Chianti's Ristorante
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Cozy Italian Dining in Pleasanton
valutazione
Recensioni
fotografia
menù
Sliced tomatoes topped with fresh mozzarella cheese, pesto and e.v.o.o.
Sautéed prawns and scallops in a white wine pesto sauce
Toasted country bread topped with fresh tomatoes, basil, garlic, and extra virgin olive oil
Clams and mussels in a white wine or red sauce
Thinly sliced filet Mignon with onion, padano cheese, extra virgin olive oil, topped with lemon and capers
Smoked salmon stuffed with goat cheese, pear, cucumber, fresh dill, extra virgin olive oil top with caviar
Classic Caesar salad with croutons, padano cheese and anchovies
Fresh baby spinach with prosciutto, fresh mozzarella, sun dried tomato and padano cheese
Fresh mozzarella cheese and Italian ham served over mixed greens sprinkled with padano
Beets mixed with spinach, roasted walnuts, goat cheese & extra virgin olive oil in a cranberry dressing
Organic salad with tomatoes, feta, kalamata olives, cucumber & red onion in a house dressing
Organic lettuce & crisp apples with walnuts, red onions and blue cheese in a balsamic dressing
Sauteed jumbo prawns and fresh asparagus on a bed of organic green
Organic greens, grilled wild Alaskan salmon, asparagus and tomatoes
Thinly sliced cold New York steak on a bed of arugula and radicchio with a touch of extra virgin olive oil and sherry wine vinegar
Toscana style vegetable soup (no beans, no pasta)
Soup of the day
Thinly sliced New York strip, served with grilled onions, tomato, extra virgin olive oil and padano
Prosciutto, fresh mozzarella, sun dried tomatoes, and fresh basil
Grilled chicken breast with eggplant, spinach, sun dried tomatoes, mayonnaise and dijon
Artichoke hearts, gruyere, eggplant, zucchini, red onion, sun dried tomato, basil and spinach
Fresh or smoked salmon with goat cheese, dill, fresh pear, capers and organic greens
Fresh and smoked salmon in a tomato sauce, touch of cream, dill and vodka
Potato dumplings with prawns in a tomato cream sauce
Pancetta, egg yolk, parmesan cheese and black pepper in a cream sauce
Fresh spinach, tomato garlic, white wine, and rock shrimp and a touch of marinara
Home made beef raviolis with pesto or lamb sauce
Home made cheese raviolis with walnut cream sauce
Penne pasta in a spicy tomato sauce Bella Mangiata style
Angel hair pasta in a light tomato sauce
Homemade cheese tortellini with prawns or chicken over alfredo sauce
Pasta with fresh seasonal vegetables, in a spicy tomato sauce with grilled chicken
Veal scallops sauteed with four kinds of mushroom, served in a light brown sauce
Veal scallops sauteed with white wine, lemon, capers, and a touch of light brown sauce
Breaded veal, backed with marinara sauce, topped with fresh mozzarella
Chicken breast stuffed with asparagus, mozzarella and pesto in a light cream sauce
Chicken breast sauteed with a shiitake-porcini mushroom,s in a marsala wine sauce
Grilled pork chops, porcini mushrooms in a light brown sauce, with a touch of cream cherry
Sautéed chicken breast with sun dried tomatoes, mushrooms, apple in a creamery gorgonzola sauce
Our special homemade meat sauce with your choice of pasta
Broiled salmon served with our special white garlic suace
Sauteed fresh sole in a lemon capper sauce
Homemade Italian meatballs with marinara over spaghetti
Pasta with clams, mussels, calamari, salmon, crab and prawns in our special red sauce
Linguini with clams and mussels in a red or white broth sauce Bella Mangiata style
Sauteed jumbo prawns and asparagus in a special white garlic sauce over radicchio (red chicory)
Eggplant baked with marinara and fresh mozzarella and a touch of thyme
Arborio rice with porcini mushrooms in a light tomato sauce and a touch of thyme
Clams, mussels, rock shrimp, and asparagus in a saffron sauce over risotto
Fettucine with fresh seasonal vegetables in a marinara sauce
Eggplant, bell pepper, zucchini, fresh tomato and a touch of marinara with fresh mozzarella
Sautéed prawns and scallops in a white wine pesto sauce
Toasted country bread topped with fresh tomatoes, basil, garlic, and extra virgin olive oil
Thinly sliced filet Mignon with onion, padano cheese, extra virgin olive oil, topped with lemon and capers
Smoked salmon stuffed with goat cheese, pear, cucumber, fresh dill, extra virgin olive oil top with caviar.
