushrooms, carrots, short rib jus
Grilled chicken, roasted red pepper, sun dried tomato cream sauce
Sautéed pancetta, garlic, vodka tomato cream sauce
provimi veal, lightly sauteed in white wine, lemon, capers, butter
12 oz. NY Strip steak, grilled asparagus, fingerling potatoes, poivre sauce
Grilled whole european bass, herb infused EVOO, seasonal vegetables, lentils
Lightly seared crispy skin chicken, smashed garlic mini potato, season vegetables, pan jus, charred lemon
Oven roasted pork tenderloin wrapped w/ proscuitto, caramelized onions, spinach, provolone, sage pan jus
Grilled jumbo shrimp, Cuban lobster tail, salmon sea scallops, calamari, rosemary-garlic vinaigrette
Slow braised short rib, polenta, sauteed seasonal vegetables
Sesame-crusted atlantic salmon, sesame oil drizzle, smashed garlic mini potato, seasonal vegetables
Grilled jumbo tiger prawns, extra virgin olive oil drizzle, smashed garlic mini potato, seasonal vegetables
Lightly breaded sauteed chicken, topped with mozzarella cheese, campanelle vodka cream sauce
Lightly seared provimi veal, mixed wild mushrooms, tuscan butter, cognac, truffle cream essence
Seasonal fish vegetables
San Marzano DOP tomato, sweet Italian sausage, caramelized onion, fior di latte cheese, roasted little peppers
San Marzano DOP tomato, fior di latte cheese, basil, EVOO
Fior di latte cheese, meatball, basil, caramelized onion, San Marzano DOP tomato
San Marzano DOP tomato, bufala mozzarella, soppressata, spicy Calabrese salame, basil
San Marzano DOP tomato, prosciutto di Parma, arugula, fior di latte cheese, shaved Pecorino
Fig, prosciutto crudo, arugula, Parmigiano-Reggiano, goat cheese, saba, EVOO
Wood oven-roasted wild mushroom, Gorgonzola, arugula, pinenuts, EVOO
Fior di latte cheese, Gorgonzola, fresh pears, walnuts, honey, EVOO
Prosciutto, maldon, country olive mix, warm country bread, Campari tomato
Crostini, smoked salmon, capers, red onion, EVOO, balsamic glaze
Ask your server for today's selection of meats cheeses, served with country bread accoutrements
Sauteed manilla clams, white wine, garlic, lemon, coriander
Veal, pork beef meatballs, Pecorino, creamy polenta
Fried salted cod croquettes, potatoes, eggs, bread crumbs, piri piri sun dried tomato aioli
Grilled calamari served on a bed of watercress greens and dressed with diced tomatoes, red onions, capers, balsamic EVOO
Chef's choice
Chef's daily choice
Smirnoff vodka, elderflower, prosecco, grapefruit
New Amsterdam gin, mint, lemon
Columbus rum, raspberry, mint, lime
Campo Azul tequila, Limoncello, Lime
Old Forester Bourbon, vanilla cognac, cherry, orange
Leopold's Silver Tree Vodka, Lavender, Grapefruit, Lime
One Citroen Vodka, Limoncello, Lemon
Tanqueray Gin, Campari, Sweet Vermouth
Don Abraham Organic, Blanco Tequila, Agave, Lime Juice
Ron Dominicano Columbus, Rum, Mint, Lime, Raspberry
Johnny Drum Private Stock, Bourbon, Sibona Amaro, Carpano Antica Vermoth
Kentucky Vintage Bourbon, Smoked Maple, Cherry, Orange, Bitters
Leopold's Silver Tree Vodka, Lemoncello, Lemon Juice, Ginger Beer
Kettle One Vodka, Grapefruit, Basil
Red Wine, Strawberry, Citrus, Brandy
PEI coastal mussels, roasted garlic, shallot, rosemary, basil, concasse tomato, Tuscan butter vino bianco
Grilled Moroccan octopus, Calabrian chili romesco, green olive, charred lemon
