Pizzeria ilfaro
ピッツェリア イルファーロ
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An Italian restaurant with authentic Neapolitan pizza and warm hospitality
valutazione
Recensioni
menù
<All-you-can-drink Evisu draft beer This is a special plan that includes all-you-can-drink for 90 minutes with our signature dishes such as Pizza. From assorted appetizers to pizza, pasta, and dessert, you will be satisfied with this plan. Please use this plan for various banquets.
Mozzarella Parmesan Basil
This is a Margherita made with buffalo mozzarella.
Smoked mozzarella, sausage, marinated onions, seasonal vegetables
Garlic, oregano, tomato
Garlic, anchovies, capers, olives, oregano
Mozzarella Parmesan Anchovy Oregano
Spicy salami is placed on Margherita.
It is topped with Parma ham and arugula on Margherita.
It is a pizza with four types of cheese.
Smoked mozzarella, ham, arugula, cherry tomatoes
Fresh cream, ham, onion, seasonal vegetables, mozzarella
Mozzarella cheese, arugula, prosciutto
Smoked mozzarella, cherry tomatoes, basil
This is a pizza topped with herb-roasted pork.
Mozzarella Basil Cherry Tomato Salami
Smoked mozzarella, pistachio cream, pancetta
[Large Plate] 1,200 yen [Half] 700 yen
[Large Plate] 1,850 yen [Half] 1,300 yen
※We use cattle that are completely pasture-raised and fed only grass.
A classic Italian dessert made with carefully selected mascarpone.
An Italian chocolate cake. A dense chocolate cake.
An ice cake representative of Southern Italy
The combination of frozen custard and the aroma of caramelized sugar is a perfect match.
Pouring espresso over vanilla ice cream for a delicious treat
Baked cheese tart made with plenty of ricotta cheese
■Milk■Cassis■Chocolate■Espresso Please choose from the above.
・As a souvenir for the family ・Perfect for tonight with wine! ・For home parties! ・For outings like picnics! ・As an alternative to lunch boxes for meetings!
Mozzarella Parmesan Basil
Cherry tomatoes, buffalo mozzarella cheese, Parmigiano, basil
Cherry tomatoes, garlic, oregano. *No cheese is added.
Capers, anchovies, black olives, garlic, oregano
Anchovy, oregano, mozzarella. Parmigiano
Margherita topped with spicy salami
Topped with prosciutto and arugula on a Margherita pizza
Uses four types of cheese: mozzarella, gorgonzola, ricotta, and parmesan.
Cherry tomatoes, ham, arugula, smoked mozzarella. Parmigiano.
Homemade sausage and greens
Fresh cream, ham, corn, onion, mozzarella, parmesan
Mozzarella, Parmigiano, Prosciutto, Arugula
Topped with cherry tomatoes and smoked mozzarella
Homemade pizza with seasonal vegetables
Pizza folded into a crescent shape with ham, ricotta cheese, and greens, then baked.
Moretti is one of the oldest established manufacturers in Italy. Today's toast is decided with this! - Pilsner Alcohol content: 4.6%
It is made by fermenting a rich wort with carefully selected ingredients. It is characterized by a higher aroma and a pleasant drinking experience. - Strong Lager Alcohol content: 7%
The number one manufacturer in Italy. Good as an aperitif. Pairs well with pizza. This is the most commonly seen beer in Italy. - Lager Alcohol content: 4.7%
A crisp lager beer that evokes the deep blue sea and the shining sun of Sicily.
■Production Area: Italy, Sicily ■Grape Variety: 100% Cabernet Sauvignon. It has a strong flavor, yet is smooth and full of fruitiness. The Cabernet Sauvignon grown in the land of Sicily is crafted into an easy-to-drink red wine with sweet fruit aromas.
■Production Area: Italy, Puglia ■Grape Variety: 100% Uva di Troia. Fine and abundant tannins. The fruit aroma lingers in the finish. The vineyard owned by Diomede is the first land where Uva di Troia took root in this area, and it is the most suitable place for this variety. A rich yet approachable wine.
■Production Area: Italy, Veneto ■Grape Variety: 100% Pinot Noir. Smooth with well-balanced acidity. A wine that pairs well with appetizers. A versatile wine suitable for everything from toasting to fish and meat dishes. ☆Bottle: 3,600 yen ☆Glass: 600 yen
■Production Area: Italy, Sicily ■Grape Variety: 100% Nerodavola. The aroma of ripe black fruits such as blueberries and mulberries. It has a rich and powerful taste. How about pairing it with pizza or meat? ☆Bottle: 3,200 yen ☆Glass: 600
■Production area: Italy, Piedmont ■Grape variety: 100% Barbera. Medium-bodied with a moderate acidity, making it easy to drink without fatigue. This wine pairs well with everything from appetizers to meat dishes. ☆Glass: 600 yen ☆Bottle: 3,200 yen
■Production Area: Italy, Marche ■Grape Varieties: Montepulciano 70%, Sangiovese 30% It has a solid body that can last for many years, and you can clearly feel the soft and pleasant taste derived from aging in oak barrels. It is a deep red wine with notes of spice, a hint of cinnamon, and coffee. It is an excellent value for money.
