Umai
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
Japanese Cuisine and Sushi in a Comfortable Setting
valutazione
Recensioni
fotografia
menù
boiled soy beans w/sea salt
sauteed edamame in japanese garlic spiced
fried silky tofu in dashi soy broth, ginger, scallion, bonito flakes
asparagus wrapped in lean steak, sauteed w/ginger teriyaki sauce
manila clams sauteed w/garlic and butter
manila clams simmered in miso broth, scallion
6pcs japanese style pork or veggies pot stickers
steamed pork dumpling w/wasabi flavors served w/soy vinegar
squid sauteed w/butter, lemon and mushroom
steamed shrimp dumpling served w/soy vinegar
2 shrimps, assorted vegetables served w/warm dashi dipping
served w/ponzu sauce, scallion
japanese fried chicken served w/yuzu mayo
roasted japanese eggplants w/house miso sauce
fried oysters served w/plum sauce
fried chicken wings sauteed in house sweet chili sauce
w/lemon sea salt
w/ tare sauce
house marinated
w/roasted garlic mayo
w/honey miso sauce
w/bonito flakes
w/ hot butter spice
w/tare sauce
w/ tare sauce
cucumber, seaweed, masago, japanese vinegar
chilled spinach, sesame puree sauce
mixed greens, green bean, romaine, carrot, tomato w/ginger mayo dressing
octopus, wakame, english cucumber w/japanese vinegar
4pcs nigiri chef's selection
4pcs sashimi chef's selection
tofu strip and dried nori served w/deep roasted sesame dressing
thin sliced seared beef loin, garlic chips, scallion, ginger, daikon and ponzu sauce
assorted japanese seaweed, romaine, mixed greens, green bean, tomato, salmon skin crushed served w/ginger mayo dressing
marinated tuna, rayu, shoyu, kaiso seaweed w/ corn chips and arugura salad
seared salmon, fresh ginger, radish, leeks, scallion, arugura, grape seed oil, ponzu sauce
miso broth, silky soft tofu, scallion
2 shrimps, veggies tempura, fish cake, scallion, udon noodle in dashi broth
shrimp tempura, chicken, poach egg, spinach, fish cake, shitake mushroom udon noodle in dashi broth
smooth fragrant japanese curry, udon noodle choice of pork or beef
chilled buckwheat noodle served w/tsuyu sauce, ginger, radish, wasabi, quail eggs
wakame seaweed, corn, fish cake, half boiled egg, japanese leeks, mushroom, menma (bamboo), chashu (braised pork belly)
home made spicy miso ground pork, wakame seaweed, fish cake, half boiled egg, japanese leeks, chashu (braised pork belly), garlic chips
pork cutlets or shrimps tempura, house smooth fragrant curry steamed rice
3 pcs shrimp, veggies served w/salad, miso soup, rice and fresh fruits
12oz new york strip steak served in japanese style (terriyaki sauce or ponzu sauce) served w/salad, miso soup and rice
broiled salmon w/seasalt or teriyaki served w/ salad, miso soup and rice
beef or chicken sauteed w/ teriyaki sauce served w/salad, miso soup and rice
thinly sliced beef loin, watercress, soft bamboo, shirataki noodle, mushroom, grilled tofu and house savory sukiyaki sauce
asparagus wrapped in lean steak and sauteed w/teriyaki sauce served w/salad, miso soup and rice
simmered pork shoulder in house shoyu served w/salad, miso soup and rice
sliced ribeyes sauteed w/sweet shoga shoyu sauce served over rice w/small udon soup and salad
pork tenderloin sauteed w/sweet shoga shoyu sauce served over rice w/small udon soup and salad
popular japanese food a bowl of rice topped w/pork cutlet, egg and condiments served w/salad and miso soup
tuna, salmon, wasabi tobiko, spicy mayo, avocado, cilantro, jalapeno topped w/chili oil and limes juice
salmon, blue fin tuna, kani kama, tamago wrapped w/nori sheet and cucumber topped w/ponzu sauce
lobster salad, cucumber, avocado, spicy mayo, wrapped w/crunchy and crushed seaweed topped w/eel sauce
baked hawaiian sweet potato, asparagus, avocado, yamagobo, tomato, crunch topped w/honey miso sauce
shrimp tempura, cucumber, avocado, cream cheese, spicy mayo, masago wrapped w/crunchy topped w/eel sauce and wasabi mayo
soft shell crab, asparagus, sweet pepper, masago, daikon sheet wrapped, eel sauce and wasabi mayo