Prosciutto, maldon, country olive mix, crostini, Campari tomato
Crispy calamari, arugula, lemon-caper vinaigrette, tomato remoulade
Grilled artichoke, sea salt, truffle essence, parmigiano reggiano, lemon aioli (when available)
Jumbo shrimp, crushed tomato, garlic, lemon, shallot, sherry Tuscan butter
crostini, cured atlantic salmon, capers, red onion, EVOO, balsamic glaze
Veal, pork beef meatballs, Pecorino, creamy polenta
Ask your server for today's selection of meats cheeses, served with country bread accoutrements
Thinly sliced aged beef tenderloin, arugula, shaved red onion, lemon preserve, EVOO drizzle, shaved Parmigiano-Reggiano
Ask your server for today's selection
Chopped kale, mixed greens, onions, asparagus, heirloom baby tomato, sweet corn, roasted red pepper, herb vinaigrette, toasted pinenuts
Mixed greens, hand-pulled mozzarella, campari tomato, grilled crouton, shaved red onion, pestobalsamic vinaigrette
Hand-pulled cilengene mozzarella; braised baby tomato heirloom tomato with mozzarella; burrata with grilled Campari on the vine, drizzled with saba, black sea salt, torn basil
Golden red beet stuffed with herbed goat cheese; chervil, micro greens, lemon preserve, crushed pistachio, sherry vinaigrette
Mixed greens, salami, prosciutto, capers, red onion, roasted red pepper, Roma tomato, pepperoncini, crushed pistachios Champagne vinaigrette
Hearts of romaine, house croutons, shaved parmesean, classic caesar dressing
Arborio rice, mussels, baby clams, calamari, sea scallops, sautéed shrimp in tomato, white wine saffron brodetto
Wood oven-roasted wild mushroom, parmesan, pinenuts, porcini jus
Thicker-style spaghetti with sauteed crispy brown guanciale, chili flakes, fresh tomato sauce
Classic Bolognese with veal, beef pork, black pepper-crusted ricotta
Santa Barbara mussels, shrimp, clams, calamari, scallops, roasted red pepper, tomato, shallot, spicy sugo
Jumbo sautéed shrimp, garlic, shallot, roma tomato, baby spinach, white wine-garlic butter sauce
Stuffed with short rib roasted garlic herb goat cheese, asparagus, wild mushrooms, carrots, short rib jus
Grilled chicken, roasted red pepper, sun dried tomato cream sauce
Sauteed pancetta, garlic, vodka tomato cream sauce
Stuffed with ricotta spinach, shallot prosecco prosciutto cream sauce
Fig, prosciutto crudo, arugula, Parmigiano-Reggiano, goat cheese, saba, EVOO
Wood oven-roasted wild mushroom, Gorgonzola, arugula, pinenuts, EVOO
Fior di latte cheese, Gorgonzola, fresh pears, walnuts, honey, EVOO
San Marzano DOP tomato, sweet Italian sausage, caramelized onion, fior di latte cheese, roasted little peppers
Fior di latte cheese, meatball, basil, caramelized onion, San Marzano DOP tomato
San Marzano DOP tomato, fior di latte cheese, basil, EVOO
San Marzano DOP tomato, prosciutto di Parma, arugula, fior di latte cheese, shaved Pecorino
San Marzano DOP tomato, bufala mozzarella, soppressata, spicy Calabrese salame, basil
Hand-pulled mozzarella, crispy pancetta, sundried tomato mayo, lettuce, tomato, red onion, brioche
Thinly-sliced prosciutto, brie-fig jam, arugula, red onion, ciabatta
Roasted red pepper, caramelized balsamic onion, arugula, smoked provolone, brioche
Hand-pulled mozzarella, heirloom tomato, basil pesto, balsamic, ciabatta
House-made meatballs, fresh mozzarella, torn basil, charred onion, peppers, baguette
