FiOCCO

Nestled quietly in a back alley of Yushima, 'Fiocco' is a small French-Italian restaurant featuring only a counter and sofa seating on the second floor. The diverse menu includes pasta that highlights tomatoes, squid ink croquettes, and duck with orange sauce, all of which captivate visitors with careful cooking techniques and well-balanced sauces. The aromatic bread is so delightful that you'll want to wipe up the sauce with it, and even the appetizer platter offers a high level of satisfaction. This hidden gem allows guests to enjoy a la carte dishes freely while sipping on wine.