tuna, salmon, white fish, cucumber, avocado, spicy mayo, wrapped w/black tobiko and crunchy topped w/honey miso sauce
shrimp tempura, asparagus, cilantro, sriracha sauce topped w/seared calamari and honey miso sauce
fried calamari, sweet pepper, mint, topped w/salmon, mayo, ikura, radish sprout, sunburn sauce
shrimp tempura, asparagus, cream cheese, apple, topped w/seared medium rare beef sirloin, drizzled w/parsley yuzu oil
7 pcs sushi nigiri chef's selection - choice of cali roll or spicy tuna roll; 7pcs sashimi chef selection - choice of cali roll or spicy tuna roll
5pcs sushi and 5 pcs sashimi chef's selection - una kyu maki and hamachi jalapeno maki
assorted sashimi on sushi rice
fresh salmon sashimi on sushi rice
tuna sashimi on sushi rice
yellowtail sashimi on sushi rice
bbq fresh water eel sashimi on sushi rice w/eel sauce
crabstick, cucumber, avocado, masago
smoked salmon, cream cheese, avocado
shrimp tempura, cucumber, mayo avocado, masago, eel sauce
salmon, cream cheese, avocado
soft shell crab, cucumber, radish sprout, mayo, masago, eel sauce
shrimp tempura, cucumber, topped w/eel/avocado
sweet omelet, crab stick, spinach, kampyo
eel, shrimp tempura, cream cheese, cucumber, topped w/avocado, eel sauce
california roll, topped w/avocado, salmon, tuna, cooked shrimp, yellowtail, honey miso
sweet potato tempura roll topped w/spicy kani kama salad (crabstick mixed w/cilantro, jalapeno, spicy mayo, chili oil, chili powder, lime juice, eel sauce)
super white tuna, jalapeno
tuna, asparagus
yellowtail, scallion
super white tuna, scallion
crispy salmon skin, radish sprout, masago, eel sauce
eel, avocado, crunch
tuna, honey miso, sriracha sauce, chili oil
masago, spicy mayo
cucumber or sliced avocado. choice of fish: maguro, sake, hamachi, unagi, white tuna
choice of fish: maguro, sake, hamachi, unagi, white tuna
marinated gourd
sour plum, shiso mint leaf
pickle radish
marinated burdock root
chilled spinach, sesame puree
sea urchin
amber-jack
baby horse mackerel
tuna
salmon
yellowtail
butter seared white tuna
super white tuna
soy marinated salmon
flounder
striped bass
smoked salmon
cooked shrimp
fresh water eel
sea scallop
octopus
salmon roe
smelt fish roe
surf clam
mackerel
squid
sweet shrimp w/fried head
flying fish roe
sweet omelet
quail egg
soy bean pocket
Creamy and balanced, pleasant and lively on the palate with hints of green apples and wisteria flowers.
Full body and mildly spicy character with hint of sweetness, citrus, and minerality.
Fruity(apples, peaches), forward varietal aroma with elegant mineral notes. Dry, medium-bodied on the palate with a crisp and well-balanced aftertaste and good length.
It has intenses aromas of passion fruit and papaya with some grapefruit and fresh garden herb notes. The palate is bursting with citrus fruit and thyme, as well as succulent acidity leading to a fine juicy finish.
Aromas of lemon, papaya and dusty spices. A juicy, bright mid-weight, with a supple texture given cut by lively acidity. Pure citrus flavors are joined by spices on the persistent finish.
Exhibits aromas of fresh citrus blossom matched with equally inviting flavors of D'Anjou pear and spiced apple with tropical notes.
Elegant and racy style of classic Mosel Riesling. Very fragrant, offering floral, citrus and lanolin accents on a juicy, light and slightly sweet structure.
Using selected Japanese Plum, "Ume". Refreshing semi-sweet, sour plum taste. Enjoy as an aperitif or dessert.
Luscious red wine, rich in cherry aromas with flavors of cherries and strawberries and a silky smooth finish.
Aromas of black currant intermingle with fresh herbs de Provence. On the palate, lush, plums mix with spicy black pepper, as the taste of rich caramel fills your palate.
Expressive plum jam, raisin tobacco aromas, with vanilla notes, the wine has balanced, spicy dark fruits and cassis.
Fragrant bouquet of sweet red cherry, ripe blackberry, ripe black plum and cassis flavors, the palate is plush and plentiful, backed by supple tannins and hints of creamy cacao and sweet oak on the finish.
