Sukhothai Restaurant
Sukhothai
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
Flavorful Thai Curries and Noodles
valutazione
Recensioni
fotografia
menù
Fresh shredded green papaya, tomatoes, tossed with traditional Thai dressing topped with crushed peanuts.
Green apples, carrots, and onion tossed with Thai seasoning and crushed peanut topped with cilantro, scallion, dried onion and cashews.
Stir-fried rice noodles in a smoked chili sauce, onion, cilantro, scallion served with bean sprout and peanut. Choose a spice level: Mild, Medium, Hot, Thai Hot
Stir-fried rice noodles with soy sauce, egg, onion, peanut served with bean sprout, sweet and sour sauce. Choose a spice level: Mild, Medium, Hot, Thai Hot
Rice paper rolled with julienne lettuce, carrot, cucumber and cilantro, served with crushed peanut in sweet and sour sauce..
Mix vegetables and glass noodle fried in wheat paper served with crushed peanut in sweet and sour sauce.
Coconut soup with mix vegetables, lemon grass, galangal lime leaves and mushroom topped with cilantro, scalion and dried onion.
Traditional Thai hot and sour soup with mix vegetables, lemon grass, galangal, and mushroom topped with cilantro, scallion and dried onions.
Broccoli, cauliflower, red bell pepper, baby corn, carrot, celery, zucchini, asparagus and mushroom. Served with white rice. Choose a spice level: Mild, Medium, Hot, Thai HotSubstitute Brown Rice(+ $1.50)
Pineapple, celery, red bell pepper, onions and carrot. Served with white rice. Choose a spice level: Mild, Medium, Hot, Thai HotSubstitute Brown Rice(+ $1.50)