Catania
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
Italian Coastal Dining in La Jolla
valutazione
Recensioni
fotografia
menù
olive oil, sea salt, rosemary, chili flake
meyer lemon vinaigrette, pistachio, black pepper, pecorino toscano
radicchio, arugula, chicory, shaved fennel, gorgonzola, almonds, aged balsamic vinaigrette
treviso, chickpeas, celery, parmesan, anchovy vinaigrette
saffron risotto, parmigiano reggiano, tomato sauce
whipped ricotta salata, fresno chili salmoriglio, pomegranate, red onion, pistachio
crispy garlic, shallots, mint, basil, calabrian chili, miso mustard vinaigrette
local yellowfin, beet puree, blood orange, basil, poppy seed, meyer lemon
chickpeas, lamb sausage, chili oil, capers, herbs
golden raisins, currants, dates, almonds, pickled shallot, parsley
honeynut squash caponata, carrot puree, prosciutto, golden raisins, pepitas
clams, garlic butter, white wine, charred broccoli, chili flakes, breadcrumbs
farro salad, roasted apples, charred treviso, shallot vinaigrette
honey mustard, baby carrots, almonds, mint, garlic butter
fennel radish gremolata celery root-potato puree, porcini jus
fontina, pecorino, sausage, soppressata salami, pancetta
burrata, pecorino, pork mortadella, pistachio pesto
mozzarella, basil, tomato sauce, garlic
burrata, fontina, garlic confit, chili flake, sherry vinegar, thyme
mozzarella, tomato, spicy calabrese salami
pancetta, pecorino, rosemary, honey balsamic, arugula
spaghetti, evoo, chili flake, parsley, parmigiano reggiano
basil pesto, creamy tomato sauce, parmigiano reggiano
hazelnuts, sage, parmesan, brown butter, aged balsamic, brussel sprouts
braised duck, tomato, porcini mushrooms, juniper, parmesan
pork cheek, tomato, calabrian chili, pecorino sardo
clams, garlic, white wine, chili flakes, breadcrumbs
fennel, tomato, fresno chili, parmigiano reggiano
aperol, prosecco, soda, orange - served tall on the rocks
mezcal, bourbon, pineapple amaro, orange, lime juice, simple syrup - served in a coupe
vodka, cocchi americano, apple cider, lemon, apple-cinnamon simple - served on the rocks
vodka, cocchi rossa, lemon, simple, grapes, soda float - served in a collins glass
rum, vanilla liquor, pineapple, matcha, macadamia nut orgeat, lime - served on the rocks
bourbon, yellow chartreuse, pear & rosemary simple, st. george pear, lemon - served in a coupe
malfy gin, mediterranean fever tree tonic, orange and sage - served on the rocks
fresno chili infused tequila, lime, dimmi, ginger, agave - served on the rocks
pomegranate, tequila, ancho reyes, lemon, amaro sirene, walnut bitters - served on a large rock
mezcal, amaro D'arancia rossa, yellow chartreuse, lime, grapefruit soda - on the rocks
rittenhouse rye, baltamoro coffee amaro, frangelico, crème de banana, bitters, nutmeg - served on a large rock
lemon, lime, crisp green apple, and floral honey suckle
melon, yellow flowers, and lemon zest with a clean and refreshing finish
crisp, refreshing, lemon, pear, and minerals
orange blossom hints of citrus, exotic fruit, mineral finish
rich aromas toasted oak, tree-ripe pear, and apple with touches of brown sugar
dry, crisp, toasted hazelnuts
floral, berries, currants
pomegranate, rose petals and citrus
dry, red fruits, violet
red fruit dried herbs, light earth, spice
purple flower, berry, supple tannins, fresh acidity
dark berry, cherry, espresso, candied flowers
violets, cherry, minerals
ripe raspberries and cranberries, notes of violet and vine-ripened tomatoes
layers of vanilla, coco powder, juicy cherry, baking spices and signature tobacco
balanced palate with mildly bitter with lemon and floral notes
pleasant hop flavors, clean, refreshing
dark, yet silky oatmeal stout balanced by a firm hop handshake
balanced citrus rind bitterness and tropical aromas
light with hints of citrus and fruit
malty, hops, citrus
chamomile, citrus fruits, and gentle bitterness of Italian hops
citrusy notes of tangerine are complement ed by notes of melon and mango
citrus, flower, spice
hazy, spice, fresh pepper
lemon, grass, malts
peach
fresh grapefruit, thyme, ginger - served on ice in a wine glass