Very smooth and natural sweetness with lots of melon and apples. Smooth taste with fruity aroma and gentle body.
Natural full-bodied sake with rice yet round flavors. A rich, fragrant sake with a smooth, creamy texture and delicate, fruity flavor.
Dry sake, full of taste. Powerful flavor of rice, sharpness of SMV10. The taste reminds strong rice flavor.
This flowery fragrant Sake with silky, well-balanced light bodied with a dry finish.
Refreshing aroma, natural sweetness and smooth aftertaste. Sweet flavors, medium to full- bodied.
Draft sake has it refined freshness. It is characterized by its light, fresh and smooth taste. Drier and lighter than many sake.
Absolut vodka, apple schnapps and lime juice.
Absolute Vodka, dry vermouth, olive or twist.
Absolute vanilla vodka, Godiva chocolate liqueur and Maraschino cherry.
Absolute Citron vodka, triple sec, lime juice and cranberry juice.
Lemoncello liqueur, Absolut Citron vodka, lemon juice.
Soho luchee liqueur, absolute vadka and lychee juice.
Pomegranate liqueurs, absolute vodka, triple sec and cranberry juice.
Absolut Vodka, St Germain, dry vermouth, lemon twist.
Absolute vodka, tonic and lime.
Bombay gin, tonic and lime.
Tempelton rye, Pear nectar, cinnamon syrup topped with ginger beer.
Sweet vermouth, blended bourbon, bitters and Maraschino Cherry.
Bacardi light rum, lime juice, muddled sugar and mint.
Hatkutsuru plum wine topped with soda water.
Hot sake with a splash of chambord.
This premium lager features an aromatic sweetness in its amber tones. With the combination of high quality malts, roasted sweet potatoes and beer craftsmanship.
Smooth, Dry & Crisp flavored 100% genuine Japanese made premium quality Rice Lager made from Niigata grown rice, Japanese malts & hops, Japanese water by Japanese craftman.
A refreshing mildly hopped Belgian styled beer with a complex flavor of coriander, orange peel, nutmeg.
Bottle-conditioned fine creamy head on top. Medium bodied feel with sweet bitter taste. It has a unique note of cedar and complex spicy yet mild aroma of British traditional hops.
This Ginger Ale is brewed using fresh fragrant raw ginger.
Extremely smooth and easy to drink. There is definitely a distinct rice flavor combined with a lemony aftertaste. Taste some malt as well along with the rice.
Dry beer. The nose is malty and does have a distinctive note from the rice, and the palate is clean and crisp, with lemony fruit, a touch of oatmeal richness and good level of herbal, hoppy bite. A very nicely made, crisp and refreshing beer.
The flavor is malt-focused and sweet, with a low hop character, and bitterness doesn't really make a distinct appearance until the sweetish aftertaste.
This iconic ale features a blend of four hop varieties which creates a crisp bitterness and imparts massive floral and citrus aromas.
A creamy, softly malty nose and a bare touch of hop character lead into a light, thin palate. There's not a lot here, but there is a modicum of bitterness.
boiled soy beans w/sea salt
sauteed edamame in japanese garlic spiced
fried silky tofu in dashi soy broth, ginger, scallion, bonito flakes
asparagus wrapped in lean steak, sauteed w/ginger teriyaki sauce
manila clams sauteed w/garlic and butter
manila clams simmered in miso broth, scallion
6pcs japanese style pork or veggies pot stickers
steamed pork dumpling w/wasabi flavors served w/soy vinegar
squid sauteed w/butter, lemon and mushroom
steamed shrimp dumpling served w/soy vinegar
2 shrimps, assorted vegetables served w/warm dashi dipping
served w/ponzu sauce, scallion
japanese fried chicken served w/yuzu mayo
roasted japanese eggplants w/house miso sauce
fried oysters served w/plum sauce
fried chicken wings sauteed in house sweet chili sauce
w/lemon sea salt
w/ tare sauce
house marinated
w/roasted garlic mayo
w/honey miso sauce
w/bonito flakes
w/ hot butter spice
w/tare sauce
w/ tare sauce
cucumber, seaweed, masago, japanese vinegar
chilled spinach, sesame puree sauce
mixed greens, green bean, romaine, carrot, tomato w/ginger mayo dressing
octopus, wakame, english cucumber w/japanese vinegar
