Hawksmoor Knightsbridge
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Refined Steakhouse Dining
valutazione
Recensioni
fotografia
menù
Seven Tails XO, Jasmine, Champagne
Tanqueray gin, Campari, Martini Rubino, sour cherry
Boatyard vodka, dry vermouth, pink pickled onion
white port & garlic
cucumber salad
soda bread
white wine, bay & chilli
8.70/100g
Yorkshires & onion gravy
pickled chestnut mushrooms, parmesan
sourdough toast
vinegar slaw
new potatoes & horseradish
Devon blue, candied pecans
Cantabrian anchovies
asparagus, peas , whipped vegan ricotta, lemon emulsion
Hollandaise
vinegar peppers, fresh basil
grilled over charcoal
grilled or meunière
£8.70/100g
beef dripping chips, mushy peas & gravy
celeriac, oyster & shiitake mushrooms, Winslade cheese
£15/100g
£12.50/100g
£12.50/100g
£11.50/110g
£11.50/100g
600g
300g
400g
400g
300g
Devon blue & candied pecan
with Longmans butter
+£7
+£7
Lacquered dome of rich chocolate anglaise (aka custard), milk ice cream, vanilla shortbread, bitter chocolate tuile. Hawksmoor donates £0.50 to support our brilliant local, national and international charity partners every time we serve one. For more information on their work, head to www.thehawksmoor.com/purpose. Suggested Pairing: Palmer & Co 'Nectar Reserve', Champagne (125ml) - £16
Clotted cream. Suggested Pairing: Lustau, 'San Emilio' Pedro Ximénez (70ml) - £9
Salted caramel ice cream, Original Beans chocolate. Suggested Pairing: Château Bouscasse 'Brumaire Moelleux' 2012 (70ml) - £11
Coconut and Malibu ice cream. Pairing: Chateau Lafon 2020 (75ml)- £12
Summer berry sorbet. Pairing: Gutierrez Colosia, Pedro Ximenez (70ml) - £9
Rum & raisin ice cream. Pairing: Marco de Bartoli 'Bukkram' Passito, Pantelleria 2019 (75ml)- £16
Damson paste & oat biscuits. Cheese may be unpasteurised, please ask for more details. Suggested Pairing: M.Ant. De la Riva, Manzanilla Pasada (70ml) - £16
Clotted cream ice cream, sticky toffee sponge, toffee sauce. Suggested Pairing: Cesar Florido 'Cruz del Mar', Oloroso Cream, Jerez (70ml) - £7
Breton caramel, clotted cream, rum & raisin
bitter chocolate, lemon, plum, strawberry.
Portobello Road Madagasca Vanilla, Frangelico
Jameson, Thornbridge Market Porter
Kahlua, Creme de Banane
A traditional blend from selected fields & harvests in the Shire Highlands of Malawi
A hand crafted blend from the oldest tea estate in Malawi
A wok fired fresh green tea from Fujian, China
From the Tregothnan Estate in Cornwall, made with real bergamot oil
Made by laying the tea out with fresh jasmine flowers for 6 nights
Delicate and floral black tea
Made from lemongrass grown on a remote mountain tea garden above Ravanna falls
Grown in Cornwall on the private botanical gardens of Tregothnan Estate
Aromatic and relaxing
A super rare, truly wild caffeine-free tea from South Africa's Cederberg Mountain ranges
Seven Tails XO, Jasmine, Champagne
Tanqueray gin, Campari, Martini Rubino, sour cherry
Boatyard vodka, dry vermouth, pink pickled onion
white port & garlic
cucumber salad
soda bread
white wine, bay & chilli
8.70/100g
Yorkshires & onion gravy
pickled chestnut mushrooms, parmesan
sourdough toast
vinegar slaw
new potatoes & horseradish
Devon blue, candied pecans
Cantabrian anchovies
asparagus, peas , whipped vegan ricotta, lemon emulsion
Hollandaise
vinegar peppers, fresh basil
grilled over charcoal
grilled or meunière
£8.70/100g
beef dripping chips, mushy peas & gravy
celeriac, oyster & shiitake mushrooms, Winslade cheese
£15/100g
£12.50/100g
£12.50/100g
£11.50/110g
£11.50/100g
600g
300g
400g
400g
300g
Devon blue & candied pecan
with Longmans butter
+£7
+£7
Seven Tails XO, Jasmine, Champagne
Boatyard Vodka, Chardonnay, green peppercorn, olive brine
Tanqueray gin, Campari, Martini Rubino, sour cherry
white port & garlic butter
cucumber salad
soda bread
10.20/100g
vinegar slaw
Yorkshire puddings & onion gravy
pickled chestnut mushrooms, parmesan
sourdough toast
new potatoes & horseradish
pickled fennel, horseradish crème fraiche
Cantabrian anchovies
vinegar peppers, fresh basil
grilled or meunière
grilled over charcoal
10.20/100g
bone marrow & onions
garlic, olive oil, lemon
celeriac, oyster & shiitake mushrooms, Winslade cheese
£16/100g
£13.50/100g
£13.50/100g
£12.50/110g
275g
350g
350g
450g
350g
275g
Dry-aged beef rump, beef-dripping roast potatoes, Yorkshire pudding, roasted carrots, buttered greens, roasted garlic, bone marrow gravy
bone marrow, onions, high-grade sausage and fresh herbs
whisky cream, pear sorbet
Clotted cream.
Salted caramel ice cream, Original Beans chocolate.
Calvados sauce, sourcream ice cream
creme fraiche
wild Morello cherries, sour cherry sorbet, dark chocolate mousse
Damson paste & oat biscuits. Cheese may be unpasteurised, please ask for more details.
Clotted cream ice cream, sticky toffee sponge, toffee sauce.
salted caramel, sourcream, clotted cream
pear, cherry
Portobello Road Madagasca Vanilla, Frangelico
Jameson, Thornbridge Market Porter
Kahlua, Creme de Banane
A traditional blend from selected fields & harvests in the Shire Highlands of Malawi
A hand crafted blend from the oldest tea estate in Malawi
A wok fired fresh green tea from Fujian, China
From the Tregothnan Estate in Cornwall, made with real bergamot oil
Made by laying the tea out with fresh jasmine flowers for 6 nights
Delicate and floral black tea
Made from lemongrass grown on a remote mountain tea garden above Ravanna falls
Grown in Cornwall on the private botanical gardens of Tregothnan Estate
Aromatic and relaxing
A super rare, truly wild caffeine-free tea from South Africa's Cederberg Mountain ranges