Scout
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
Rustic New American Dining with Creative Touches
valutazione
Recensioni
fotografia
menù
house-made bacon jam, paprika
tomatoes, basil, balsamic glaze, smoked sea salt, toasted focaccia
bulgarian feta, sambuca vinaigrette, tomato, chili, laffa
gordo's queso dip
chef's selection of salumes, fine cheeses accoutrements
grana padano, horseradish cream
candied walnuts, balsamic glaze
saffron creme
house-made dressing focaccia croutons, grana padano, anchovy
baby beets, arugula, shaved fennel, pecan tajin crusted goat cheese, pistachio vinaigrette
mixed greens, red onion, carrot, avocado, tomato, jalapeno ranch
baby spinach, blue cheese, tomato, crispy fried onions, warm bacon dressing
house cured salmon, two scrambled eggs with capers chives, preserved lemon dill cream cheese, everything bagel
chicken sausage, caramelized onions, spinach, cheese blend, topped with peppadew puree
three eggs, tomatoes, spinach, mushrooms, onions, gruyere
crispy prosciutto, arugula, two poached eggs, roasted roma tomatoes, english muffin, hollandaise
two scrambled eggs with chopped bacon potatoes over logan turnpike cheddar grits
corned beef, onions, peppers, potatoes, cheddar cheese, scallions, sunny-side up eggs, hollandaise
gulf shrimp, cheddar grits, cajun gravy
chorizo gravy over two buttermilk biscuits two poached eggs
roasted potatoes, beets, mushrooms, caramelized onions, spinach, tomatoes, herbi oil
nashville style hot chicken, cheddar belgian waffle, pickles
egg-soaked challah, powdered sugar
classic french toast stuffed with triple berry jam-cream cheese, fresh berries
classic french toast topped with caramelized bananas, candied pecans
marinated 8oz grass-fed beef cut, two sunny-side up eggs, roasted potatoes, house-made hollandaise
[vegetarian], balsamic roasted portobello mushroom, squash, zucchini, tomato, arugula, feta pesto, laffa
romaine, house-made caesar dressing focaccia croutons, grana padano, served with choice of side
two 6oz grassfed beef patties, melted american, b pickles, chef's original #7 sauce, served with choice of side
house-made bacon jam, paprika
bulgarian feta, sambuca vinaigrette, tomato, chili, laffa
gordo’s queso dip
chef’s selection of salumes, fine cheeses accoutrements
(or try it unbattered gluten free!) grana padano, horseradish cream
candied walnuts, balsamic glaze
saffron creme
house-made dressing focaccia croutons, grana padano, anchovy
basil, tomato, balsamic glaze, toasted focaccia
baby beets, arugula, shaved fennel, pecan tajin crusted goat cheese, pistachio vinaigrette
mixed greens, red onion, carrot, avocado, tomato, jalapeno ranch
baby spinach, blue cheese, tomato, crispy fried onions, warm bacon dressing
6oz grass-fed beef patty, chef’s #7 sauce, melted american, pickles, brioche bun, served with french fries
two 6oz grass-fed beef patties, chef’s #7 sauce, melted american, pickles, brioche bun, served with french fries
flame-grilled chicken breast, romaine, house-made dressing focaccia croutons, warm laffa wrap, served with french fries
[vegetarian], balsamic roasted portobello mushroom, squash, zucchini, tomato, arugula, feta pesto, laffa
8oz grass-fed hanger steak, house demi, spicy fries, blue cheese aioli
vanilla ice cream
pretzel crust, vanilla ice cream
lemon zest, lemon-honey vinaigrette
vanilla, chocolate, or espresso gelato
bulgarian feta, sambuca vinaigrette, tomato, chili, laffa
house-made bacon jam, paprika