4pcs nigiri chef's selection
4pcs sashimi chef's selection
tofu strip and dried nori served w/deep roasted sesame dressing
thin sliced seared beef loin, garlic chips, scallion, ginger, daikon and ponzu sauce
assorted japanese seaweed, romaine, mixed greens, green bean, tomato, salmon skin crushed served w/ginger mayo dressing
marinated tuna, rayu, shoyu, kaiso seaweed w/ corn chips and arugura salad
seared salmon, fresh ginger, radish, leeks, scallion, arugura, grape seed oil, ponzu sauce
miso broth, silky soft tofu, scallion
2 shrimps, veggies tempura, fish cake, scallion, udon noodle in dashi broth
shrimp tempura, chicken, poach egg, spinach, fish cake, shitake mushroom udon noodle in dashi broth
smooth fragrant japanese curry, udon noodle choice of pork or beef
chilled buckwheat noodle served w/tsuyu sauce, ginger, radish, wasabi, quail eggs
wakame seaweed, corn, fish cake, half boiled egg, japanese leeks, mushroom, menma (bamboo), chashu (braised pork belly)
home made spicy miso ground pork, wakame seaweed, fish cake, half boiled egg, japanese leeks, chashu (braised pork belly), garlic chips
pork cutlets or shrimps tempura, house smooth fragrant curry steamed rice
3 pcs shrimp, veggies served w/salad, miso soup, rice and fresh fruits
12oz new york strip steak served in japanese style (terriyaki sauce or ponzu sauce) served w/salad, miso soup and rice
broiled salmon w/seasalt or teriyaki served w/ salad, miso soup and rice
beef or chicken sauteed w/ teriyaki sauce served w/salad, miso soup and rice
thinly sliced beef loin, watercress, soft bamboo, shirataki noodle, mushroom, grilled tofu and house savory sukiyaki sauce
asparagus wrapped in lean steak and sauteed w/teriyaki sauce served w/salad, miso soup and rice
simmered pork shoulder in house shoyu served w/salad, miso soup and rice
sliced ribeyes sauteed w/sweet shoga shoyu sauce served over rice w/small udon soup and salad
pork tenderloin sauteed w/sweet shoga shoyu sauce served over rice w/small udon soup and salad
popular japanese food a bowl of rice topped w/pork cutlet, egg and condiments served w/salad and miso soup
tuna, salmon, wasabi tobiko, spicy mayo, avocado, cilantro, jalapeno topped w/chili oil and limes juice
salmon, blue fin tuna, kani kama, tamago wrapped w/nori sheet and cucumber topped w/ponzu sauce
lobster salad, cucumber, avocado, spicy mayo, wrapped w/crunchy and crushed seaweed topped w/eel sauce
baked hawaiian sweet potato, asparagus, avocado, yamagobo, tomato, crunch topped w/honey miso sauce
shrimp tempura, cucumber, avocado, cream cheese, spicy mayo, masago wrapped w/crunchy topped w/eel sauce and wasabi mayo
soft shell crab, asparagus, sweet pepper, masago, daikon sheet wrapped, eel sauce and wasabi mayo
tuna, salmon, white fish, cucumber, avocado, spicy mayo, wrapped w/black tobiko and crunchy topped w/honey miso sauce
shrimp tempura, asparagus, cilantro, sriracha sauce topped w/seared calamari and honey miso sauce
fried calamari, sweet pepper, mint, topped w/salmon, mayo, ikura, radish sprout, sunburn sauce
shrimp tempura, asparagus, cream cheese, apple, topped w/seared medium rare beef sirloin, drizzled w/parsley yuzu oil
7 pcs sushi nigiri chef's selection - choice of cali roll or spicy tuna roll; 7pcs sashimi chef selection - choice of cali roll or spicy tuna roll
5pcs sushi and 5 pcs sashimi chef's selection - una kyu maki and hamachi jalapeno maki
assorted sashimi on sushi rice
fresh salmon sashimi on sushi rice
tuna sashimi on sushi rice
yellowtail sashimi on sushi rice
bbq fresh water eel sashimi on sushi rice w/eel sauce
crabstick, cucumber, avocado, masago
smoked salmon, cream cheese, avocado
shrimp tempura, cucumber, mayo avocado, masago, eel sauce
salmon, cream cheese, avocado
soft shell crab, cucumber, radish sprout, mayo, masago, eel sauce
shrimp tempura, cucumber, topped w/eel/avocado
sweet omelet, crab stick, spinach, kampyo
eel, shrimp tempura, cream cheese, cucumber, topped w/avocado, eel sauce
california roll, topped w/avocado, salmon, tuna, cooked shrimp, yellowtail, honey miso