Classic Caesar salad with croutons, padano cheese and anchovies
Fresh baby spinach with prosciutto, fresh mozzarella, sun dried tomato and padano cheese
Fresh mozzarella cheese and Italian ham served over mixed greens sprinkled with padano
Beets mixed with spinach, roasted walnuts, goat cheese & extra virgin olive oil cranberry dressing
Organic salad with tomatoes, feta, kalamata olives, cucumber & red onion in a house dressing
Toscana style vegetable soup (no beans, no pasta)
Soup of the day
Fresh and smoked salmon in a tomato sauce, touch of cream, dill and vodka
Potato dumplings with prawns in a tomato cream sauce
Pancetta, egg yolk, parmesan cheese and black pepper in a cream sauce
Fresh spinach, tomato garlic, white wine, and rock shrimp and a touch of marinara
Home made beef raviolis with pesto or lamb sauce
Home made cheese raviolis with walnut cream sauce
Penne pasta in a spicy tomato sauce Bella Mangiata style
Homemade cheese tortellini with prawns or chicken over alfredo sauce
Pasta with clams, mussels, calamari, salmon, crab and prawns in our special red sauce
Homemade Italian meatballs with marinara over spaghetti
Breaded veal, backed with marinara sauce, topped with fresh mozzarella.
Veal scallops sauteed with white wine, lemon, capers, and a touch of light brown sauce
Veal scallops sauteed with four kinds of mushroom, served in a light brown sauce
Sauteed veal scallopini topped with fresh mozzarella prosciutto and sage in a light brown sauce
Chicken breast stuffed with asparagus, mozzarella and pesto in a light cream sauce
Chicken breast sauteed with a shiitake-porcini mushroom,s in a marsala wine sauce
Sauteed chicken breast with sun dried tomatoes, apple, mushrooms in a creamery gorgonzola sauce
Pounded and breaded chicken breast with marinara sauce topped with mozzarella
Grilled pork chops, porcini mushrooms in a light brown sauce, with a touch of cream cherry
Our special homemade meat sauce with your choice of pasta
14 oz. New York steak with extra virgin olive oil topped with shaved padano cheese
Chef's cut Filet Mignon with a morel mushroom sauce
Pork scallopine with a morel mushroom sauce
Linguini with clams and mussels in a red or white broth sauce Bella Mangiata style
Sauteed jumbo prawns and asparagus in a special white garlic sauce over radicchio (red chicory)
Fresh Alaskan salmon sauteed with fresh tomato, olives, Italian spice in a fresh dill sauce
Calamari steak dipped in egg and flour sauteed with white wine, lemon, garlic, topped with roasted almonds
Sauteed fresh sole, sun dried tomatoes, artichoke hearts and lemon in a white wine sauce
Sauteed prawns and scallops, sun dried tomatoes, mushroom, garlic in a creamy pesto sauce over lingiune
All seafood over spicy tomato sauce Sicilian style
Eggplant baked with marinara and fresh mozzarella and a touch of thyme
Arborio rice with porcini mushrooms in a light tomato sauce and a touch of thyme
Clams, mussels, rock shrimp, and asparagus in a saffron sauce over risotto
Fettucine with fresh seasonal vegetables in a marinara sauce
Eggplant, bell pepper, zucchini, fresh tomato and a touch of marinara with fresh mozzarella
White or Red wine with juices and fresh fruit
Apple, Cranberry, Lemon drop, Cosmopolitan
Prosecco, peach schnapps and fresh peach
Citron vodka, grapefruit juice, orange juice and a splash of soda
Campari, sweet vermouth, and a splash of soda
Amaretto, orange juice and ginger ale
Vodka, tequila, rum, gin, sweet and sour and coke
Vodka, bitters, lime juice and ginger beer
Prosecco, Aperol, Club Soda
Hendrick's Gin, Gran Classico Bitters, Sweet Vermouth
White or Red wine with juices and fresh fruit
Apple, Cranberry, Lemon drop, Cosmopolitan
Prosecco, peach schnapps and fresh peach
Citron vodka, grapefruit juice, orange juice and a splash of soda
Campari, sweet vermouth, and a splash of soda
Amaretto, orange juice and ginger ale
Vodka, tequila, rum, gin, sweet and sour and coke
Vodka, bitters, lime juice and ginger beer
Prosecco, Aperol, Club Soda
Hendrick's Gin, Gran Classico Bitters, Sweet Vermouth
Sliced tomatoes topped with fresh mozzarella cheese, pesto and e.v.o.o.