candied walnuts, balsamic glaze
gordo’s queso dip
flash-fried fish morsels, sriracha aioli, basil, capers, red onion
chef’s selection of salumis, fine cheeses, accoutrements
saffron creme, arugula
horseradish cream, grana padano, [or try it Un-Battered and gluten free]
tomato, basil, balsamic glaze, smoked sea salt, toasted focaccia
mixed greens, red onion, carrot, avocado, tomato, jalapeño ranch dressing
house-made dressing croutons, grana padano, white anchovy
baby spinach, blue cheese, tomato, warm bacon dressing, crispy fried onions
braised baby beets, pecan-crust cheese, arugula, shaved fennel, pistachio vinaigrette
lettuce, tomato, house-made tartar sauce, brioche bun
balsamic roasted portobello, squash, zucchini, tomato, arugula, feta pesto, laffa
grilled chicken breast, house-made dressing croutons, grana padano, grilled laffa wrap
two 6oz grassfed beef patties, melted american, b+b pickles, scout’s original #7 sauce
roasted beet puree, spinach, bell pepper, onion, tomato, spicy basil garlic oil
pan-fried springer mountain breast, wild mushrooms, tomatoes, white wine, shallots, garlic, lemon thyme, mashed potatoes
8oz locally sourced, center-cut hanger, house demi, spicy fries, blue cheese aioli
mashed potatoes, baby carrots, exotic mushrooms, cognac
6oz beef tenderloin, roasted potatoes, asparagus
garlic parmesan baked cobia, broccolini, mashed potatoes
cast iron salmon, farro, asparagus, mushrooms, roasted garlic choron, chives
garlic butter, white wine, herbs, lemon, asparagus, spaghettini, grana padano, focaccia
pretzel crust, vanilla ice cream
housemade caramel, vanilla ice cream
lemon zest, lemon-honey vinaigrette
vanilla ice cream layered between chocolate chip cookies (2 sandwiches)
choice of chocolate, vanilla or espresso gelato
vodka, st. elder blood orange, combier sureau, honey, sparkling brut
el jimador blanco, orange liqueur, bell pepper, pepper bitters, lime juice
luxardo limoncello, lemon juice, cane sugar
dark rum, chinola, lime, pineapple, egg white, fee foam
vodka, sour cherry liqueur, lime, lemon, toasted almond bitters
el jimador blanco, lime, agave and your choice of homemade: Pineapple Jalapeño, Pomegranate
murrel’s row tulsi gin, yuzu dry curacao, carpano bianco, lemon, mango syrup, absinthe rinse
gin, lemon, sugar, pimento dram, combier cassis
bourbon, combier peche, lemon, honey, 18.21 earl grey bitters
watershed apple brandy, dark rum, combier peche, orange, lemon, red wine
bourbon, demerara, bitters
redemption raw strength gin, tito’s vodka, cocchi americano
redemption rye, hoodoo chicory liqueur, demerara syrup, peychaud’s bitters, bruto americano rinse
rye whiskey, demerara, herbsaint, bitters
jalapeño, pineapple, agave
apple, ginger, lime
orange, cranberry, rosemary
Fort Bragg, CA • 9%
Decatur, GA • 5%
Athens, GA • 6.6%
Athens, GA • 4.2%
Athens, GA • 4.5%
Roswell, GA • 5.2%
Charlottesville, VA • 12oz / 8.4%
Athens, GA • 12oz / 4.9%
Athens, GA • 12oz / 5.2%
Milwaukee, WI • 12oz / 4.6%
Golden, CO • 12oz / 4.2%
Leuven, Belgium • 12oz / 5%
Salzburg, Austria • 12oz / 2.25%
Atlanta, GA • 12oz / 5%
Milford, CT • N/A
Milford, CT • N/A
Milford, CT • N/A
3.5oz grassfed beef, seared to order
skinless, 3.5oz portion
6oz angus beef patty, melted american
three cheese blend, elbow macaroni
house-made honey mustard
buttery multigrain, house cheese blend
gordo’s queso dip
pretzel crust, vanilla ice cream
housemade caramel, vanilla ice cream
lemon zest, lemon-honey vinaigrette
