Dining Bar Days
ダイニングバルDays
A hidden bar serving creative Italian cuisine and wine
valutazione
Recensioni
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A must-see for organizers! Days recommends this course for those who are looking for a more affordable price! We have a variety of homemade dishes such as "Avocado and Shrimp Dip with Bucket," "Homemade Pickles," "Duck Carpaccio with Grapefruit Dressing Sauce," "Tender Beef Sueji in Red Wine," and more...
A course featuring fresh fish directly shipped from Nagahama! This is a course for fish lovers with dishes such as "Italian Chicken Nanban," "Homemade Roast Beef," "Nagahama's Freshest White Fish of the Day Aquapazza," and more! Thai Carpaccio", "Nagahama's freshest, today's white fish aqua pazza", etc. This course is for fish lovers! This price includes all-you-can-drink for 2 hours!
We use a lot of Wagyu beef from Kyushu! We use a lot of Wagyu beef from Kyushu! Thai Carpaccio", "Wagyu Beef Sukiyaki with Red Wine", etc...◎
Luxurious full-course meals brought to you by Days! Wagyu beef and fresh fish in your stomach... Homemade Roast Beef", "Carpaccio of Thai Fish", "The freshest fish in Nagahama, Aqua with whole fish head"! Carpaccio of Thai fish", "The freshest fish in Nagahama, Aqua Pazza with whole fish head", "Wagyu beef sukiyaki red wine style", etc... ◎
The seared carpaccio of Kyushu beef, which is the most popular at Days, is grilled right in front of the customers, providing a thrilling experience!! It's a signature menu item at Days that is delicious both visually and in taste♪
With grapefruit dressing
[White Wine] This is a wine with a fresh and soft mouthfeel.
[White Wine] A wine with a pleasant, fresh taste.
This wine is impressive with its rich body and overflowing fruit flavors.
This is a wine with a pleasant flavor overflowing with citrus fruitiness.
This wine pairs well with simple dishes made with seafood.