Katsufuku Niihama

Katsudon and pork cutlet specialty store 'Katsu Fuku' is serious about pork cutlet. ★ A direct store of a meat wholesaler with over 50 years of dedication to meat ★ To fully enjoy the original flavor and tenderness of the meat, it is aged at a low temperature just right. Each piece is hand-cut by artisans. After carefully coating it with the finest fresh breadcrumbs that enhance the flavor of the meat, we meticulously control the temperature and time to fry the pork until the surface is crispy and crunchy. Enjoy the 'crispy' coating that doesn't feel greasy, and the 'juicy' flavor of the pork. Please savor the proud katsudon and pork cutlet that can only be made by Katsu Fuku, which is committed to handmade preparation.

Aged Pork Katsu Don Large 730 yen Aged Pork Katsu Don Small 630 yen

Thickly sliced loin, regular serving of rice

3 pieces of hirekatsu, regular serving of rice

Two large shrimp with a regular serving of rice

Includes grated daikon ponzu rice and tonjiru (pork miso soup)

Includes mild sauce rice and pork miso soup

Thick Cut Loin, Grated Daikon Ponzu Sauce, Rice, Tonjiru (Pork Miso Soup)

Thick cut loin, miso sauce, rice, and tonjiru soup included

Thick cut loin, mild sauce, rice, and tonjiru included

Thick-cut loin, large shrimp, rice, and tonjiru soup included