Suigetsu
すい月
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A hidden Japanese-style izakaya
Punti consigliati
valutazione
Recensioni
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menù
Direct from the place of production! We use rich ingredients produced by the magnificent nature of Amakusa and Shimabara to create extremely nutritious course contents. We also accept reservations for various banquets such as welcome and farewell parties, New Year's Eve parties, and women's parties.
Glass 500 yen, 2 go 1,300 yen
Now a legendary masterpiece!! Shinsei Brewery's No. 6 series! Characterized by a rich flavor reminiscent of white wine. Especially recommended for women!!
Glass 400 yen, Bottle 2,000 yen
Glass 500 yen, Bottle 3,000 yen
Glass 450 yen, Bottle 2,500 yen
★Please choose from the following mixers: Oolong tea / Orange juice / Grapefruit juice / Ginger ale / Cola / Apple juice / Tonic water
★Please choose from the following mixers: Oolong tea / Orange juice / Grapefruit juice / Ginger ale / Cola / Apple juice / Tonic water
★Please choose from the following mixers: Oolong tea / Orange juice / Grapefruit juice / Ginger ale / Cola / Apple juice / Tonic water
★Please choose from the following mixers: Oolong tea / Orange juice / Grapefruit juice / Ginger ale / Cola / Apple juice / Tonic water
Kitty/American Lemonade/Kalimotxo
Kiel/Operator/Spritzer
A nostalgic and comforting flavor◎
Large serving of cloudy yuzu sake. This delicious yuzu sake contains 50 percent yuzu pulp.
Child's treasure La France sake, it is certainly sweet but has depth, making it a well-rounded fruit wine. Even those who are not good with alcohol can enjoy it with soda or other mixers.
Oolong Tea / Orange Juice / Grapefruit Juice / Ginger Ale / Cola / Apple Juice / Tonic Water
The delicious seafood from Amakusa that goes without saying! Please enjoy the sashimi of natural fish that cannot be tasted in Fukuoka, including sweet shrimp!
This is what Shimabara is known for! A zoni with 12 different ingredients! A local dish known to those in the know, perfect for the end of the meal!
Beef tongue skin!? Many of you may be trying it for the first time? This is a completely original dish, so look forward to it☆
Aged beef tongue made into a medium-rare cutlet! It is delicious and rivals the trendy beef cutlet!
Our number one popular menu item! Be sure to try it at least once☆
This is a menu item particularly popular among women, beef tongue served as a snack with green onion and sesame oil.
Repeat customers keep coming back! The tongue tip is pressure-cooked to tenderness and seasoned with a sweet and savory flavor!
Light and healthy! Steamed seasonal vegetables, served with ponzu sauce, salt, and salted kelp, which is a perfect match!
An assortment of fish, pork, and chicken from Amakusa, along with vegetables from Shimabara!
The hidden famous beef of Amakusa, with high-quality fat that melts sweetly in your mouth♪
White leek, shishito pepper, eggplant, shiitake mushroom, king oyster mushroom, the fresh vegetables from Shimabara taste different!
Amakusa's pride, Amakusa Daisuke brand pork, ume meat pork, and you can also enjoy seafood such as amberjack, sea bream, and fresh octopus.
You can choose from 3 types.
Agedashi with a rich dashi flavor, a step up from the ordinary
Slowly cooked, crispy fried vegetables
Choose your favorite ingredients from Amakusa Daiou chicken, Unzen mushrooms, boiled shirasu, and young seaweed, and we will prepare it according to the number of people!
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