Mozzarella, smoked bacon, tomato jam, basil-pesto mayo, ciabatta
Balsamic-marinated Portobello, roasted red pepper, grilled red onion, wood oven-roasted Roma tomato, arugula, goat cheese spread, ciabatta
12 oz. NY Strip steak, grilled asparagus, fingerling potatoes, poivre sauce
Lightly Breaded sautéed chicken, topped with mozzarella cheese, campanelle vodka cream sauce
Sesame-crusted atlantic salmon, sesame oil drizzle, smashed garlic mini potato, today's vegetable*
Seasonal fish vegetables
PEI coastal mussels, roasted garlic, shallot, rosemary, basil, concasse tomato, Tuscan butter vino bianco
Grilled Moroccan octopus, Calabrian chili romesco, green olive, charred lemon
Prosciutto, maldon, country olive mix, crostini, Campari tomato
Crispy calamari, arugula, lemon-caper vinaigrette, tomato remoulade
Grilled artichoke, sea salt, truffle essence, parmigiano reggiano, lemon aioli (when available)
Jumbo shrimp, crushed tomato, garlic, lemon, shallot, sherry & Tuscan butter
crostini, cured atlantic salmon, capers, red onion, EVOO, balsamic glaze
Veal, pork & beef meatballs, Pecorino, creamy polenta
Ask your server for today's selection of meats & cheeses, served with country bread & accoutrements
Thinly sliced aged beef tenderloin, arugula, shaved red onion, lemon preserve, EVOO drizzle, shaved Parmigiano-Reggiano
Ask your server for today's selection
Chopped kale, mixed greens, onions, asparagus, heirloom baby tomato, sweet corn, roasted red pepper, herb vinaigrette, toasted pinenuts
Mixed greens, hand-pulled mozzarella, campari tomato, grilled crouton, shaved red onion, pesto-balsamic vinaigrette
Hand-pulled cilengene mozzarella; braised baby tomato & heirloom tomato with mozzarella; burrata with grilled Campari on the vine, drizzled with saba, black sea salt, torn basil
Golden & red beet stuffed with herbed goat cheese; chervil, micro greens, lemon preserve, crushed pistachio, sherry vinaigrette
Mixed greens, salami, prosciutto, capers, red onion, roasted red pepper, Roma tomato, pepperoncini, crushed pistachios Champagne vinaigrette
Hearts of romaine, house croutons, shaved parmesean, classic caesar dressing
Arborio rice, mussels, baby clams, calamari, sea scallops, sautéed shrimp in tomato, white wine & saffron brodetto
Wood oven-roasted wild mushroom, parmesan, pinenuts, porcini jus
Thicker-style spaghetti with sautéed crispy brown guanciale, chili flakes, fresh tomato sauce
Classic Bolognese with veal, beef & pork, black pepper-crusted ricotta
Santa Barbara mussels, shrimp, clams, calamari, scallops, roasted red pepper, tomato, shallot, spicy sugo
Jumbo sautéed shrimp, garlic, shallot, roma tomato, baby spinach, white wine-garlic butter sauce
Stuffed with short rib & roasted garlic herb goat cheese, asparagus, wild mushrooms, carrots, short rib jus
Grilled chicken, roasted red pepper, sun dried tomato cream sauce
Sautéed pancetta, garlic, vodka tomato cream sauce
provimi veal, lightly sauteed in white wine, lemon, capers, butter
12 oz. NY Strip steak, grilled asparagus, fingerling potatoes, poivre sauce
Grilled whole european bass, herb infused EVOO, seasonal vegetables, lentils
Lightly seared crispy skin chicken, smashed garlic mini potato, season vegetables, pan jus, charred lemon
Oven roasted pork tenderloin wrapped w/ proscuitto, caramelized onions, spinach, provolone, sage pan jus
