Bakumon
麦衛門 / Mugiemon
Ultime informazioni
Un ristorante di udon Sanuki da gustare sia a pranzo che a cena
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We offer a course that includes 7 dishes such as our specialty sashimi, skewered tempura, udon noodles, etc., and all-you-can-drink for only ƒÖ4,500 per person! This is a limited course only available on EatLog! Please come to our restaurant for a banquet or a drinking party!
You can get through hot days with this. The Sichuan pepper adds a nice kick, it's the best!!
Crispy, freshly fried tempura udon and carefully crafted udon! Of course, it's delicious!
Crispy chikuwa tempura, large chicken tempura with a soft-boiled egg, and refreshing perilla tempura! The best! This is authentic Sanuki udon!
The combination of hot, freshly fried vegetable tempura and udon is nothing short of the best.
A dish where the chef's secret green curry and our proud udon are the perfect match! The large ingredients provide a satisfying bite (・∀・) Great!! *Please note that it may take some time to prepare.
The beef tail, simmered for hours, is grilled to enhance its aroma. The scallions add a nice touch, making it very delicious! Limited to 5 servings a day!! *Please note that it may take some time to prepare.
This dish features the chef's proud udon paired perfectly with sweet and savory braised beef!
Plump shrimp and fresh yuba are served over udon with a refined sauce!
Each piece of fried bean curd is carefully cooked one by one. In the hands of the owner, the standard kitsune udon becomes this delicious! Va.
The sweet and spicy flavor of beef combined with the rich taste of egg! Enjoy it with our homemade chili oil! *Please note that it may take some time to prepare.
A dish that allows you to enjoy udon in its purest form! You can also enjoy the carefully crafted broth!
Large, hot tori ten! Proudly served with our udon and broth! It's amazing!
A perfect combination of avocado and fresh yuba, complemented by our proud dipping soy sauce! A well-balanced dish!
Famous udon from Kagawa Prefecture, the 'holy land' of udon! The large chicken tempura, soft-boiled egg tempura, crispy chikuwa tempura, and refreshing shiso tempura are the best!
A dish that allows you to enjoy udon simply
Freshly fried, large chicken tempura
Freshly fried tempura of seasonal vegetables
Tempura with plump shrimp and vegetables
The crispy texture of freshly fried shrimp and mochi is irresistibly delicious!
For those who want a light dish with sour pickled plums and refreshing grated daikon!
If you want to enjoy hot tempura and chewy udon separately, this is the one for you!
Enjoy the straightforward deliciousness of udon with condiments!
Carefully crafted diluted soy sauce
The noodles are served freshly boiled, and the tempura is served freshly fried, so it may take some time. ◎ All menu items: Extra large size is an additional 200 yen, large size is an additional 100 yen, and small size is a discount of 50 yen.
Plump and crispy shrimp tempura! The king of tempura!
Fresh vegetable tempura! So many vegetables for this price!
It has a variety of items for this price! It's worth more than the price!
Juicy Tori Ten! Even more refreshing!
Crispy chikuwa tempura! When it comes to Sanuki!
This is a great deal!! A collaboration of chikuwa tempura and egg tempura!
A dish with irresistible runny yolk! It can't be fried without the chef's skill!
(Small) 300 yen (Regular) 380 yen
・Homemade pickled shallots .. 450 yen ・Firefly squid marinated in soy sauce .. 450 yen ・Avocado marinated in soy sauce .. 450 yen ・Wasabi leaves .. 400 yen ・Island shallots with ponzu .. 480 yen ・Chicken skin with ponzu .. 400 yen ・Cabbage mixed with salted kelp .. 400 yen ・Skate fins .. 480 yen
・Fresh Karasumi .......................... 800 yen ・Mentaiko Omelette ........................ 600 yen ・Omelette .................................... 480 yen ・Shimonita Green Onion Dashi ........................ 580 yen ・Fried Yam ................................. 480 yen ・Freshly Boiled Asparagus .................. 480 yen ・Asparagus with Butter ...................... 480 yen ・Red Ginger Tempura ........................ 480 yen
・Noa radaki .......................... 1,500 yen ・Large oyster fry .......................... 880 yen ・Large oyster and mushroom ajillo .......... 880 yen ・Yagara and fried mochi light fried ....... 780 yen ・Shrimp and rapeseed butter lotus root .... 680 yen ・Buri mirin dried fish ........................ 580 yen ・Surume squid grilled with innards ....... 480 yen ・Nodoguro steamed with sake ............... 1,200 yen ・Shishiyamo smoked .......................... 480 yen
・Saga Beef Tataki with Green Onions...1,500 yen・Grilled Beef Tongue...1,350 yen・Grilled Sagari with Soy Sauce...880 yen・Fried Chicken Wing Mid-Joint with Special Sauce...600 yen・Chikuzen Pork Ham Cutlet...600 yen・Quick Boiled Chicken Gizzards...480 yen・Braised Pork Belly with Bone...480 yen
The broth is the best!
It permeates throughout the body!
It has a comforting taste.
The wasabi is pleasantly spicy and delicious!
Sashimi grilled
Sapporo Asahi
All-Free
A robust wine with aromas of ripe red berries that are not overly sweet, featuring soft tannins and good balance. It pairs well with a variety of meat dishes and has an approachable flavor.
This wine has a perfect balance of fresh citrus fruit flavors and acidity, making it enjoyable without getting tired of it. It pairs well as an aperitif and with fresh seafood.

