JukStory Haewoondae Shindoshi Store
죽이야기 부산 해운대신도시점
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A Restaurant to Enjoy a Variety of Porridge and Fried Rice
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100% abalone from Wando, a rich porridge made by stir-frying the whole abalone including its innards.
A nutritious porridge made with red crab meat from the East Sea and delicious popping flying fish roe.
A porridge made with Wando glutinous seaweed and Tongyeong oysters, capturing the fresh scent of the sea.
A nutritious porridge made with finely ground Hanwoo beef and four types of vegetables, stir-fried to enhance the rich meat flavor.
A nourishing porridge made with domestic chicken tenderloin, fragrant ginseng, and jujube, designed for vitality recovery.
A pumpkin porridge made with the golden ratio of sweet pumpkin and old pumpkin, spreading a pleasant sweetness in the mouth.
A thick porridge made by boiling whole red beans and seasoning only with salt, containing chewy rice balls.
Fried thinly sliced beef with mild bulgogi sauce, served as a light beef bulgogi fried rice.
A nourishing porridge from nature, made with the harmony of fragrant natural pine mushrooms and chewy abalone, making it the best health food.
A premium abalone porridge made with domestic abalone from Wando, featuring double the amount of abalone and innards for double the flavor.
A premium porridge made with abalone from Wando, tender chicken breast, and fragrant ginseng.
A premium porridge filled with the rich aroma of natural pine mushrooms and plenty of beef.
Porridge made with finely ground Hanwoo beef and shiitake mushrooms, featuring a superb aroma of meat and mushrooms.
A savory and mild porridge made with finely ground Hanwoo beef and plenty of seaweed.
A porridge featuring tender bulgogi marinated in a mild bulgogi sauce, combined with fresh octopus for a delightful and light flavor.