Sautéed prawns and scallops in a white wine pesto sauce
Toasted country bread topped with fresh tomatoes, basil, garlic, and extra virgin olive oil
Clams and mussels in a white wine or red sauce
Thinly sliced filet Mignon with onion, padano cheese, extra virgin olive oil, topped with lemon and capers
Smoked salmon stuffed with goat cheese, pear, cucumber, fresh dill, extra virgin olive oil top with caviar
Classic Caesar salad with croutons, padano cheese and anchovies
Fresh baby spinach with prosciutto, fresh mozzarella, sun dried tomato and padano cheese
Fresh mozzarella cheese and Italian ham served over mixed greens sprinkled with padano
Beets mixed with spinach, roasted walnuts, goat cheese extra virgin olive oil in a cranberry dressing
Organic salad with tomatoes, feta, kalamata olives, cucumber red onion in a house dressing
Organic lettuce crisp apples with walnuts, red onions and blue cheese in a balsamic dressing
Sauteed jumbo prawns and fresh asparagus on a bed of organic green
Organic greens, grilled wild Alaskan salmon, asparagus and tomatoes
Thinly sliced cold New York steak on a bed of arugula and radicchio with a touch of extra virgin olive oil and sherry wine vinegar
Toscana style vegetable soup (no beans, no pasta)
Soup of the day
Thinly sliced New York strip, served with grilled onions, tomato, extra virgin olive oil and padano
Prosciutto, fresh mozzarella, sun dried tomatoes, and fresh basil
Grilled chicken breast with eggplant, spinach, sun dried tomatoes, mayonnaise and dijon
Artichoke hearts, gruyere, eggplant, zucchini, red onion, sun dried tomato, basil and spinach
Fresh or smoked salmon with goat cheese, dill, fresh pear, capers and organic greens
Fresh and smoked salmon in a tomato sauce, touch of cream, dill and vodka
Potato dumplings with prawns in a tomato cream sauce
Pancetta, egg yolk, parmesan cheese and black pepper in a cream sauce
Fresh spinach, tomato garlic, white wine, and rock shrimp and a touch of marinara
Home made beef raviolis with pesto or lamb sauce
Home made cheese raviolis with walnut cream sauce
Penne pasta in a spicy tomato sauce Bella Mangiata style
Angel hair pasta in a light tomato sauce
Homemade cheese tortellini with prawns or chicken over alfredo sauce
Pasta with fresh seasonal vegetables, in a spicy tomato sauce with grilled chicken
Veal scallops sauteed with four kinds of mushroom, served in a light brown sauce
Veal scallops sauteed with white wine, lemon, capers, and a touch of light brown sauce
Breaded veal, backed with marinara sauce, topped with fresh mozzarella
Chicken breast stuffed with asparagus, mozzarella and pesto in a light cream sauce
Chicken breast sauteed with a shiitake-porcini mushroom,s in a marsala wine sauce
Grilled pork chops, porcini mushrooms in a light brown sauce, with a touch of cream cherry
Sautéed chicken breast with sun dried tomatoes, mushrooms, apple in a creamery gorgonzola sauce
Our special homemade meat sauce with your choice of pasta
Broiled salmon served with our special white garlic suace
Sauteed fresh sole in a lemon capper sauce
Homemade Italian meatballs with marinara over spaghetti
Pasta with clams, mussels, calamari, salmon, crab and prawns in our special red sauce
Linguini with clams and mussels in a red or white broth sauce Bella Mangiata style
Sauteed jumbo prawns and asparagus in a special white garlic sauce over radicchio (red chicory)
Eggplant baked with marinara and fresh mozzarella and a touch of thyme
Arborio rice with porcini mushrooms in a light tomato sauce and a touch of thyme
Clams, mussels, rock shrimp, and asparagus in a saffron sauce over risotto
Fettucine with fresh seasonal vegetables in a marinara sauce
Eggplant, bell pepper, zucchini, fresh tomato and a touch of marinara with fresh mozzarella
Sautéed prawns and scallops in a white wine pesto sauce
Toasted country bread topped with fresh tomatoes, basil, garlic, and extra virgin olive oil
Thinly sliced filet Mignon with onion, padano cheese, extra virgin olive oil, topped with lemon and capers
Smoked salmon stuffed with goat cheese, pear, cucumber, fresh dill, extra virgin olive oil top with caviar.
