Yuichi Meat & Rice

Asahi Super Dry, Kirin Lager

Kurokirishima, Iichiko

Tandakatatan, Green Tea Plum Wine, Uji Tea Plum Wine

Highball, Coke High, Ginger High

Cassis, grapefruit, lime, lemon, pomegranate, peach, giant grape, yuzu, ginger, cola, Calpis, melon soda, vegetable, fruit mix

Bilberry, Shikuwasa, Yuzu

A blend of Hawaiian Kona coffee grown in the fertile land of the Big Island of Hawaii. It features a crisp acidity and a refreshing flavor.

A premium coffee blended with Blue Mountain certified by the Jamaica Agricultural Corporation, featuring a graceful aroma and a mellow taste with a perfect balance of acidity and bitterness.

A well-balanced blend coffee that is delicious whether black or with milk and sugar, representing the K-Cup pack.

Rich and sharp, with a strong flavor yet a refreshing aftertaste.

Characterized by a unique smoky aroma and flavor carefully roasted over charcoal.

A roast and blend suitable for iced coffee. Even in hot coffee, the deep richness and bitterness pair perfectly with milk.

100% made from coffee that has been organically cultivated for over 3 years using compost for soil preparation. Characterized by rich body and sweetness.

A premium coffee blended with Blue Mountain certified by the Jamaica Agricultural Corporation, featuring a graceful aroma and a mellow flavor with a perfect balance of acidity and bitterness.

Recommended coffee for those concerned about caffeine; exclusively uses coffee from Brazil, the world's largest producer.

A blend coffee characterized by a sweet aroma and a refreshing taste.

A traditional flavor that has been loved around the world since its founding in the United States in 1878. It has been crafted to have a fragrant and mellow American taste.

A luxurious flavor made with 100% Arabica, finished with a refreshing aroma.

A rich aroma and deep flavor created by over 250 years of history and tradition.

An elegant aroma and soft mouthfeel created by over 250 years of history and tradition.