CRUST
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A stylish restaurant enjoying local produce
valutazione
Japan Valutazioni degli utenti3.32(1risultati)Recensioni
menù
Nagoya specialties and a stylish, modern breakfast menu. Non-guests are also welcome to use our restaurant.
Buffet course with your choice of one main dish.
Share-size starter and sharing board menus are available! Available for various occasions such as welcome and farewell parties, thank-you parties, etc.
Share-size starter and sharing board menus are available! This is a great place for a welcome and send-off party, thank-you party, or any other occasion. Enjoy 90 minutes of wine (sparkling, white, and red), beer, soft drinks, and our cocktail menu!
Starting from April 7 (Monday), the semi-buffet will begin anew! Enjoy a vegetable-rich antipasto corner and desserts specially made by our pastry chef from the buffet area, while your main dish will be served fresh from the live kitchen. We offer a signature crème brûlée, finished right in front of you by our pastry chef, along with a menu unique to CRUST. Please enjoy this new semi-buffet experience that you won't find anywhere else.
In addition to a seasonal menu themed around the popular 'World Treats & Sweets Buffet' for lunch, you can enjoy a live station where chefs prepare customized dishes right in front of you, as well as special corners for families, including a kids' menu, chocolate fountain, and cotton candy!
※Vegetarian-friendly menu
※Vegetarian-friendly menu
※Vegetarian-friendly menu
※Vegetarian-friendly menu
You can choose from chicken breast or grilled shrimp.
Chicken breast, egg, blue cheese, tomato, avocado, broccoli, cucumber, mixed leaves
250g Australian beef, bell peppers, fresh avocado, onions, lettuce, cheese, tomatoes, spicy sauce
100g Australian beef, 100g Mikawa pork, 100g chicken thigh meat, 2 sausages, choice of 2 side dishes, choice of 2 sauces
100g Australian beef, 100g Mikawa pork, 100g chicken thigh, 2 shrimp, 2 cuts of salmon, 2 scallops, choice of 2 side dishes, choice of 2 sauces
Chicken cutlet, spicy Hatcho miso sauce, coleslaw
Chita beef patty, cheddar cheese, Moriguchi pickles, lettuce, tomato, mayonnaise
Double beef patty, Mighty Mo sauce, cheddar cheese, lettuce, tomato, onion
※Vegetarian-friendly menu
Crispy cutlet with tomato sauce and mozzarella cheese, served with spaghetti
NY Cheesecake, Fudge Brownie, Apple Pie, 3 Cups of Ice Cream
2,000 yen and up
■Base: Gin, Vodka, Rum, Tequila, Campari, Crème de Cassis ■Mixer: Orange juice, Grapefruit juice, Cranberry, Oolong tea, Pepsi, Soda, Tonic, Ginger ale Example) Gin × Tonic = Gin and Tonic
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