GAMBA
valutazione
Recensioni
menù
Birria tacos born in Jalisco, Mexico! This one includes beef and cheese slow-cooked to perfection, as well as shrimp. Start by dipping in various salsas, then enjoy by soaking in our special stew!
Birria Tacos born in Jalisco, Mexico! The tenderly cooked beef and cheese are irresistible. Start with various salsas, then dip in the special stew before enjoying!
Beef sagari steak cooked slowly at low temperature, diced onions, pickled red onions. Enjoy with homemade purple corn tortillas!
Lamb moruno and fried potatoes, homemade aioli sauce. Spanish smoked paprika powder adds an accent! Enjoy it with homemade purple corn tortillas!
Simple tacos made by sautéing brown mushrooms on an iron plate. Sherry vinegar adds an accent! Enjoy it with homemade purple corn tortillas!
Shrimp and grilled pineapple sautéed with homemade spices, mint for a refreshing summer taco. Many repeat customers! Enjoy with homemade purple corn tortillas!
A refreshing combination of local squid fritters and oranges. Enjoy with homemade purple corn tortillas!
Fried fresh fish of the day served with homemade alioli sauce! Garam masala adds a flavorful accent! Please ask the staff for the type of fish available that day. Enjoy it with homemade purple corn tortillas!
Chicken and fresh paprika cooked at low temperature, sautéed on an iron plate with homemade sauce! An oriental taco with roasted cashew nuts as an accent. Enjoy it with homemade purple corn tortillas!
Tacos reminiscent of the southern United States, made with chili beans, shredded beef, and Parmigiano. Enjoy it with homemade purple corn tortillas!
An arrangement of quesadilla in the style of buffalo chicken at Ganba! It's also great with homemade gorgonzola sauce.
A luxurious burrito made with surf (shrimp) and turf (beef skirt steak)! Enjoy it as it is first, and later with salsa!
A satisfying burrito filled with chicken, melted cheese, and potatoes! Enjoy it as is, or with salsa on the side!
GAMBA's signature menu! With an astonishing order rate exceeding 90%! Imagine this... First, a soft French bread from a long-established bakery by the port is turned into buttered toast on a hot plate. Next, a paste made with various chilies from Mexico is used as a base, and a sauce infused with the essence of soft-shell shrimp is finished right in front of you. Finally, the sauce is generously poured over the toasted bread... Take a bite of the sauce-soaked bread! While the shrimp, which can be eaten whole, is delicious, the star of the dish is the bread! This is a must-try dish that we hope you will enjoy at least once ♪
Enjoy the hot and bubbly dish of sautéed shrimp with homemade spices, served with a cheesy white sauce. Dive in while it's piping hot!
Coca is a dish similar to a bread pizza made without cheese, eaten in Spain. The abundant flavor of shrimp goes best with wine!
Homemade salsa mexicana served simply with corn chips.
Popular! This slightly sweet coleslaw is recommended while waiting for your meal!
A simple dish of homemade salsa Mexicana mixed with olives.
Avocado is carefully mashed to bring out its umami flavor, combined with finely chopped various vegetables to create a dip. You will be surprised by the depth of flavor created solely from vegetables! Enjoy with corn chips.
Gamba Nachos where various elements intricately intertwine. There are many simple nachos, but these nachos are also great! There are also sakura shrimp in the Gamba style ♪
Chili con Carne, carefully simmered with tender beef and pinto beans. The lingering spiciness pairs well with beer or wine. Served with homemade purple corn tortillas.
A lover of beer poured over chili con carne on fried potatoes. High repeat rate!
Buffalo wings? No, it's MINATO Wing! Our homemade Gorgonzola sauce is perfect as a cucumber dip or with the wings.
A popular specialty cheesecake at the sister store Pulpo that tastes delicious with wine! You will be surprised by its extremely mild sweetness and creamy texture! Definitely enjoy it with wine.
A nostalgic firm pudding... with a bittersweet caramel sauce... enjoy it with whipped cream!
A dry white wine made in a port town in Spain. It pairs perfectly with our dishes!
Prios Maximus Verdejo - Rueda DO, dry white wine