■Production Area: Italy, Campania ■Grape Variety: 100% Aglianico This wine is made from a representative grape variety of Southern Italy. It is used as a glass wine at the restaurant 'Don Alfonso', which was the first in Southern Italy to receive three Michelin stars.
■Production Area: Italy, Lombardy ■Grape Varieties: Croatina 34, Uva Lara 33, Merlot 33. The wine has aromas of ripe cherries, licorice, and prunes. It is made by simultaneously harvesting the three grape varieties, fermenting them together in the same tank with wild yeast. The wine features impressive, appetite-stimulating tannins.
■Production Area: Italy, Veneto ■Grape Varieties: Corvina, Rondinella, Molinara Spicy with a slightly wild aroma. The tannins are firm and the aftertaste has an elegant acidity. The content is truly Amarone, just from a different region! A delightful bottle that allows you to enjoy the taste of high-end Amarone for less than half the price.
■Production Area: Italy, Tuscany ■Grape Varieties: Sangiovese 80%, Ciliegiolo 10%, Cabernet Sauvignon 10% A powerful aroma reminiscent of dark fruits. The taste is fresh and soft, with firm tannins. This wine is beautifully balanced with a rich concentration of fruit and vibrant tannins.
■Production Area: Italy, Tuscany ■Grape Varieties: Cabernet F70, Cabernet S30, Petit Verdot 10 This wine is loved worldwide. It has rich tannins and soft acidity, with a moderate astringency and depth. 'Magari' is an Italian word that expresses a wish, meaning 'if only it were so.'
■Production area: Italy, Tuscany ■Grape varieties: Cabernet F40, Merlot 30, Cabernet S20 A bottle with rich fruit and tannins, and a soft acidity that is appealing. The swan label is perfect for an elegant woman. It is undoubtedly delicious.
■Production Area: Mendoza, Argentina ■Grape Variety: 100% Chardonnay A dry sparkling wine with citrus nuances. This sparkling wine is crafted by Italians who moved to Argentina. How about a toast? ☆Glass: 700 yen ☆Bottle: 3,500 yen
■Production Area: Italy, Campania ■Grape Variety: 100% Falanghina. A wine that maximizes the characteristics of the Falanghina grape. It has fruitiness, and the balance of acidity and softness is wonderful.
■Production Area: Italy, Lombardy ■Grape Varieties: 75% Chardonnay, 10% Pinot Bianco, 15% Pinot Nero Only selected grapes from our own vineyards are used. It is made in the same way as French Champagne. The fine bubbles last long and are beautiful. The attractive aromas of pear and citrus, along with concentrated aromas, are pleasant.
■Production Area: Italy, Sicily ■Grape Variety: 100% Inzolia Pale yellow with a fresh aroma of green apple. Initially refreshing, it gradually feels higher in alcohol in the mouth. ☆Glass: 600 yen ☆Bottle: 3,200 yen
■Production area: Italy, Piedmont ■Grape variety: 100% dry, easy to drink. This wine has a refreshing lemon acidity and minerality in the aftertaste. ☆Glass: 600 yen ☆Bottle: 3,200 yen
■Production Area: Italy, Veneto ■Grape Variety: 100% Chardonnay A wine that offers ripe tropical fruits, herbs, and minerals.
■Production Area: Italy, Sicily ■Grape Varieties: Grillo 90%, Catarratto 10% An organic white wine nurtured by the sea breeze of Sicily. A refreshing fruitiness and a clean acidity create a dry taste.
■Production Area: Italy, Campania ■Grape Variety: Biancolella, Forastera This is a local wine from Ischia Island, where the owner trained. It is characterized by concentrated fruit flavors, pleasant acidity, and minerals. Please give it a try.
■Production Area: Italy, Tuscany ■Grape Variety: 100% Malvasia del Chianti. Fresh citrus reminiscent of lemon with a honey aroma. A crisp taste based on acidity. A dry white wine made from grapes grown in a fortunate plot overlooking the Mediterranean along the Tuscan coast.
■Production Area: Puglia ■Grape Variety: 85% Zinfandel, 15% Others Tasting Notes: A strong ruby red color. It shows a pleasant, distinctive, and elegant bouquet. A dry and smooth wine with a perfect balance of tannins and acidity. Zinfandel is a grape variety, but in Italy, it is called Primitivo; however, it is rare to find it marketed as Zinfandel.
(vodka-based after-dinner drink)
(It has an alcohol content of 40 degrees)
