Sumibiyaki Kisaburo no Yakitori

(Wasabi, Garlic, Spicy Miso, Curry, Plum, Mentaiko, Yuzu Pepper)

Lower, Tongue.

This is a tsukune skewer from the back.

This is a sauce.

(Wasabi, Garlic, Spicy Miso, Curry, Ume, Mentaiko, Yuzu Kosho) The photo shows Yuzu Kosho and Curry.

This is a red wiener skewer in front.

The left side is Asparagus Meat Roll.

This is garlic skewers.

Many people order it for two or more. Everyone crunches together.

We fried large meat shumai. This volume for this price. Very popular among young men.

You can enjoy the rice deliciously with the grilled chicken sauce!

(Tsukune, Negima, Bara)

(plum, seaweed, mentaiko)

Pickles, with seaweed

Egg, Mochi (1 piece), Rice, Udon 200 yen, Vegetables 400 yen, Tofu 150 yen

Full of refreshing light pickles.

This is a refreshing type of offal stew.

The summer snack is decided by cold tofu.

Tomato and Cucumber Platter

Potato salad and pickled vegetables

Very popular among women, mentaiko butter mixes with potatoes.

Above all, the best snack.

Nostalgic memories from childhood.

You can enjoy different flavors.

When opened, the cheese is gooey.

The sauce has an exquisite deliciousness. Contains pork.

Please note that the content may change depending on the season and availability of ingredients. There is a seating charge of 140 yen. A table charge point card offers free yakitori or drinks.