Birreria Baladin | Piedmont. Mela Zen- Apple and Ginger; Agrumata – Citrus and Bergamot
olive oil, sea salt, rosemary, chili flake
meyer lemon vinaigrette, pistachio, black pepper, pecorino toscano
radicchio, arugula, chicory, shaved fennel, gorgonzola, almonds, aged balsamic vinaigrette
treviso, chickpeas, celery, parmesan, anchovy vinaigrette
saffron risotto, parmigiano reggiano, tomato sauce
whipped ricotta salata, fresno chili salmoriglio, pomegranate, red onion, pistachio
crispy garlic, shallots, mint, basil, calabrian chili, miso mustard vinaigrette
local yellowfin, beet puree, blood orange, basil, poppy seed, meyer lemon
chickpeas, lamb sausage, chili oil, capers, herbs
golden raisins, currants, dates, almonds, pickled shallot, parsley
honeynut squash caponata, carrot puree, prosciutto, golden raisins, pepitas
clams, garlic butter, white wine, charred broccoli, chili flakes, breadcrumbs
farro salad, roasted apples, charred treviso, shallot vinaigrette
honey mustard, baby carrots, almonds, mint, garlic butter
fennel radish gremolata celery root-potato puree, porcini jus
fontina, pecorino, sausage, soppressata salami, pancetta
burrata, pecorino, pork mortadella, pistachio pesto
mozzarella, basil, tomato sauce, garlic
burrata, fontina, garlic confit, chili flake, sherry vinegar, thyme
mozzarella, tomato, spicy calabrese salami
pancetta, pecorino, rosemary, honey balsamic, arugula
spaghetti, evoo, chili flake, parsley, parmigiano reggiano
basil pesto, creamy tomato sauce, parmigiano reggiano
hazelnuts, sage, parmesan, brown butter, aged balsamic, brussel sprouts
braised duck, tomato, porcini mushrooms, juniper, parmesan
pork cheek, tomato, calabrian chili, pecorino sardo
clams, garlic, white wine, chili flakes, breadcrumbs
fennel, tomato, fresno chili, parmigiano reggiano
aperol, prosecco, soda, orange - served tall on the rocks
mezcal, bourbon, pineapple amaro, orange, lime juice, simple syrup - served in a coupe
vodka, cocchi americano, apple cider, lemon, apple-cinnamon simple - served on the rocks
vodka, cocchi rossa, lemon, simple, grapes, soda float - served in a collins glass
rum, vanilla liquor, pineapple, matcha, macadamia nut orgeat, lime - served on the rocks
bourbon, yellow chartreuse, pear rosemary simple, st. george pear, lemon - served in a coupe
malfy gin, mediterranean fever tree tonic, orange and sage - served on the rocks
fresno chili infused tequila, lime, dimmi, ginger, agave - served on the rocks
pomegranate, tequila, ancho reyes, lemon, amaro sirene, walnut bitters - served on a large rock
mezcal, amaro D'arancia rossa, yellow chartreuse, lime, grapefruit soda - on the rocks
rittenhouse rye, baltamoro coffee amaro, frangelico, crème de banana, bitters, nutmeg - served on a large rock
lemon, lime, crisp green apple, and floral honey suckle
melon, yellow flowers, and lemon zest with a clean and refreshing finish
crisp, refreshing, lemon, pear, and minerals
orange blossom hints of citrus, exotic fruit, mineral finish
rich aromas toasted oak, tree-ripe pear, and apple with touches of brown sugar
dry, crisp, toasted hazelnuts
floral, berries, currants
pomegranate, rose petals and citrus
dry, red fruits, violet
red fruit dried herbs, light earth, spice
purple flower, berry, supple tannins, fresh acidity
dark berry, cherry, espresso, candied flowers
violets, cherry, minerals
ripe raspberries and cranberries, notes of violet and vine-ripened tomatoes
layers of vanilla, coco powder, juicy cherry, baking spices and signature tobacco
balanced palate with mildly bitter with lemon and floral notes
pleasant hop flavors, clean, refreshing
dark, yet silky oatmeal stout balanced by a firm hop handshake
balanced citrus rind bitterness and tropical aromas
light with hints of citrus and fruit
malty, hops, citrus
chamomile, citrus fruits, and gentle bitterness of Italian hops
citrusy notes of tangerine are complement ed by notes of melon and mango
citrus, flower, spice
hazy, spice, fresh pepper
lemon, grass, malts
peach
fresh grapefruit, thyme, ginger - served on ice in a wine glass
