Yakiniku Horumon Tatsumiya

Our restaurant is directly operated by a meat shop, so we are particular about freshness and quality. As a certified Saga Beef retailer by the JA Group Saga, we carefully select A5 rank female cattle for use. The meat portion is 100 grams per serving.

This is a popular platter featuring a generous serving of beef tongue. (Serves about 4 to 5 people) Served with 400 grams. You can choose your preferred cut: [Thick Cut Only] A generous serving of thick cut tongue. [Thin Cut Only] A generous serving of thin cut tongue. [Half Thick and Half Thin] A platter with half thick cut and half thin cut.

A selection of three recommended types of marbled Saga Beef Female Beef from that day's best, allowing you to savor the exquisite flavor of high-quality marbling.

A popular platter featuring three recommended cuts of lean meat from Saga Beef female cows, allowing you to enjoy the rich flavor of the lean meat.

Premium loin, premium skirt steak, premium short rib, beef tongue, Inunaki pork belly, Inunaki pork shoulder, 3 sausages / serves 2 to 3 people

A selection of three high-quality cuts of Saga Beef Female Beef, served with today's recommendations for 2 to 3 people.

Premium loin, premium skirt, premium short rib / Serves 2 to 3 people

A selection of five high-quality cuts of Saga Beef Female Beef, served with today's recommendations for 3 to 4 people.

Miso-marinated pork belly, shoulder loin, and chap loin / Serves 2 to 3 people

Using carefully selected female Saga beef. A rare cut that can only be obtained from a single cow. Characterized by low fat, fine texture, tender meat quality, and elegant red meat flavor. Served with steak sauce, real wasabi, and fragrant garlic chips. Enjoy it with your preferred taste.

A rare cut that can only be taken from the hind leg's shintama of the cow. It is characterized by beautiful marbling and a fine texture, offering a melt-in-your-mouth tenderness and a refined sweetness of fat. Please enjoy the rich flavor of Saga beef to the fullest.

A rare cut that can only be taken from the inside of the shoulder blade of the cow. It is characterized by beautiful marbling and a fine texture, with a melt-in-your-mouth tenderness and rich flavor. Enjoy the refined sweetness of the fat unique to Saga beef.

A rare cut taken from the tip of the cow's rear. It has a rich flavor of red meat and a perfect balance of sweetness from the marbling. Characterized by its tender and juicy texture, you can enjoy the luxurious taste unique to Saga beef.

A rare cut taken from the flank of the cow. It features beautiful marbling and a rich flavor of red meat. The tender texture and the sweetness of the juicy fat harmonize perfectly, and with each bite, the deep taste unique to Saga Beef spreads.

A rare cut of lean meat that can only be taken from near the shoulder blade. It is low in fat, characterized by a fine texture and rich flavor. The elegant taste unique to Saga beef spreads with each bite, making it a recommended dish for those who love lean meat.

A rare cut taken from the part of the beef that is closest to the tenderloin in the middle of the chuck. It features a rich umami flavor with moderate marbling, allowing you to enjoy the soft and elegant sweetness of the fat. Please savor the luxurious taste unique to Saga beef.

Using carefully selected female Saga beef. It features a finely textured meat quality and beautiful marbling, with a refined sweetness of fat and rich umami that spreads throughout the mouth. Enjoy the soft, melt-in-your-mouth luxurious flavor.

Using carefully selected female Saga beef. It features a finely textured meat quality and moderate marbling, with a rich umami of red meat and a refined sweetness of fat that harmonizes exquisitely. You can enjoy a tender and juicy flavor.

Using carefully selected female Saga beef. Mainly utilizing a rare cut known as the triangular belly, characterized by its beautiful and finely marbled texture. You can enjoy its melt-in-your-mouth tenderness, rich flavor, and elegant sweetness of the fat.

Using carefully selected female Saga beef. It features a moderate amount of marbling and a tender texture. The rich flavor of the lean meat and the elegant sweetness of the fat create a perfect balance, and grilling it brings out a juicy deliciousness that fills your mouth.

Uses the inner thigh of carefully selected Saga beef female cows. It is characterized by low fat content, fine meat texture, and the rich flavor of the lean meat itself. It has a light and elegant taste, and the flavor of the meat spreads with each bite. This dish is also recommended for those who are not fond of greasy meat.

Luxuriously using 200g of carefully selected female Saga beef. It features beautiful marbling and a delicate texture, allowing you to enjoy its melt-in-your-mouth tenderness and refined sweetness of fat. Served with fragrant garlic chips, steak sauce, and real wasabi. Please savor the rich flavor of Saga beef to your liking.

A selection of three recommended hormones of the day / Serves 1 to 2 people

A selection of five recommended types of hormone for that day / Serves 2 to 3 people

A selection of seven recommended hormones of the day / Serves 3 to 4 people

Using Inunaki pork from Izumi-Sano. Thick slices of belly and shoulder loin, served with lettuce, kimchi, raw garlic, shredded green onion, sesame oil, and rock salt.

(100g)

(100g)

(100g)

(60g each of napa cabbage, cubed radish kimchi, cucumber kimchi)

With meat