sweet potato tempura roll topped w/spicy kani kama salad (crabstick mixed w/cilantro, jalapeno, spicy mayo, chili oil, chili powder, lime juice, eel sauce)
super white tuna, jalapeno
tuna, asparagus
yellowtail, scallion
super white tuna, scallion
crispy salmon skin, radish sprout, masago, eel sauce
eel, avocado, crunch
tuna, honey miso, sriracha sauce, chili oil
masago, spicy mayo
cucumber or sliced avocado. choice of fish: maguro, sake, hamachi, unagi, white tuna
choice of fish: maguro, sake, hamachi, unagi, white tuna
marinated gourd
sour plum, shiso mint leaf
pickle radish
marinated burdock root
chilled spinach, sesame puree
sea urchin
amber-jack
baby horse mackerel
tuna
salmon
yellowtail
butter seared white tuna
super white tuna
soy marinated salmon
flounder
striped bass
smoked salmon
cooked shrimp
fresh water eel
sea scallop
octopus
salmon roe
smelt fish roe
surf clam
mackerel
squid
sweet shrimp w/fried head
flying fish roe
sweet omelet
quail egg
soy bean pocket
Creamy and balanced, pleasant and lively on the palate with hints of green apples and wisteria flowers.
Full body and mildly spicy character with hint of sweetness, citrus, and minerality.
Fruity(apples, peaches), forward varietal aroma with elegant mineral notes. Dry, medium-bodied on the palate with a crisp and well-balanced aftertaste and good length.
It has intenses aromas of passion fruit and papaya with some grapefruit and fresh garden herb notes. The palate is bursting with citrus fruit and thyme, as well as succulent acidity leading to a fine juicy finish.
Aromas of lemon, papaya and dusty spices. A juicy, bright mid-weight, with a supple texture given cut by lively acidity. Pure citrus flavors are joined by spices on the persistent finish.
Exhibits aromas of fresh citrus blossom matched with equally inviting flavors of D'Anjou pear and spiced apple with tropical notes.
Elegant and racy style of classic Mosel Riesling. Very fragrant, offering floral, citrus and lanolin accents on a juicy, light and slightly sweet structure.
Using selected Japanese Plum, "Ume". Refreshing semi-sweet, sour plum taste. Enjoy as an aperitif or dessert.
Luscious red wine, rich in cherry aromas with flavors of cherries and strawberries and a silky smooth finish.
Aromas of black currant intermingle with fresh herbs de Provence. On the palate, lush, plums mix with spicy black pepper, as the taste of rich caramel fills your palate.
Expressive plum jam, raisin tobacco aromas, with vanilla notes, the wine has balanced, spicy dark fruits and cassis.
Fragrant bouquet of sweet red cherry, ripe blackberry, ripe black plum and cassis flavors, the palate is plush and plentiful, backed by supple tannins and hints of creamy cacao and sweet oak on the finish.
Very smooth and natural sweetness with lots of melon and apples. Smooth taste with fruity aroma and gentle body.
Natural full-bodied sake with rice yet round flavors. A rich, fragrant sake with a smooth, creamy texture and delicate, fruity flavor.
Dry sake, full of taste. Powerful flavor of rice, sharpness of SMV10. The taste reminds strong rice flavor.
This flowery fragrant Sake with silky, well-balanced light bodied with a dry finish.
Refreshing aroma, natural sweetness and smooth aftertaste. Sweet flavors, medium to full- bodied.
Draft sake has it refined freshness. It is characterized by its light, fresh and smooth taste. Drier and lighter than many sake.
Absolut vodka, apple schnapps and lime juice.
Absolute Vodka, dry vermouth, olive or twist.
Absolute vanilla vodka, Godiva chocolate liqueur and Maraschino cherry.
Absolute Citron vodka, triple sec, lime juice and cranberry juice.
Lemoncello liqueur, Absolut Citron vodka, lemon juice.
Soho luchee liqueur, absolute vadka and lychee juice.
Pomegranate liqueurs, absolute vodka, triple sec and cranberry juice.
Absolut Vodka, St Germain, dry vermouth, lemon twist.
Absolute vodka, tonic and lime.
Bombay gin, tonic and lime.
Tempelton rye, Pear nectar, cinnamon syrup topped with ginger beer.
Sweet vermouth, blended bourbon, bitters and Maraschino Cherry.
Bacardi light rum, lime juice, muddled sugar and mint.