vanilla ice cream layered between chocolate chip cookies (2 sandwiches)
choice of chocolate, vanilla or espresso gelato
Fort Bragg, CA • 9%
Decatur, GA • 5%
Athens, GA • 6.6%
Athens, GA • 4.2%
Athens, GA • 4.5%
Roswell, GA • 5.2%
Charlottesville, VA • 12oz / 8.4%
Athens, GA • 12oz / 4.9%
Athens, GA • 12oz / 5.2%
Milwaukee, WI • 12oz / 4.6%
Golden, CO • 12oz / 4.2%
Leuven, Belgium • 12oz / 5%
Salzburg, Austria • 12oz / 2.25%
Atlanta, GA • 12oz / 5%
Milford, CT • N/A
Milford, CT • N/A
Milford, CT • N/A
3.5oz grassfed beef, seared to order
skinless, 3.5oz portion
6oz angus beef patty, melted american
three cheese blend, elbow macaroni
house-made honey mustard
buttery multigrain, house cheese blend
gordo’s queso dip
house-made bacon jam, paprika
tomatoes, basil, balsamic glaze, smoked sea salt, toasted focaccia
bulgarian feta, sambuca vinaigrette, tomato, chili, laffa
gordo's queso dip
chef's selection of salumes, fine cheeses & accoutrements
grana padano, horseradish cream
candied walnuts, balsamic glaze
saffron creme
house-made dressing & focaccia croutons, grana padano, anchovy
baby beets, arugula, shaved fennel, pecan & tajin crusted goat cheese, pistachio vinaigrette
mixed greens, red onion, carrot, avocado, tomato, jalapeno ranch
baby spinach, blue cheese, tomato, crispy fried onions, warm bacon dressing
house cured salmon, two scrambled eggs with capers & chives, preserved lemon & dill cream cheese, everything bagel
chicken sausage, caramelized onions, spinach, cheese blend, topped with peppadew puree
three eggs, tomatoes, spinach, mushrooms, onions, gruyere
crispy prosciutto, arugula, two poached eggs, roasted roma tomatoes, english muffin, hollandaise
two scrambled eggs with chopped bacon & potatoes over logan turnpike cheddar grits
corned beef, onions, peppers, potatoes, cheddar cheese, scallions, sunny-side up eggs, hollandaise
gulf shrimp, cheddar grits, cajun gravy
chorizo gravy over two buttermilk biscuits & two poached eggs
roasted potatoes, beets, mushrooms, caramelized onions, spinach, tomatoes, herbi oil
nashville style hot chicken, cheddar belgian waffle, pickles
egg-soaked challah, powdered sugar
classic french toast stuffed with triple berry jam-cream cheese, fresh berries
classic french toast topped with caramelized bananas, candied pecans
marinated 8oz grass-fed beef cut, two sunny-side up eggs, roasted potatoes, house-made hollandaise
[vegetarian], balsamic roasted portobello mushroom, squash, zucchini, tomato, arugula, feta pesto, laffa
romaine, house-made caesar dressing & focaccia croutons, grana padano, served with choice of side
two 6oz grassfed beef patties, melted american, b&b pickles, chef's original #7 sauce, served with choice of side
house-made bacon jam, paprika
bulgarian feta, sambuca vinaigrette, tomato, chili, laffa
gordo’s queso dip
chef’s selection of salumes, fine cheeses & accoutrements
(or try it unbattered & gluten free!) grana padano, horseradish cream
candied walnuts, balsamic glaze
saffron creme
house-made dressing & focaccia croutons, grana padano, anchovy
basil, tomato, balsamic glaze, toasted focaccia
baby beets, arugula, shaved fennel, pecan & tajin crusted goat cheese, pistachio vinaigrette
mixed greens, red onion, carrot, avocado, tomato, jalapeno ranch
baby spinach, blue cheese, tomato, crispy fried onions, warm bacon dressing
6oz grass-fed beef patty, chef’s #7 sauce, melted american, pickles, brioche bun, served with french fries
two 6oz grass-fed beef patties, chef’s #7 sauce, melted american, pickles, brioche bun, served with french fries