Grilled jumbo shrimp, Cuban lobster tail, salmon & sea scallops, calamari, rosemary-garlic vinaigrette
Slow braised short rib, polenta, sauteed seasonal vegetables
Sesame-crusted atlantic salmon, sesame oil drizzle, smashed garlic mini potato, seasonal vegetables
Grilled jumbo tiger prawns, extra virgin olive oil drizzle, smashed garlic mini potato, seasonal vegetables
Lightly breaded & sauteed chicken, topped with mozzarella cheese, campanelle vodka cream sauce
Lightly seared provimi veal, mixed wild mushrooms, tuscan butter, cognac, truffle cream essence
Seasonal fish & vegetables
San Marzano DOP tomato, sweet Italian sausage, caramelized onion, fior di latte cheese, roasted little peppers
San Marzano DOP tomato, fior di latte cheese, basil, EVOO
Fior di latte cheese, meatball, basil, caramelized onion, San Marzano DOP tomato
San Marzano DOP tomato, bufala mozzarella, soppressata, spicy Calabrese salame, basil
San Marzano DOP tomato, prosciutto di Parma, arugula, fior di latte cheese, shaved Pecorino
Fig, prosciutto crudo, arugula, Parmigiano-Reggiano, goat cheese, saba, EVOO
Wood oven-roasted wild mushroom, Gorgonzola, arugula, pinenuts, EVOO
Fior di latte cheese, Gorgonzola, fresh pears, walnuts, honey, EVOO
Prosciutto, maldon, country olive mix, warm country bread, Campari tomato
Crostini, smoked salmon, capers, red onion, EVOO, balsamic glaze
Ask your server for today's selection of meats & cheeses, served with country bread & accoutrements
Sauteed manilla clams, white wine, garlic, lemon, coriander
Veal, pork & beef meatballs, Pecorino, creamy polenta
Fried salted cod croquettes, potatoes, eggs, bread crumbs, piri piri sun dried tomato aioli
Grilled calamari served on a bed of watercress greens and dressed with diced tomatoes, red onions, capers, balsamic EVOO
Chef's choice
Chef's daily choice
Smirnoff vodka, elderflower, prosecco, grapefruit
New Amsterdam gin, mint, lemon
Columbus rum, raspberry, mint, lime
Campo Azul tequila, Limoncello, Lime
Old Forester Bourbon, vanilla cognac, cherry, orange
Leopold's Silver Tree Vodka, Lavender, Grapefruit, Lime
One Citroen Vodka, Limoncello, Lemon
Tanqueray Gin, Campari, Sweet Vermouth
Don Abraham Organic, Blanco Tequila, Agave, Lime Juice
Ron Dominicano Columbus, Rum, Mint, Lime, Raspberry
Johnny Drum Private Stock, Bourbon, Sibona Amaro, Carpano Antica Vermoth
Kentucky Vintage Bourbon, Smoked Maple, Cherry, Orange, Bitters
Leopold's Silver Tree Vodka, Lemoncello, Lemon Juice, Ginger Beer
Kettle One Vodka, Grapefruit, Basil
Red Wine, Strawberry, Citrus, Brandy
PEI coastal mussels, roasted garlic, shallot, rosemary, basil, concasse tomato, Tuscan butter vino bianco
Grilled Moroccan octopus, Calabrian chili romesco, green olive, charred lemon
Prosciutto, maldon, country olive mix, crostini, Campari tomato
Crispy calamari, arugula, lemon-caper vinaigrette, tomato remoulade
Grilled artichoke, sea salt, truffle essence, parmigiano reggiano, lemon aioli (when available)
Jumbo shrimp, crushed tomato, garlic, lemon, shallot, sherry & Tuscan butter
crostini, cured atlantic salmon, capers, red onion, EVOO, balsamic glaze
Veal, pork & beef meatballs, Pecorino, creamy polenta
Ask your server for today's selection of meats & cheeses, served with country bread & accoutrements