Hatkutsuru plum wine topped with soda water.
Hot sake with a splash of chambord.
This premium lager features an aromatic sweetness in its amber tones. With the combination of high quality malts, roasted sweet potatoes and beer craftsmanship.
Smooth, Dry Crisp flavored 100% genuine Japanese made premium quality Rice Lager made from Niigata grown rice, Japanese malts hops, Japanese water by Japanese craftman.
A refreshing mildly hopped Belgian styled beer with a complex flavor of coriander, orange peel, nutmeg.
Bottle-conditioned fine creamy head on top. Medium bodied feel with sweet bitter taste. It has a unique note of cedar and complex spicy yet mild aroma of British traditional hops.
This Ginger Ale is brewed using fresh fragrant raw ginger.
Extremely smooth and easy to drink. There is definitely a distinct rice flavor combined with a lemony aftertaste. Taste some malt as well along with the rice.
Dry beer. The nose is malty and does have a distinctive note from the rice, and the palate is clean and crisp, with lemony fruit, a touch of oatmeal richness and good level of herbal, hoppy bite. A very nicely made, crisp and refreshing beer.
The flavor is malt-focused and sweet, with a low hop character, and bitterness doesn't really make a distinct appearance until the sweetish aftertaste.
This iconic ale features a blend of four hop varieties which creates a crisp bitterness and imparts massive floral and citrus aromas.
A creamy, softly malty nose and a bare touch of hop character lead into a light, thin palate. There's not a lot here, but there is a modicum of bitterness.
boiled soy beans w/sea salt
sauteed edamame in japanese garlic spiced
fried silky tofu in dashi soy broth, ginger, scallion, bonito flakes
asparagus wrapped in lean steak, sauteed w/ginger teriyaki sauce
manila clams sauteed w/garlic and butter
manila clams simmered in miso broth, scallion
6pcs japanese style pork or veggies pot stickers
steamed pork dumpling w/wasabi flavors served w/soy vinegar
squid sauteed w/butter, lemon and mushroom
steamed shrimp dumpling served w/soy vinegar
2 shrimps, assorted vegetables served w/warm dashi dipping
served w/ponzu sauce, scallion
japanese fried chicken served w/yuzu mayo
roasted japanese eggplants w/house miso sauce
fried oysters served w/plum sauce
fried chicken wings sauteed in house sweet chili sauce
w/lemon sea salt
w/ tare sauce
house marinated
w/roasted garlic mayo
w/honey miso sauce
w/bonito flakes
w/ hot butter spice
w/tare sauce
w/ tare sauce
cucumber, seaweed, masago, japanese vinegar
chilled spinach, sesame puree sauce
mixed greens, green bean, romaine, carrot, tomato w/ginger mayo dressing
octopus, wakame, english cucumber w/japanese vinegar
4pcs nigiri chef's selection
4pcs sashimi chef's selection
tofu strip and dried nori served w/deep roasted sesame dressing
thin sliced seared beef loin, garlic chips, scallion, ginger, daikon and ponzu sauce
assorted japanese seaweed, romaine, mixed greens, green bean, tomato, salmon skin crushed served w/ginger mayo dressing
marinated tuna, rayu, shoyu, kaiso seaweed w/ corn chips and arugura salad
seared salmon, fresh ginger, radish, leeks, scallion, arugura, grape seed oil, ponzu sauce
miso broth, silky soft tofu, scallion
2 shrimps, veggies tempura, fish cake, scallion, udon noodle in dashi broth
shrimp tempura, chicken, poach egg, spinach, fish cake, shitake mushroom udon noodle in dashi broth
smooth fragrant japanese curry, udon noodle choice of pork or beef
chilled buckwheat noodle served w/tsuyu sauce, ginger, radish, wasabi, quail eggs
wakame seaweed, corn, fish cake, half boiled egg, japanese leeks, mushroom, menma (bamboo), chashu (braised pork belly)
home made spicy miso ground pork, wakame seaweed, fish cake, half boiled egg, japanese leeks, chashu (braised pork belly), garlic chips
pork cutlets or shrimps tempura, house smooth fragrant curry steamed rice
3 pcs shrimp, veggies served w/salad, miso soup, rice and fresh fruits
12oz new york strip steak served in japanese style (terriyaki sauce or ponzu sauce) served w/salad, miso soup and rice