Classic Caesar salad with croutons, padano cheese and anchovies
Fresh baby spinach with prosciutto, fresh mozzarella, sun dried tomato and padano cheese
Fresh mozzarella cheese and Italian ham served over mixed greens sprinkled with padano
Beets mixed with spinach, roasted walnuts, goat cheese extra virgin olive oil cranberry dressing
Organic salad with tomatoes, feta, kalamata olives, cucumber red onion in a house dressing
Toscana style vegetable soup (no beans, no pasta)
Soup of the day
Fresh and smoked salmon in a tomato sauce, touch of cream, dill and vodka
Potato dumplings with prawns in a tomato cream sauce
Pancetta, egg yolk, parmesan cheese and black pepper in a cream sauce
Fresh spinach, tomato garlic, white wine, and rock shrimp and a touch of marinara
Home made beef raviolis with pesto or lamb sauce
Home made cheese raviolis with walnut cream sauce
Penne pasta in a spicy tomato sauce Bella Mangiata style
Homemade cheese tortellini with prawns or chicken over alfredo sauce
Pasta with clams, mussels, calamari, salmon, crab and prawns in our special red sauce
Homemade Italian meatballs with marinara over spaghetti
Breaded veal, backed with marinara sauce, topped with fresh mozzarella.
Veal scallops sauteed with white wine, lemon, capers, and a touch of light brown sauce
Veal scallops sauteed with four kinds of mushroom, served in a light brown sauce
Sauteed veal scallopini topped with fresh mozzarella prosciutto and sage in a light brown sauce
Chicken breast stuffed with asparagus, mozzarella and pesto in a light cream sauce
Chicken breast sauteed with a shiitake-porcini mushroom,s in a marsala wine sauce
Sauteed chicken breast with sun dried tomatoes, apple, mushrooms in a creamery gorgonzola sauce
Pounded and breaded chicken breast with marinara sauce topped with mozzarella
Grilled pork chops, porcini mushrooms in a light brown sauce, with a touch of cream cherry
Our special homemade meat sauce with your choice of pasta
14 oz. New York steak with extra virgin olive oil topped with shaved padano cheese
Chef's cut Filet Mignon with a morel mushroom sauce
Pork scallopine with a morel mushroom sauce
Linguini with clams and mussels in a red or white broth sauce Bella Mangiata style
Sauteed jumbo prawns and asparagus in a special white garlic sauce over radicchio (red chicory)
Fresh Alaskan salmon sauteed with fresh tomato, olives, Italian spice in a fresh dill sauce
Calamari steak dipped in egg and flour sauteed with white wine, lemon, garlic, topped with roasted almonds
Sauteed fresh sole, sun dried tomatoes, artichoke hearts and lemon in a white wine sauce
Sauteed prawns and scallops, sun dried tomatoes, mushroom, garlic in a creamy pesto sauce over lingiune
All seafood over spicy tomato sauce Sicilian style
Eggplant baked with marinara and fresh mozzarella and a touch of thyme
Arborio rice with porcini mushrooms in a light tomato sauce and a touch of thyme
Clams, mussels, rock shrimp, and asparagus in a saffron sauce over risotto
Fettucine with fresh seasonal vegetables in a marinara sauce
Eggplant, bell pepper, zucchini, fresh tomato and a touch of marinara with fresh mozzarella
White or Red wine with juices and fresh fruit
Apple, Cranberry, Lemon drop, Cosmopolitan
Prosecco, peach schnapps and fresh peach
Citron vodka, grapefruit juice, orange juice and a splash of soda
Campari, sweet vermouth, and a splash of soda
Amaretto, orange juice and ginger ale
Vodka, tequila, rum, gin, sweet and sour and coke
Vodka, bitters, lime juice and ginger beer
Prosecco, Aperol, Club Soda
Hendrick's Gin, Gran Classico Bitters, Sweet Vermouth
Sliced tomatoes topped with fresh mozzarella cheese, pesto and e.v.o.o.
