Takara Shokudo
たから食堂
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A set meal restaurant with a homely atmosphere
valutazione
Recensioni
menù
Packed with plenty of frozen lemons instead of ice. Chilly, refillable Punch Lemon Sour... 430 yen
This sweetness and sourness is one of a kind.
A highball made with carefully crafted authentic sweet potato shochu from the long-established brewery Komasa Jozo, mixed with carbonated water.
A carefully crafted highball made with authentic Scotch whisky.
Medium Mug
The traditional bottle beer known affectionately as 'Akaboshi' Sapporo Lager Beer. It has been loved for a long time as one of the most historic beer brands in Japan.
Small Bottle
・Medium (Shochu)…260 yen・Outside (Hoppy)…330 yen
Recommended for hot sake! Spicy yet deep flavor. Alcohol content... +5.0 to +6.0. Acidity... 1.2 to 1.4, each 150ml.
A rich sweetness brewed with sweet potato black koji.
Only using 'Kogane Senkan' sweet potatoes from Kagoshima.
Shochu brewed with famous water filtered through Imohara primeval forest.
A fragrant aroma of wheat and a fresh taste.
Sweet potato 720ml
Barley 720ml
Class A 300ml
<Monday> Free Raw Egg <Tuesday> Half Cold Tofu Service <Wednesday> Natto Service <Thursday> Kimchi Service <Friday> Grated Yam Service <Saturday> Macaroni Salad Service
Small serving... 1 bowl of rice, Medium serving... 1 and a half bowls of rice, Large serving... 2 bowls of rice
[Weekly Special] Limited to 15 servings per day, the content of the weekly hamburger is listed on the daily menu.
You can enjoy the savory flavor of fresh chicken with a garlic soy sauce, featuring a delightful texture and juicy taste.
Uses thick cut pork shoulder that allows you to enjoy juicy flavors.
Please enjoy the crunchy texture of the limited quantity coating and the rich flavor of the fluffy and fatty golden mackerel. ● There is a limited quantity available. Please understand if we run out. Phone reservations are also accepted. ● Due to the caught mackerel, there may be variations in the size of the mackerel, but the weight is standardized. ● There may be shortages depending on the catch. We appreciate your understanding.
A three-item platter featuring clam chowder croquette, minced meat, and fried chicken made with golden horse mackerel. The taste surpasses that of fried horse mackerel! The clam chowder croquette made with golden horse mackerel is a rich dish filled with plenty of shredded mackerel in a thick clam chowder sauce made from clam broth. The minced meat made from golden horse mackerel is so juicy and free of any odor that you might think it's meat, and it has a refreshing taste thanks to the incorporation of perilla leaves. Please enjoy it with ponzu sauce. The fried horse mackerel is crispy and fragrant. All of these dishes use golden horse mackerel that you can't find anywhere else.
Stamina Chicken Steak and Today's Sashimi Platter (5 pieces)
Ito, Shizuoka Prefecture, a carefully crafted dried fish from Yamada Suisan.
Please refer to the separate menu for details.
One serving
One serving
3 pieces
3 pieces
2 pieces
Add one more dish to your set meal! Can also be ordered as a single item.
Add 'one more dish' to your set meal! Can also be ordered as a single item, 3 pieces.
Recommended
7 pieces
Recommended
5 pieces
6 pieces
One serving
4 pieces
One serving
Recommended
Ito, Shizuoka Prefecture, a carefully crafted dried fish from Yamada Suisan.
Rice and Miso Soup
Large...370 yen, Medium...300 yen, Small...240 yen