broiled salmon w/seasalt or teriyaki served w/ salad, miso soup and rice
beef or chicken sauteed w/ teriyaki sauce served w/salad, miso soup and rice
thinly sliced beef loin, watercress, soft bamboo, shirataki noodle, mushroom, grilled tofu and house savory sukiyaki sauce
asparagus wrapped in lean steak and sauteed w/teriyaki sauce served w/salad, miso soup and rice
simmered pork shoulder in house shoyu served w/salad, miso soup and rice
sliced ribeyes sauteed w/sweet shoga shoyu sauce served over rice w/small udon soup and salad
pork tenderloin sauteed w/sweet shoga shoyu sauce served over rice w/small udon soup and salad
popular japanese food a bowl of rice topped w/pork cutlet, egg and condiments served w/salad and miso soup
tuna, salmon, wasabi tobiko, spicy mayo, avocado, cilantro, jalapeno topped w/chili oil and limes juice
salmon, blue fin tuna, kani kama, tamago wrapped w/nori sheet and cucumber topped w/ponzu sauce
lobster salad, cucumber, avocado, spicy mayo, wrapped w/crunchy and crushed seaweed topped w/eel sauce
baked hawaiian sweet potato, asparagus, avocado, yamagobo, tomato, crunch topped w/honey miso sauce
shrimp tempura, cucumber, avocado, cream cheese, spicy mayo, masago wrapped w/crunchy topped w/eel sauce and wasabi mayo
soft shell crab, asparagus, sweet pepper, masago, daikon sheet wrapped, eel sauce and wasabi mayo
tuna, salmon, white fish, cucumber, avocado, spicy mayo, wrapped w/black tobiko and crunchy topped w/honey miso sauce
shrimp tempura, asparagus, cilantro, sriracha sauce topped w/seared calamari and honey miso sauce
fried calamari, sweet pepper, mint, topped w/salmon, mayo, ikura, radish sprout, sunburn sauce
shrimp tempura, asparagus, cream cheese, apple, topped w/seared medium rare beef sirloin, drizzled w/parsley yuzu oil
7 pcs sushi nigiri chef's selection - choice of cali roll or spicy tuna roll; 7pcs sashimi chef selection - choice of cali roll or spicy tuna roll
5pcs sushi and 5 pcs sashimi chef's selection - una kyu maki and hamachi jalapeno maki
assorted sashimi on sushi rice
fresh salmon sashimi on sushi rice
tuna sashimi on sushi rice
yellowtail sashimi on sushi rice
bbq fresh water eel sashimi on sushi rice w/eel sauce
crabstick, cucumber, avocado, masago
smoked salmon, cream cheese, avocado
shrimp tempura, cucumber, mayo avocado, masago, eel sauce
salmon, cream cheese, avocado
soft shell crab, cucumber, radish sprout, mayo, masago, eel sauce
shrimp tempura, cucumber, topped w/eel/avocado
sweet omelet, crab stick, spinach, kampyo
eel, shrimp tempura, cream cheese, cucumber, topped w/avocado, eel sauce
california roll, topped w/avocado, salmon, tuna, cooked shrimp, yellowtail, honey miso
sweet potato tempura roll topped w/spicy kani kama salad (crabstick mixed w/cilantro, jalapeno, spicy mayo, chili oil, chili powder, lime juice, eel sauce)
super white tuna, jalapeno
tuna, asparagus
yellowtail, scallion
super white tuna, scallion
crispy salmon skin, radish sprout, masago, eel sauce
eel, avocado, crunch
tuna, honey miso, sriracha sauce, chili oil
masago, spicy mayo
cucumber or sliced avocado. choice of fish: maguro, sake, hamachi, unagi, white tuna
choice of fish: maguro, sake, hamachi, unagi, white tuna
marinated gourd
sour plum, shiso mint leaf
pickle radish
marinated burdock root
chilled spinach, sesame puree
sea urchin
amber-jack
baby horse mackerel
tuna
salmon
yellowtail
butter seared white tuna
super white tuna
soy marinated salmon
flounder
striped bass
smoked salmon
cooked shrimp
fresh water eel
sea scallop
octopus
salmon roe
smelt fish roe
surf clam
mackerel
squid
sweet shrimp w/fried head
flying fish roe
sweet omelet
quail egg
soy bean pocket
Creamy and balanced, pleasant and lively on the palate with hints of green apples and wisteria flowers.
Full body and mildly spicy character with hint of sweetness, citrus, and minerality.
Fruity(apples, peaches), forward varietal aroma with elegant mineral notes. Dry, medium-bodied on the palate with a crisp and well-balanced aftertaste and good length.