Sautéed prawns and scallops in a white wine pesto sauce
Toasted country bread topped with fresh tomatoes, basil, garlic, and extra virgin olive oil
Clams and mussels in a white wine or red sauce
Thinly sliced filet Mignon with onion, padano cheese, extra virgin olive oil, topped with lemon and capers
Smoked salmon stuffed with goat cheese, pear, cucumber, fresh dill, extra virgin olive oil top with caviar
Classic Caesar salad with croutons, padano cheese and anchovies
Fresh baby spinach with prosciutto, fresh mozzarella, sun dried tomato and padano cheese
Fresh mozzarella cheese and Italian ham served over mixed greens sprinkled with padano
Beets mixed with spinach, roasted walnuts, goat cheese & extra virgin olive oil in a cranberry dressing
Organic salad with tomatoes, feta, kalamata olives, cucumber & red onion in a house dressing
Organic lettuce & crisp apples with walnuts, red onions and blue cheese in a balsamic dressing
Sauteed jumbo prawns and fresh asparagus on a bed of organic green
Organic greens, grilled wild Alaskan salmon, asparagus and tomatoes
Thinly sliced cold New York steak on a bed of arugula and radicchio with a touch of extra virgin olive oil and sherry wine vinegar
Toscana style vegetable soup (no beans, no pasta)
Soup of the day
Thinly sliced New York strip, served with grilled onions, tomato, extra virgin olive oil and padano
Prosciutto, fresh mozzarella, sun dried tomatoes, and fresh basil
Grilled chicken breast with eggplant, spinach, sun dried tomatoes, mayonnaise and dijon
Artichoke hearts, gruyere, eggplant, zucchini, red onion, sun dried tomato, basil and spinach
Fresh or smoked salmon with goat cheese, dill, fresh pear, capers and organic greens
Fresh and smoked salmon in a tomato sauce, touch of cream, dill and vodka
Potato dumplings with prawns in a tomato cream sauce
Pancetta, egg yolk, parmesan cheese and black pepper in a cream sauce
Fresh spinach, tomato garlic, white wine, and rock shrimp and a touch of marinara
Home made beef raviolis with pesto or lamb sauce
Home made cheese raviolis with walnut cream sauce
Penne pasta in a spicy tomato sauce Bella Mangiata style
Angel hair pasta in a light tomato sauce
Homemade cheese tortellini with prawns or chicken over alfredo sauce
Pasta with fresh seasonal vegetables, in a spicy tomato sauce with grilled chicken
Veal scallops sauteed with four kinds of mushroom, served in a light brown sauce
Veal scallops sauteed with white wine, lemon, capers, and a touch of light brown sauce
Breaded veal, backed with marinara sauce, topped with fresh mozzarella
Chicken breast stuffed with asparagus, mozzarella and pesto in a light cream sauce
Chicken breast sauteed with a shiitake-porcini mushroom,s in a marsala wine sauce
Grilled pork chops, porcini mushrooms in a light brown sauce, with a touch of cream cherry
Sautéed chicken breast with sun dried tomatoes, mushrooms, apple in a creamery gorgonzola sauce
Our special homemade meat sauce with your choice of pasta
Broiled salmon served with our special white garlic suace
Sauteed fresh sole in a lemon capper sauce
Homemade Italian meatballs with marinara over spaghetti
Pasta with clams, mussels, calamari, salmon, crab and prawns in our special red sauce
Linguini with clams and mussels in a red or white broth sauce Bella Mangiata style
Sauteed jumbo prawns and asparagus in a special white garlic sauce over radicchio (red chicory)
Eggplant baked with marinara and fresh mozzarella and a touch of thyme
Arborio rice with porcini mushrooms in a light tomato sauce and a touch of thyme
Clams, mussels, rock shrimp, and asparagus in a saffron sauce over risotto
Fettucine with fresh seasonal vegetables in a marinara sauce
Eggplant, bell pepper, zucchini, fresh tomato and a touch of marinara with fresh mozzarella
Sautéed prawns and scallops in a white wine pesto sauce
Toasted country bread topped with fresh tomatoes, basil, garlic, and extra virgin olive oil
Thinly sliced filet Mignon with onion, padano cheese, extra virgin olive oil, topped with lemon and capers
Smoked salmon stuffed with goat cheese, pear, cucumber, fresh dill, extra virgin olive oil top with caviar.
