Sōsaku Washoku REN
創作和食REN / Sosaku Washoku REN
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Sophisticated Creative Japanese Cuisine in Atami that Captivates Adults
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Creative Kaiseki course using seasonal ingredients
During the lunch session, we have a limited offer of various seafood rice bowls for 30 guests. We are prepared to serve them starting from 1,500 yen.
We offer a seasonal appetizer platter (2500 yen) to our guests upon their arrival, so please be aware of this when visiting.
Bouillabaisse made with brand eggs, Ranou's dashi-maki tamago
Baked slowly in the oven with real snow crab, eggs, and Saikyo miso.
Salt, Wasabi, Truffle-scented Butter Soy Sauce
Seri Soft-Boiled Egg
Mushroom with Yuzu Aroma
Sea urchin, silver powder, seafood soup base
S 800 yen B 4,500 yen
S 600 yen B 3,500 yen
S 600 yen B 3,500 yen
S 800 yen B 4,500 yen
S 600 yen B 3,500 yen
S 800 yen B 4,500 yen
Original Dassai Wine Glass
Original Dassai Wine Glass
Original Dassai Wine Glass
S 800 yen B 8,000 yen
S 1,000 yen B 15,000 yen
S 1,200 yen B 19,000 yen
S 500 yen B 3,000 yen
S 600 yen B 3,500 yen
S 600 yen B 3,500 yen
375ml 2,300 yen 750ml 3,800 yen
750ml 4,000 yen
750ml 6,500 yen
750ml 8,500 yen
750ml 17,000 yen
375ml 2,300 yen 750ml 3,800 yen
750ml 7,000 yen
750ml 10,000 yen
750ml 13,000 yen
375ml 6,800 yen
375ml 8,400 yen
