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Valutazioni e recensioni

Nakasei Kichijoji

Name: Nakasei Kichijoji
Telephone: +81422212891
Price range: JPY 4.500
Rating: 3.61

中清吉祥寺

3.61

（1risultati）

JPY 2.000

JPY 4.500

Soba

Musashino-shi, Tokyo, Japan

0

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 2.000

JPY 4.500

Orari di apertura

domenica

11:30~21:00

(L.O.20:00)

Prenotabile

lunedì

11:30~15:00

(L.O.14:30)

Prenotabile

17:00~22:00

(L.O.21:00)

Prenotabile

martedì

11:30~15:00

(L.O.14:30)

Prenotabile

17:00~22:00

(L.O.21:00)

Prenotabile

mercoledì

vacanza

giovedì

11:30~15:00

(L.O.14:30)

Prenotabile

17:00~22:00

(L.O.21:00)

Prenotabile

venerdì

11:30~15:00

(L.O.14:30)

Prenotabile

17:00~22:00

(L.O.21:00)

Prenotabile

sabato

11:30~22:00

(L.O.21:00)

Prenotabile

giorno festivo

vacanza

indirizzo

Stazione più vicina

KichijojiStazione Da 0.75km

attrezzatura

Parcheggio non disponibile

Washlet non disponibile

Nessuna funzionalità di accessibilità

Nessun Wi-Fi

alimentazione elettrica non disponibile

Da 06 luglio a 02 agosto 2026

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：Prenotazione immediata

：Prenotazione di una richiesta

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：Giorni di chiusura

An exquisite soba restaurant where tradition meets innovation

Nakasei Kichijoji is a wonderful soba restaurant that has entered a new era under the guidance of its fourth-generation owner. Inside the restaurant, you can savor meticulously crafted thin-cut soba paired with carefully selected sake. Each visit brings a delightful surprise, as the soba is a masterpiece infused with the skills of a craftsman. Enjoy a luxurious moment in a serene atmosphere with exquisite soba and sake.

valutazione

3.61（1risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

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Japan Valutazioni degli utenti3.60(1risultati)

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Recensioni

グルメマフィア

@sak

Giappone

2019年6月24日

3.2

Ora della visita: 2015 anno6 mese mezzogiorno

Prezzo a persona: JPY 2.000

A local buckwheat noodle shop that you can go to If I lived in my hometown, I would visit this place quite often... But is it worth going all the way to Kichijoji to eat there? It might be hard to say... It's too far from the station! They seem to be particular about the buckwheat flour they use, and the buckwheat flour of the day is indicated on the label. There are several types of soba, so even if you come here often, you may get lost in the selection. They also seem to have a large selection of Sake, so there are plenty of snacks to choose from! So, it looks like a soba izakaya. It has udon noodles as well, but the soba is the main dish. They also have udon, but their main dish seems to be soba. The amount of soba is small and a little insufficient. The serving speed was unusually slow, which was a bit of a bottleneck. There were no other customers, so I guess it's OK to wait and have a drink! (I don't drink alcohol, but I don't drink.)

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