It has intenses aromas of passion fruit and papaya with some grapefruit and fresh garden herb notes. The palate is bursting with citrus fruit and thyme, as well as succulent acidity leading to a fine juicy finish.
Aromas of lemon, papaya and dusty spices. A juicy, bright mid-weight, with a supple texture given cut by lively acidity. Pure citrus flavors are joined by spices on the persistent finish.
Exhibits aromas of fresh citrus blossom matched with equally inviting flavors of D'Anjou pear and spiced apple with tropical notes.
Elegant and racy style of classic Mosel Riesling. Very fragrant, offering floral, citrus and lanolin accents on a juicy, light and slightly sweet structure.
Using selected Japanese Plum, "Ume". Refreshing semi-sweet, sour plum taste. Enjoy as an aperitif or dessert.
Luscious red wine, rich in cherry aromas with flavors of cherries and strawberries and a silky smooth finish.
Aromas of black currant intermingle with fresh herbs de Provence. On the palate, lush, plums mix with spicy black pepper, as the taste of rich caramel fills your palate.
Expressive plum jam, raisin tobacco aromas, with vanilla notes, the wine has balanced, spicy dark fruits and cassis.
Fragrant bouquet of sweet red cherry, ripe blackberry, ripe black plum and cassis flavors, the palate is plush and plentiful, backed by supple tannins and hints of creamy cacao and sweet oak on the finish.
Very smooth and natural sweetness with lots of melon and apples. Smooth taste with fruity aroma and gentle body.
Natural full-bodied sake with rice yet round flavors. A rich, fragrant sake with a smooth, creamy texture and delicate, fruity flavor.
Dry sake, full of taste. Powerful flavor of rice, sharpness of SMV10. The taste reminds strong rice flavor.
This flowery fragrant Sake with silky, well-balanced light bodied with a dry finish.
Refreshing aroma, natural sweetness and smooth aftertaste. Sweet flavors, medium to full- bodied.
Draft sake has it refined freshness. It is characterized by its light, fresh and smooth taste. Drier and lighter than many sake.
Absolut vodka, apple schnapps and lime juice.
Absolute Vodka, dry vermouth, olive or twist.
Absolute vanilla vodka, Godiva chocolate liqueur and Maraschino cherry.
Absolute Citron vodka, triple sec, lime juice and cranberry juice.
Lemoncello liqueur, Absolut Citron vodka, lemon juice.
Soho luchee liqueur, absolute vadka and lychee juice.
Pomegranate liqueurs, absolute vodka, triple sec and cranberry juice.
Absolut Vodka, St Germain, dry vermouth, lemon twist.
Absolute vodka, tonic and lime.
Bombay gin, tonic and lime.
Tempelton rye, Pear nectar, cinnamon syrup topped with ginger beer.
Sweet vermouth, blended bourbon, bitters and Maraschino Cherry.
Bacardi light rum, lime juice, muddled sugar and mint.
Hatkutsuru plum wine topped with soda water.
Hot sake with a splash of chambord.
This premium lager features an aromatic sweetness in its amber tones. With the combination of high quality malts, roasted sweet potatoes and beer craftsmanship.
Smooth, Dry & Crisp flavored 100% genuine Japanese made premium quality Rice Lager made from Niigata grown rice, Japanese malts & hops, Japanese water by Japanese craftman.
A refreshing mildly hopped Belgian styled beer with a complex flavor of coriander, orange peel, nutmeg.
Bottle-conditioned fine creamy head on top. Medium bodied feel with sweet bitter taste. It has a unique note of cedar and complex spicy yet mild aroma of British traditional hops.
This Ginger Ale is brewed using fresh fragrant raw ginger.
Extremely smooth and easy to drink. There is definitely a distinct rice flavor combined with a lemony aftertaste. Taste some malt as well along with the rice.
Dry beer. The nose is malty and does have a distinctive note from the rice, and the palate is clean and crisp, with lemony fruit, a touch of oatmeal richness and good level of herbal, hoppy bite. A very nicely made, crisp and refreshing beer.
The flavor is malt-focused and sweet, with a low hop character, and bitterness doesn't really make a distinct appearance until the sweetish aftertaste.
This iconic ale features a blend of four hop varieties which creates a crisp bitterness and imparts massive floral and citrus aromas.
A creamy, softly malty nose and a bare touch of hop character lead into a light, thin palate. There's not a lot here, but there is a modicum of bitterness.