flame-grilled chicken breast, romaine, house-made dressing & focaccia croutons, warm laffa wrap, served with french fries
[vegetarian], balsamic roasted portobello mushroom, squash, zucchini, tomato, arugula, feta pesto, laffa
8oz grass-fed hanger steak, house demi, spicy fries, blue cheese aioli
vanilla ice cream
pretzel crust, vanilla ice cream
lemon zest, lemon-honey vinaigrette
vanilla, chocolate, or espresso gelato
bulgarian feta, sambuca vinaigrette, tomato, chili, laffa
house-made bacon jam, paprika
candied walnuts, balsamic glaze
gordo’s queso dip
flash-fried fish morsels, sriracha aioli, basil, capers, red onion
chef’s selection of salumis, fine cheeses, & accoutrements
saffron creme, arugula
horseradish cream, grana padano, [or try it Un-Battered and gluten free]
tomato, basil, balsamic glaze, smoked sea salt, toasted focaccia
mixed greens, red onion, carrot, avocado, tomato, jalapeño ranch dressing
house-made dressing & croutons, grana padano, white anchovy
baby spinach, blue cheese, tomato, warm bacon dressing, crispy fried onions
braised baby beets, pecan-crust cheese, arugula, shaved fennel, pistachio vinaigrette
lettuce, tomato, house-made tartar sauce, brioche bun
balsamic roasted portobello, squash, zucchini, tomato, arugula, feta pesto, laffa
grilled chicken breast, house-made dressing & croutons, grana padano, grilled laffa wrap
two 6oz grassfed beef patties, melted american, b+b pickles, scout’s original #7 sauce
roasted beet puree, spinach, bell pepper, onion, tomato, spicy basil garlic oil
pan-fried springer mountain breast, wild mushrooms, tomatoes, white wine, shallots, garlic, lemon thyme, mashed potatoes
8oz locally sourced, center-cut hanger, house demi, spicy fries, blue cheese aioli
mashed potatoes, baby carrots, exotic mushrooms, cognac
6oz beef tenderloin, roasted potatoes, asparagus
garlic parmesan baked cobia, broccolini, mashed potatoes
cast iron salmon, farro, asparagus, mushrooms, roasted garlic choron, chives
garlic butter, white wine, herbs, lemon, asparagus, spaghettini, grana padano, focaccia
vodka, st. elder blood orange, combier sureau, honey, sparkling brut
el jimador blanco, orange liqueur, bell pepper, pepper bitters, lime juice
luxardo limoncello, lemon juice, cane sugar
dark rum, chinola, lime, pineapple, egg white, fee foam
vodka, sour cherry liqueur, lime, lemon, toasted almond bitters
el jimador blanco, lime, agave and your choice of homemade: Pineapple & Jalapeño, Pomegranate
murrel’s row tulsi gin, yuzu dry curacao, carpano bianco, lemon, mango syrup, absinthe rinse
gin, lemon, sugar, pimento dram, combier cassis
bourbon, combier peche, lemon, honey, 18.21 earl grey bitters
watershed apple brandy, dark rum, combier peche, orange, lemon, red wine
bourbon, demerara, bitters
redemption raw strength gin, tito’s vodka, cocchi americano
redemption rye, hoodoo chicory liqueur, demerara syrup, peychaud’s bitters, bruto americano rinse
rye whiskey, demerara, herbsaint, bitters
jalapeño, pineapple, agave
apple, ginger, lime
orange, cranberry, rosemary
Fort Bragg, CA • 9%
Decatur, GA • 5%
Athens, GA • 6.6%
Athens, GA • 4.2%
Athens, GA • 4.5%
Roswell, GA • 5.2%
Charlottesville, VA • 12oz / 8.4%
Athens, GA • 12oz / 4.9%
Athens, GA • 12oz / 5.2%
Milwaukee, WI • 12oz / 4.6%
Golden, CO • 12oz / 4.2%
Leuven, Belgium • 12oz / 5%
Salzburg, Austria • 12oz / 2.25%
Atlanta, GA • 12oz / 5%
Milford, CT • N/A
Milford, CT • N/A
Milford, CT • N/A