Sichuan Renjia Otsuka

Recommended Popular Dish No. 1, spiciness level guide. ★Mild ★★Medium ★★★Spicy ★★★★Extra Spicy

Tofu is excellent in terms of nutrition and as a functional food, making it a health food that contributes to the maintenance and enhancement of health. Furthermore, if you are healthy, you can maintain a youthful and fresh appearance, so even without considering its beneficial components for beautiful skin, it can still be regarded as a good food for beauty. Tofu is low in calories and high in water content, providing a feeling of fullness while preventing nutritional deficiencies, making it an excellent diet food.

・Only... 4,680 yen ・Half... 2,480 yen

Recommended

Although it has been passed down in Japan for a long time, it did not spread due to the influence of Buddhism, and it was only after the Meiji Restoration that it was restored as a meat source. It became widely popular only after World War II. Beef is rich in protein and fat, and also abundant in minerals. The heme iron, which is easily absorbed, is seven times more than that found in plant-based foods. It is a food with high effectiveness in preventing and improving conditions like anemia and cold sensitivity, and it is also rich in zinc, which helps maintain normal taste and promotes growth. Carnosine removes active oxygen, protects cells from oxidative damage, and prevents diabetes. ☆How to Choose Beef☆ Good quality beef has a bright red color with no variation in shade, and a clear distinction between lean meat and fat.

Recommended

Recommended

Recommended spiciness: ★★

Prevention of high blood pressure and arteriosclerosis, enhancement of liver function, relief of eye strain. Shrimp is generally a high-protein, low-fat food, and it contains zero carbohydrates, making it a healthy ingredient. However, it contains a lot of purines, so people with high uric acid levels should be cautious.

Recommended

This is a guideline for the spiciness of our recommended dishes. ★Mild ★★Medium ★★★Spicy ★★★★Extra Spicy - Small portion…1,280 yen

This is a guide to the spiciness of the dish. ★Mild ★★Medium ★★★Spicy ★★★★Extra Spicy - Small portion…1,280 yen

The nutrients contained in eggplant include dietary fiber, vitamin C, potassium, choline, and nasunin, which help reduce fever, relieve heat, stimulate appetite, and prevent high blood pressure. Its mild flavor and soft texture are preferred, making it recommended during summer when appetite is low. Eating eggplant helps lower body heat, making it ideal when experiencing fever or sunburn. Additionally, the purple component of eggplant, nasunin, is said to be effective in preventing arteriosclerosis and cancer. It is low in calories, making it recommended for dieting!

Refreshing and full of health

Recommended

Inside the extremely thin skin is a secret soup and plenty of flavorful meat juice. Please enjoy it hot.

Recommended

Recommended, even more delicious, volume UP, crispy skin texture

Recommended

A genuine flavor created by the numbing spiciness of Sichuan pepper oil and the rich aroma of sesame.

This is a guideline for the spiciness of recommended dishes. ★Mild ★★Medium ★★★Spicy ★★★★Extra Spicy

Recommended

Large... 380 yen, Medium... 280 yen, Small... 180 yen

Recommended

Grilled fish soaked in spicy soup, simply put, is 'freshwater fish grilled on a flat pan, topped with vegetables, served with spicy soup and Sichuan pepper, simmered over charcoal.'

Ingredients and tableware may change depending on the season and weather. We use domestically produced rice.