Birreria Baladin | Piedmont. Mela Zen- Apple and Ginger; Agrumata – Citrus and Bergamot
olive oil, sea salt, rosemary, chili flake
meyer lemon vinaigrette, pistachio, black pepper, pecorino toscano
radicchio, arugula, chicory, shaved fennel, gorgonzola, almonds, aged balsamic vinaigrette
treviso, chickpeas, celery, parmesan, anchovy vinaigrette
saffron risotto, parmigiano reggiano, tomato sauce
whipped ricotta salata, fresno chili salmoriglio, pomegranate, red onion, pistachio
crispy garlic, shallots, mint, basil, calabrian chili, miso mustard vinaigrette
local yellowfin, beet puree, blood orange, basil, poppy seed, meyer lemon
chickpeas, lamb sausage, chili oil, capers, herbs
golden raisins, currants, dates, almonds, pickled shallot, parsley
honeynut squash caponata, carrot puree, prosciutto, golden raisins, pepitas
clams, garlic butter, white wine, charred broccoli, chili flakes, breadcrumbs
farro salad, roasted apples, charred treviso, shallot vinaigrette
honey mustard, baby carrots, almonds, mint, garlic butter
fennel radish gremolata celery root-potato puree, porcini jus
fontina, pecorino, sausage, soppressata salami, pancetta
burrata, pecorino, pork mortadella, pistachio pesto
mozzarella, basil, tomato sauce, garlic
burrata, fontina, garlic confit, chili flake, sherry vinegar, thyme
mozzarella, tomato, spicy calabrese salami
pancetta, pecorino, rosemary, honey balsamic, arugula
spaghetti, evoo, chili flake, parsley, parmigiano reggiano
basil pesto, creamy tomato sauce, parmigiano reggiano
hazelnuts, sage, parmesan, brown butter, aged balsamic, brussel sprouts
braised duck, tomato, porcini mushrooms, juniper, parmesan
pork cheek, tomato, calabrian chili, pecorino sardo
clams, garlic, white wine, chili flakes, breadcrumbs
fennel, tomato, fresno chili, parmigiano reggiano
aperol, prosecco, soda, orange - served tall on the rocks
mezcal, bourbon, pineapple amaro, orange, lime juice, simple syrup - served in a coupe
vodka, cocchi americano, apple cider, lemon, apple-cinnamon simple - served on the rocks
vodka, cocchi rossa, lemon, simple, grapes, soda float - served in a collins glass
rum, vanilla liquor, pineapple, matcha, macadamia nut orgeat, lime - served on the rocks
bourbon, yellow chartreuse, pear & rosemary simple, st. george pear, lemon - served in a coupe
malfy gin, mediterranean fever tree tonic, orange and sage - served on the rocks
fresno chili infused tequila, lime, dimmi, ginger, agave - served on the rocks
pomegranate, tequila, ancho reyes, lemon, amaro sirene, walnut bitters - served on a large rock
mezcal, amaro D'arancia rossa, yellow chartreuse, lime, grapefruit soda - on the rocks
rittenhouse rye, baltamoro coffee amaro, frangelico, crème de banana, bitters, nutmeg - served on a large rock
lemon, lime, crisp green apple, and floral honey suckle
melon, yellow flowers, and lemon zest with a clean and refreshing finish
crisp, refreshing, lemon, pear, and minerals
orange blossom hints of citrus, exotic fruit, mineral finish
rich aromas toasted oak, tree-ripe pear, and apple with touches of brown sugar
dry, crisp, toasted hazelnuts
floral, berries, currants
pomegranate, rose petals and citrus
dry, red fruits, violet
red fruit dried herbs, light earth, spice
purple flower, berry, supple tannins, fresh acidity
dark berry, cherry, espresso, candied flowers
violets, cherry, minerals
ripe raspberries and cranberries, notes of violet and vine-ripened tomatoes
layers of vanilla, coco powder, juicy cherry, baking spices and signature tobacco
balanced palate with mildly bitter with lemon and floral notes
pleasant hop flavors, clean, refreshing
dark, yet silky oatmeal stout balanced by a firm hop handshake
balanced citrus rind bitterness and tropical aromas
light with hints of citrus and fruit
malty, hops, citrus
chamomile, citrus fruits, and gentle bitterness of Italian hops
citrusy notes of tangerine are complement ed by notes of melon and mango
citrus, flower, spice
hazy, spice, fresh pepper
lemon, grass, malts
peach
fresh grapefruit, thyme, ginger - served on ice in a wine glass
Birreria Baladin | Piedmont. Mela Zen- Apple and Ginger; Agrumata – Citrus and Bergamot