Classic Caesar salad with croutons, padano cheese and anchovies
Fresh baby spinach with prosciutto, fresh mozzarella, sun dried tomato and padano cheese
Fresh mozzarella cheese and Italian ham served over mixed greens sprinkled with padano
Beets mixed with spinach, roasted walnuts, goat cheese & extra virgin olive oil cranberry dressing
Organic salad with tomatoes, feta, kalamata olives, cucumber & red onion in a house dressing
Toscana style vegetable soup (no beans, no pasta)
Soup of the day
Fresh and smoked salmon in a tomato sauce, touch of cream, dill and vodka
Potato dumplings with prawns in a tomato cream sauce
Pancetta, egg yolk, parmesan cheese and black pepper in a cream sauce
Fresh spinach, tomato garlic, white wine, and rock shrimp and a touch of marinara
Home made beef raviolis with pesto or lamb sauce
Home made cheese raviolis with walnut cream sauce
Penne pasta in a spicy tomato sauce Bella Mangiata style
Homemade cheese tortellini with prawns or chicken over alfredo sauce
Pasta with clams, mussels, calamari, salmon, crab and prawns in our special red sauce
Homemade Italian meatballs with marinara over spaghetti
Breaded veal, backed with marinara sauce, topped with fresh mozzarella.
Veal scallops sauteed with white wine, lemon, capers, and a touch of light brown sauce
Veal scallops sauteed with four kinds of mushroom, served in a light brown sauce
Sauteed veal scallopini topped with fresh mozzarella prosciutto and sage in a light brown sauce
Chicken breast stuffed with asparagus, mozzarella and pesto in a light cream sauce
Chicken breast sauteed with a shiitake-porcini mushroom,s in a marsala wine sauce
Sauteed chicken breast with sun dried tomatoes, apple, mushrooms in a creamery gorgonzola sauce
Pounded and breaded chicken breast with marinara sauce topped with mozzarella
Grilled pork chops, porcini mushrooms in a light brown sauce, with a touch of cream cherry
Our special homemade meat sauce with your choice of pasta
14 oz. New York steak with extra virgin olive oil topped with shaved padano cheese
Chef's cut Filet Mignon with a morel mushroom sauce
Pork scallopine with a morel mushroom sauce
Linguini with clams and mussels in a red or white broth sauce Bella Mangiata style
Sauteed jumbo prawns and asparagus in a special white garlic sauce over radicchio (red chicory)
Fresh Alaskan salmon sauteed with fresh tomato, olives, Italian spice in a fresh dill sauce
Calamari steak dipped in egg and flour sauteed with white wine, lemon, garlic, topped with roasted almonds
Sauteed fresh sole, sun dried tomatoes, artichoke hearts and lemon in a white wine sauce
Sauteed prawns and scallops, sun dried tomatoes, mushroom, garlic in a creamy pesto sauce over lingiune
All seafood over spicy tomato sauce Sicilian style
Eggplant baked with marinara and fresh mozzarella and a touch of thyme
Arborio rice with porcini mushrooms in a light tomato sauce and a touch of thyme
Clams, mussels, rock shrimp, and asparagus in a saffron sauce over risotto
Fettucine with fresh seasonal vegetables in a marinara sauce
Eggplant, bell pepper, zucchini, fresh tomato and a touch of marinara with fresh mozzarella