Thinly sliced aged beef tenderloin, arugula, shaved red onion, lemon preserve, EVOO drizzle, shaved Parmigiano-Reggiano
Ask your server for today's selection
Chopped kale, mixed greens, onions, asparagus, heirloom baby tomato, sweet corn, roasted red pepper, herb vinaigrette, toasted pinenuts
Mixed greens, hand-pulled mozzarella, campari tomato, grilled crouton, shaved red onion, pestobalsamic vinaigrette
Hand-pulled cilengene mozzarella; braised baby tomato & heirloom tomato with mozzarella; burrata with grilled Campari on the vine, drizzled with saba, black sea salt, torn basil
Golden & red beet stuffed with herbed goat cheese; chervil, micro greens, lemon preserve, crushed pistachio, sherry vinaigrette
Mixed greens, salami, prosciutto, capers, red onion, roasted red pepper, Roma tomato, pepperoncini, crushed pistachios Champagne vinaigrette
Hearts of romaine, house croutons, shaved parmesean, classic caesar dressing
Arborio rice, mussels, baby clams, calamari, sea scallops, sautéed shrimp in tomato, white wine & saffron brodetto
Wood oven-roasted wild mushroom, parmesan, pinenuts, porcini jus
Thicker-style spaghetti with sauteed crispy brown guanciale, chili flakes, fresh tomato sauce
Classic Bolognese with veal, beef & pork, black pepper-crusted ricotta
Santa Barbara mussels, shrimp, clams, calamari, scallops, roasted red pepper, tomato, shallot, spicy sugo
Jumbo sautéed shrimp, garlic, shallot, roma tomato, baby spinach, white wine-garlic butter sauce
Stuffed with short rib & roasted garlic herb goat cheese, asparagus, wild mushrooms, carrots, short rib jus
Grilled chicken, roasted red pepper, sun dried tomato cream sauce
Sauteed pancetta, garlic, vodka tomato cream sauce
Stuffed with ricotta & spinach, shallot prosecco & prosciutto cream sauce
Fig, prosciutto crudo, arugula, Parmigiano-Reggiano, goat cheese, saba, EVOO
Wood oven-roasted wild mushroom, Gorgonzola, arugula, pinenuts, EVOO
Fior di latte cheese, Gorgonzola, fresh pears, walnuts, honey, EVOO
San Marzano DOP tomato, sweet Italian sausage, caramelized onion, fior di latte cheese, roasted little peppers
Fior di latte cheese, meatball, basil, caramelized onion, San Marzano DOP tomato
San Marzano DOP tomato, fior di latte cheese, basil, EVOO
San Marzano DOP tomato, prosciutto di Parma, arugula, fior di latte cheese, shaved Pecorino
San Marzano DOP tomato, bufala mozzarella, soppressata, spicy Calabrese salame, basil
Hand-pulled mozzarella, crispy pancetta, sundried tomato mayo, lettuce, tomato, red onion, brioche
Thinly-sliced prosciutto, brie-fig jam, arugula, red onion, ciabatta
Roasted red pepper, caramelized balsamic onion, arugula, smoked provolone, brioche
Hand-pulled mozzarella, heirloom tomato, basil pesto, balsamic, ciabatta
House-made meatballs, fresh mozzarella, torn basil, charred onion, peppers, baguette
Mozzarella, smoked bacon, tomato jam, basil-pesto mayo, ciabatta
Balsamic-marinated Portobello, roasted red pepper, grilled red onion, wood oven-roasted Roma tomato, arugula, goat cheese spread, ciabatta
12 oz. NY Strip steak, grilled asparagus, fingerling potatoes, poivre sauce
Lightly Breaded & sautéed chicken, topped with mozzarella cheese, campanelle vodka cream sauce
Sesame-crusted atlantic salmon, sesame oil drizzle, smashed garlic mini potato, today's vegetable*
Seasonal fish & vegetables